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Why you’ll love it

RestaurantSupply.com is your trusted source for Zumex electric juicers.

  • Authorized Zumex dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK electric juicers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK Floor Model Electric Juicer with Automatic Pulp Extractor

Zumex  |  MFG #: 11965 VERSATILE PRO ALL-IN-ONE BLACK  |  Item #: 1177651
Item: #1177651

Technical details
Manufacturer Zumex USA
Model Number 11965 VERSATILE PRO ALL-IN-ONE BLACK
Manufacturer Part # 11965 VERSATILE PRO ALL-IN-ONE BLACK
Type Citrus Juicer
Style Floor Model
Pulp Extractor With Pulp Extractor
Feed Automatic Feed
Height 84"
Width 52"
Depth 52"
Weight 263 lbs
IPX4 Yes

About this item

Product Details

The Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK is an advanced electric citrus juicer designed for commercial foodservice environments. Manufactured by Zumex USA, this floor-standing model features a 1Step extraction kit that facilitates efficient juice production. Its automatic pulp-out system enhances workflow, supporting steady daily use in mid-volume kitchens. Built with durable materials and equipped with a touch control digital display, it allows precise operation and programming for consistent results. Ideal for beverage stations, catering operations, and professional kitchens seeking reliable, high-capacity juicing equipment.

Top Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK Features

The Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK offers comprehensive functionality suited for commercial foodservice settings. It handles up to 27 oranges per minute, accommodating oranges with diameters from 2.56" to 3.19", with a feed capacity of 22 lbs. The unit incorporates language settings in 23 languages and operates via a digital touch control display. Its integrated waste bin supports up to 114 lbs of pulp and debris. Safety features include double magnetic detectors and electronic motor protection, ensuring reliable operation. Designed with mobility in mind, it incorporates a wheeled podium for easy positioning, making it suitable for busy environments requiring consistent juice output and efficient cleaning.

  • Automatic pulp-out system for continuous operation efficiency
  • High-capacity feeder holds 22 lbs for large batch processing
  • Durable construction with stainless steel components for longevity
  • Supports 27 oranges per minute, optimized for moderate throughput
  • Integrated waste bin with 114 lbs capacity minimizes cleanup interruptions

Designed for commercial kitchens, catering, and beverage stations requiring high daily juice volumes, the Zumex Versatile Pro All-in-One Juicer is an essential asset for efficient, consistent citrus processing.

What is a commercial citrus juicer?

A commercial citrus juicer is an industrial-grade foodservice appliance designed to extract juice from oranges, lemons, and other citrus fruits. The Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK is a dedicated electric model that features automatic feeding, pulp extraction, and waste collection, suitable for installation in beverage stations and catering lines. This model is compliant with safety standards such as Proposition 65 and is optimized for steady daily use in small to medium-sized kitchens, providing reliable, high-capacity citrus juice extraction for various foodservice applications.

Top citrus juicers for moderate-traffic kitchens

The Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK is a robust, foodservice-grade citrus juicer facilitating medium throughput operations with precise digital controls. Its self-contained, durable construction makes it well-suited for small restaurants, regional kitchens, and catering stations focused on consistent juice production without excessive maintenance requirements.

  • Mid-range throughput — handling 27 oranges per minute
  • Commercial foodservice — ideal for beverage stations and catering
  • Steady operation — supports up to 200 cans/day workload
  • Small production lines — suitable for compact spaces
  • Manual can processing — optimized for reliable daily workflows

Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK Technical Specs

Constructed using high-quality stainless steel components, the Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK operates on standard electrical requirements with an unspecified voltage, pairing an efficient motor protected by electronic safeguards. It produces up to 27 oranges per minute, with a feed capacity of 22 lbs and a total weight of 263 lbs. The unit features a height of 84 inches, width of 52 inches, and depth of 52 inches, with certifications including Proposition 65 compliance. Its self-cleaning features, digital controls, and safety detectors facilitate regular maintenance and safe operation in busy commercial environments. Designed for efficient juice extraction, with safety features supporting HACCP compliance, its stainless steel finish ensures longevity and sanitation necessary in foodservice settings.

  • Electrical Requirements: compatible with standard commercial power supplies
  • Production Capacity: 27 oranges per minute, supporting moderate throughput
  • Material: stainless steel structure with antimicrobial features
  • Dimensions: 84"H x 52"W x 52"D, suitable for tight spaces
  • Certifications: Proposition 65, ETL compliant, FDA-approved materials
  • Waste Management: integrated waste bin supports up to 114 lbs
  • Operation: touch digital display, programmable options
  • Safety Features: magnetic sensors, motor protection for reliable operation
  • Cleaning: self-cleaning system, tool-free disassembly
  • Installation: floor-standing with wheeled mobility for repositioning

Why Choose Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK?

The Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK distinguishes itself through its high-capacity pulp extraction and reliable operation, making it suitable for busy foodservice establishments. Its self-contained, stainless steel construction ensures durability and sanitation. The digital control interface enhances operational precision, while safety features like magnetic detectors facilitate compliance with industry standards. Compared to similar models, its integrated waste system, multiple language settings, and mobility support seamless workflow integration for professional kitchens and beverage stations.

