The Zummo VIVA (Z25) is a commercial electric juicer designed for efficient, high-capacity fruit processing in professional foodservice environments. With a compact footprint of 13 inches in width, this model from Zummo Beverage Equipment is engineered to deliver up to 10 fruits per minute, making it suitable for mid-volume kitchens, catering operations, and beverage service points. Its precise dimensions and robust construction enable reliable, continuous operation while meeting industry standards for safety and sanitation.
Top Zummo VIVA (Z25) Features
This electric juicer offers automatic and manual operation modes, with safety blocking sensors ensuring user protection. Its stainless steel construction supports durability in demanding environments, while the 3.30 lbs feeder capacity and 32-gallon waste bin facilitate uninterrupted workflow. The unit's user-friendly design allows quick cleaning, with minimal downtime in busy foodservice settings. Suitable for installing in compact prep stations or beverage areas requiring steady juice production.
- Automatic/manual operation modes enhance workflow flexibility.
- Constructed with FDA-compliant stainless steel for durability.
- Tool-free disassembly simplifies routine cleaning and maintenance.
- Fits within 13" W x 16.54" D workspace, ideal for small prep areas.
- Supports safety with integrated blocking sensors during operation.
Optimal for medium-demand juice extraction tasks in commercial kitchens or catering setups.
What is a commercial juicer?
A commercial juicer is a foodservice appliance engineered for high-efficiency fruit juice extraction, typically used in restaurants, cafeterias, and beverage stations. The Zummo VIVA (Z25) is a specialized model from Zummo Beverage Equipment designed for steady, manual or automatic fruit processing, making it suitable for institutions, catering, or bars requiring consistent juice output. It features a 34.34-inch height, NSF-rated stainless steel construction, and a capacity supporting approximately 10 fruits per minute, suitable for mid-volume applications.
Top Juicers for Foodservice Kitchens
Manufactured for reliability and precise performance, this model with a steady output capacity is ideal for small production lines or beverage stations, supporting efficient daily workflows in commercial kitchen environments. Its compact, stainless steel design and safety features make it appropriate for single-shift operations or regional catering needs.
- Manual and automatic operation — suitable for foodservice teams
- Compact build for small commercial spaces
- Designed for steady fruit processing tasks
- Supports moderate throughput up to 10 fruits per minute
- Easy cleaning for quick turnaround
Zummo VIVA (Z25) Technical Specs
The Zummo VIVA (Z25) operates with a standard voltage range of 100-240V and frequency of 50/60Hz, providing reliable power for continuous juice extraction. Its stainless steel construction offers durability and meets NSF sanitation standards, supporting compliance with food safety regulations. The unit weighs 80 lbs and measures 13" W x 16.54" D x 34.34" H, fitting seamlessly into small counters or prep stations. The 10-fruit-per-minute output makes it suitable for daily workflows in cafes, cafeterias, and small-scale commercial kitchens. Its self-contained design simplifies cleaning and maintenance, supporting ongoing sanitation practices.
- Electrical Requirements: 100-240V, 50/60Hz, single-phase
- Construction: NSF-rated stainless steel
- Dimensions: 13" W x 16.54" D x 34.34" H
- Weight: 80 lbs for durable, stable operation
- Capacity: Supports 10 fruits per minute, ideal for steady demands
- Bin Capacity: 32-gallon waste collection for minimal disruption
- Food Safety Certifications: Meets NSF, FDA standards for sanitation
- Ease of Maintenance: Tool-free disassembly, simple to clean
- Operation Mode: Automatic and manual, supports workflow flexibility
- Safety Features: Integrated blocking sensors for user protection
- Compatibility: Designed for countertop installation in compact kitchens
Why Choose Zummo VIVA (Z25)?
This model from Zummo stands out with its combination of durability, safety, and operational efficiency. Its NSF-rated stainless steel build ensures long-term sanitation and corrosion resistance, while automatic and manual modes provide workflow versatility. Its compact footprint fits into small commercial kitchens, and safety features support OSHA compliance, supporting consistent juice production and ease of maintenance.
- Self-contained design simplifies installation and sanitation routines
- NSF-certified stainless steel enhances durability and hygiene
- Compact footprint ideal for limited commercial kitchen space
- Designed for consistent fruit processing with safety sensors
- Supports efficient daily juice extraction in commercial settings
