Zummo Z14-NOR 19 Inch Stainless Steel Electric Juicer Automatic with Filter

The Zummo Z14-NOR (Z14 NATURE) Zummo Commercial Juicer is an advanced electric citrus juicing solution engineered for professional foodservice environments. Designed with a stainless steel and plastic construction, this commercial countertop juicer features an automatic feed system capable of processing up to 16 fruits per minute. Its 20 lbs basket capacity and adjustable fruit diameter range of 2.16" to 3.54" make it suitable for steady daily use in hospitality, catering, and institutional kitchens. Certified by NSF and cETLus, this juicer ensures compliance with food safety standards while providing efficient, reliable extraction for high-quality beverages.

Top Zummo Z14-NOR Features

The Zummo Z14-NOR juicer integrates an automatic feeding system with a durable stainless steel body, ensuring longevity in commercial settings. Its compact design (18.82" wide, 18.11" deep, 32.36" high) fits well in limited kitchen spaces, while the digital programmer and counter facilitate precise operation. Easy to clean with a built-in automatic filter and drip tray supports HACCP protocols, streamlining routine maintenance for foodservice professionals.

• Automatic fruit feeding with adjustable diameter range
• Stainless steel and plastic build for durability
• Easy to disassemble for routine cleaning
• Fits 16 fruits per minute for consistent workflow
• Integrated digital programmer and counter for efficiency

Suitable for mid-volume juice preparation in commercial kitchens, catering, and institutional operations requiring reliable and consistent citrus extraction.

What is a commercial citrus juicer?

A commercial citrus juicer is a specialized foodservice appliance designed for high-capacity, automated juice extraction from citrus fruits. The Zummo Z14-NOR features an automatic feed mechanism, enabling continuous operation with a basket capacity of 20 lbs and processing 16 fruits per minute. Installed in back-of-house kitchens, it supports mid-range output in restaurants, catering, and cafeterias, ensuring efficient juice production while maintaining compliance with NSF and ETL safety standards.

Top citrus juicers for steady throughput kitchens

The Zummo Z14-NOR combines robust construction, precise performance, and automation suited for medium workload environments. Its user-friendly design enhances operational flow and sanitation, making it ideal for commercial kitchens with consistent daily citrus juicing demands.

• Automatic operation supports moderate daily workflows
• Designed for small to mid-sized commercial spaces
• Optimal for steady juice production in foodservice environments
• Supports up to 200 fruits per minute throughput
• Ideal for manual produce processing and beverage prep

Zummo Z14-NOR Technical Specs

The Zummo Z14-NOR measures 32.36 inches in height, 18.82 inches in width, and 18.11 inches in depth, with a weight of 129 lbs. Constructed with NSF-listed stainless steel and durable plastics, it features an automatic feed system and a basket capacity of 20 lbs, supporting continuous output of approximately 16 fruits per minute. Certified by NSF and cETLus, this model operates on a reliable power supply, providing consistent juice extraction. Its self-contained design minimizes required installation adjustments, while its components facilitate straightforward maintenance and cleaning, including a built-in automatic filter and drip tray. The unit supports 2.16" to 3.54" fruit diameters, suitable for medium-sized citrus varieties. The juicer's construction facilitates compliance with sanitation standards, featuring corrosion-resistant materials and BPA-free components where applicable. The electrical configuration supports standard commercial outlets, requiring no special connections beyond typical kitchen power, and the unit is supplied with all necessary accessories for immediate operation.

• Dimensions: 32.36" H x 18.82" W x 18.11" D
• Weight: 129 lbs; NSF and ETL certified
• Electrical: Standard commercial power requirements
• Production: 16 fruits per minute, supporting steady throughput
• Materials: NSF-listed stainless steel and high-durability plastics
• Capacity: 20 lbs basket with automatic feed
• Fruit compatibility: 2.16" - 3.54" diameter citrus
• Cleaning: Tool-free disassembly and automatic filter
• Operation: Digital programmer and counter for precise control
• Certifications: NSF, cETLus aligned, BPA-free components support food safety

Why Choose Zummo Z14-NOR?

The Zummo Z14-NOR offers a self-contained, commercial-grade juicing solution distinguished by its stainless steel construction, precise automation, and certification standards. Its robust build quality and user-friendly features promote efficient operation, sanitation, and consistent juice quality in foodservice settings. Its compact footprint and versatile fruit size range optimize workflow in small to medium kitchens.

• Self-contained unit with NSF-approved construction
• Compact footprint suited for limited kitchen space
• Automation with digital control enhances productivity
• Corrosion-resistant materials ensure durability over years of use
• Certifications support compliance with food safety regulations