The Zummo (0001)_Z1-N (Z1 NATURE) Zummo Commercial Juicer is a compact, automatic citrus juicer designed for efficient foodservice applications. Manufactured by Zummo, this model features an automatic feed system, stainless steel and plastic construction, and a digital display. It is ideal for commercial kitchens requiring steady, reliable juice extraction with minimal manual intervention, supporting medium throughput in busy foodservice environments. Certified by NSF and ETL, the Zummo Z1-N offers a combination of performance, durability, and ease of maintenance for professional operators.
Top Zummo Z1-N Features
The Zummo (0001)_Z1-N is engineered for commercial juice preparation, featuring an automatic fruit feeder for consistent output. Its stainless steel and plastic construction ensure durability, while the digital display and contact sensor facilitate simple operation. The model’s dimensions suit compact countertop setups, and the 6-7 fruit feeder capacity supports continuous workflow. Designed for ease of cleaning and maintenance, it suits foodservice teams managing daily citrus juice production.
- Automatic feed system enhances production efficiency.
- Manufactured with NSF-rated stainless steel and durable plastics.
- Tool-free components simplify cleaning and maintenance.
- Compact footprint fits 13.62” W x 15.31” L countertop spaces.
- Supports 6-7 fruit feeding capacity for steady throughput.
Suitable for establishments requiring reliable juice extraction, the Zummo Z1-N is ideal for small to mid-volume foodservice operations with consistent daily demand.
What is a commercial citrus juicer?
A commercial citrus juicer is a machine specifically designed for high-quality, efficient juice extraction in foodservice settings. The Zummo (0001)_Z1-N is a countertop, electric citrus juicer with an automatic feed system, featuring a stainless steel and plastic body. It has a capacity of supporting up to 6-7 fruits at a time and processes approximately six to seven fruits per minute. Suitable for installation in small prep areas, this model is used in restaurants, cafes, and catering operations that require consistent, quick citrus juice preparation, especially in medium-volume environments or institutions.
Top citrus juicers for steady foodservice environments
Manufactured for medium-demand settings, these self-contained citrus juicers combine robust build quality with precise performance suited for commercial kitchens requiring consistent daily fruit processing.
- Mid-range throughput suits small to medium kitchens
- Ideal for compact commercial spaces
- Designed for juice extraction in foodservice operations
- Supports steady daily workflows with reliable operation
- Facilitates manual fruit processing tasks efficiently
Zummo (0001)_Z1-N Technical Specs
Built for durability, the Zummo Z1-N features a self-contained design with an 165-watt motor, NSF and ETL certifications, and dimensions of 26.69" H x 13.62" W x 15.31" L. Its construction with stainless steel and plastic ensures resilience against commercial kitchen conditions, while the digital display and automatic contact sensor streamline operation. The unit’s weight of 65 lbs supports stable countertop placement, and its 6-7 fruit feeder capacity maximizes productivity. Compatible with standard commercial power supplies, it requires minimal routine maintenance with tool-free disassembly for cleaning. Installation considerations include adequate clearance for airflow and drainage, and it supports HACCP compliance through easy sanitation.
- Electrical requirements: 165 watts, suitable for standard outlets
- NSF and ETL certified for food safety and sanitation
- Countertop installation with 26.69" height for ergonomic use
- Requires stable power connection and proper drainage setup
- Supported by easy-to-clean, quick-disassemble components
- Designed for continuous operation in steady workflow environments
- Compatible with standard countertop spaces (13.62” W x 15.31” L)
Why choose Zummo Z1-N?
The Zummo Z1-N is distinguished by its compact footprint, NSF approval, and reliable automatic operation, making it suitable for small to mid-sized foodservice settings. Its stainless steel and plastic construction ensures durability, while the digital display and contact sensor enable precise control and minimal manual handling. Its streamlined design simplifies sanitation and routine maintenance, reducing downtime compared to bulkier models. The model’s support for up to 6-7 fruits per feed maximizes efficiency without sacrificing space or performance.
- Self-contained, compact design optimized for small kitchens
- Built with NSF and ETL certified materials for sanitation
- Automatic operation supports consistent juice quality
- Durable construction withstands daily commercial use
- Supports efficient workflows in steady demand environments
