The Zummo Z1-NBE (Z1 NATURE) commercial citrus juicer from Zummo is a compact, fully automatic foodservice equipment designed for efficient juice extraction in busy restaurant kitchens and institutional settings. Engineered with a stainless steel and plastic construction, this model features an automatic feed system capable of processing six to seven fruits simultaneously, with a throughput of up to six to seven pieces per minute. Its smokey front cover and digital display facilitate streamlined operation, while the 2.4-gallon bin supports extended usage without frequent emptying. Certified by NSF and cETLus, the Zummo Z1-NBE is tailored for commercial juice stations, catering to mid-sized foodservice operations that prioritize hygiene and consistent performance.
Top Zummo Z1-NBE Features
The Zummo Z1-NBE commercial juicer combines a counter-mounted design with an automatic fruit feeding mechanism, ensuring high efficiency in juice extraction. Its stainless steel and plastic build support easy cleaning and durability under daily routines. With a compact footprint measuring 26.69 inches in height, 13.62 inches in width, and 15.31 inches in length, it fits seamlessly into small prep stations and back-of-house setups. The unit operates at 165 watts, supporting consistent daily workflows while maintaining food safety standards with NSF and ETL certifications.
- Automatic fruit feeding supports steady juice production in busy kitchens
- Constructed from stainless steel and robust plastic for durability
- Tool-free disassembly simplifies cleaning and maintenance routines
- Fits 6–7 fruits per cycle for efficient throughput in small spaces
- Supports HACCP workflows with automatic contact sensors and digital controls
This commercial juicer is suitable for quick-serve beverage stations and snack bars requiring reliable juice output.
What is a commercial citrus juicer?
A commercial citrus juicer is a food preparation appliance designed to extract juice from fresh citrus fruits with high efficiency, precision, and sanitation. The Zummo Z1-NBE model features automatic feed, a stainless steel and plastic construction, and certifications such as NSF and ETL, making it suitable for installation in small preparation stations or juice bars. It is ideal for mid-volume foodservice environments that require consistent and clean juice extraction, supporting daily throughput of up to 6–7 fruits per minute without manual intervention.
Top commercial citrus juicers for medium-sized kitchens
The Zummo Z1-NBE offers a compact, NSF-qualified design suited for steady juice production in small and mid-range kitchens. Its automatic operation provides reliable performance tailored for daily workflows without occupying extensive space, supporting efficient fruit processing in institutional and restaurant settings.
- Mid-range throughput supports consistent daily juice extraction
- Designed for small prep kitchens and back-of-house setups
- Supports foodservice teams for manual fruit processing tasks
- Durable stainless steel and plastic construction enhances longevity
- Supports HACCP compliance for sanitation and hygiene standards
Zummo Z1-NBE (Z1 NATURE) Technical Specs
The Zummo Z1-NBE commercial juicer operates on a 165-watt power supply, supporting standard electrical requirements in busy foodservice environments. Its self-contained design features a stainless steel and plastic body, ensuring durability and ease of maintenance. With dimensions of 26.69 inches (height) by 13.62 inches (width) and 15.31 inches (depth), it fits into limited counter spaces. Certified by NSF and ETL, this appliance produces approximately six to seven pieces of fruit per minute, with a fruit feeder capacity of six to seven fruits and a 2.4-gallon bin for juice storage. The unit includes an automatic contact sensor, digital display, and drip tray, facilitating efficient workflow and sanitation in small commercial kitchens.
- Electrical specifications: 165-watt, suitable for standard outlets
- Construction: stainless steel and durable plastic for longevity
- Dimensions: 26.69" H x 13.62" W x 15.31" L for compact placement
- Capacity: processes 6–7 fruits per minute with a feeder of 6–7 fruits
- Certifications: NSF and cETLus for safe commercial operation
- Includes automatic contact sensors and digital display for ease of use
- Includes drip tray and filter for sanitation and maintenance
- Weight: 65 lbs, suitable for countertop installations requiring minimal space
- Requires standard electrical hookup with grounded outlet
- Supports routine cleaning with tool-free disassembly
- Placement considerations: ensure at least 2 inches clearance for airflow
- Drainage setup compatible with standard sink or collection system
- Includes components for HACCP compliance and hygiene standards
Why Choose Zummo Z1-NBE?
The Zummo Z1-NBE stands out among commercial citrus juicers with its compact footprint, NSF and ETL certifications, and automatic fruit feeding system. Its stainless steel and plastic construction support long-term durability while facilitating easy cleaning. Compared to competitors, this model offers essential automation and sanitation features that improve operational efficiency, especially in small to medium-sized foodservice environments. Its design aligns with industry standards for quick-serve beverage stations, supporting consistent results with minimal manual effort.
- Self-contained unit with NSF and ETL certifications for sanitation
- Compact dimensions optimize small kitchen workspace
- Automatic feed enhances efficiency in busy foodservice settings
- Stainless steel and plastic construction for durability and easy cleaning
- Supports HACCP workflows for safe juice processing