  • Compact footprint yet high processing capacity
  • Self-contained design with safety and sanitation features
  • Optimized for moderate throughput environments
  • Durable stainless steel construction for extended service life
  • Supports efficient workflows through programmable controls

Certifications

Certifications

IPX4 logo

IPX4

With an IPX4 rating, this product is resistant to splashing water from any direction.

Customer reviews

Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK (11965) Versatile Pro All-in-One Juicer With 1Step Extraction Kit
Zumex USA

Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK Floor Model Electric Juicer with Automatic Pulp Extractor

$8,840.00

The Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK is an advanced electric citrus juicer designed for commercial foodservice environments. Manufactured by Zumex USA, this floor-standing model features a 1Step extraction kit that facilitates efficient juice production. Its automatic pulp-out system enhances workflow, supporting steady daily use in mid-volume kitchens. Built with durable materials and equipped with a touch control digital display, it allows precise operation and programming for consistent results. Ideal for beverage stations, catering operations, and professional kitchens seeking reliable, high-capacity juicing equipment.

Top Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK Features

The Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK offers comprehensive functionality suited for commercial foodservice settings. It handles up to 27 oranges per minute, accommodating oranges with diameters from 2.56" to 3.19", with a feed capacity of 22 lbs. The unit incorporates language settings in 23 languages and operates via a digital touch control display. Its integrated waste bin supports up to 114 lbs of pulp and debris. Safety features include double magnetic detectors and electronic motor protection, ensuring reliable operation. Designed with mobility in mind, it incorporates a wheeled podium for easy positioning, making it suitable for busy environments requiring consistent juice output and efficient cleaning.

  • Automatic pulp-out system for continuous operation efficiency
  • High-capacity feeder holds 22 lbs for large batch processing
  • Durable construction with stainless steel components for longevity
  • Supports 27 oranges per minute, optimized for moderate throughput
  • Integrated waste bin with 114 lbs capacity minimizes cleanup interruptions

Designed for commercial kitchens, catering, and beverage stations requiring high daily juice volumes, the Zumex Versatile Pro All-in-One Juicer is an essential asset for efficient, consistent citrus processing.

What is a commercial citrus juicer?

A commercial citrus juicer is an industrial-grade foodservice appliance designed to extract juice from oranges, lemons, and other citrus fruits. The Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK is a dedicated electric model that features automatic feeding, pulp extraction, and waste collection, suitable for installation in beverage stations and catering lines. This model is compliant with safety standards such as Proposition 65 and is optimized for steady daily use in small to medium-sized kitchens, providing reliable, high-capacity citrus juice extraction for various foodservice applications.

Top citrus juicers for moderate-traffic kitchens

The Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK is a robust, foodservice-grade citrus juicer facilitating medium throughput operations with precise digital controls. Its self-contained, durable construction makes it well-suited for small restaurants, regional kitchens, and catering stations focused on consistent juice production without excessive maintenance requirements.

  • Mid-range throughput — handling 27 oranges per minute
  • Commercial foodservice — ideal for beverage stations and catering
  • Steady operation — supports up to 200 cans/day workload
  • Small production lines — suitable for compact spaces
  • Manual can processing — optimized for reliable daily workflows

Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK Technical Specs

Constructed using high-quality stainless steel components, the Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK operates on standard electrical requirements with an unspecified voltage, pairing an efficient motor protected by electronic safeguards. It produces up to 27 oranges per minute, with a feed capacity of 22 lbs and a total weight of 263 lbs. The unit features a height of 84 inches, width of 52 inches, and depth of 52 inches, with certifications including Proposition 65 compliance. Its self-cleaning features, digital controls, and safety detectors facilitate regular maintenance and safe operation in busy commercial environments. Designed for efficient juice extraction, with safety features supporting HACCP compliance, its stainless steel finish ensures longevity and sanitation necessary in foodservice settings.

  • Electrical Requirements: compatible with standard commercial power supplies
  • Production Capacity: 27 oranges per minute, supporting moderate throughput
  • Material: stainless steel structure with antimicrobial features
  • Dimensions: 84"H x 52"W x 52"D, suitable for tight spaces
  • Certifications: Proposition 65, ETL compliant, FDA-approved materials
  • Waste Management: integrated waste bin supports up to 114 lbs
  • Operation: touch digital display, programmable options
  • Safety Features: magnetic sensors, motor protection for reliable operation
  • Cleaning: self-cleaning system, tool-free disassembly
  • Installation: floor-standing with wheeled mobility for repositioning

Why Choose Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK?

The Zumex 11965 VERSATILE PRO ALL-IN-ONE BLACK distinguishes itself through its high-capacity pulp extraction and reliable operation, making it suitable for busy foodservice establishments. Its self-contained, stainless steel construction ensures durability and sanitation. The digital control interface enhances operational precision, while safety features like magnetic detectors facilitate compliance with industry standards. Compared to similar models, its integrated waste system, multiple language settings, and mobility support seamless workflow integration for professional kitchens and beverage stations.

  • Compact footprint yet high processing capacity
  • Self-contained design with safety and sanitation features
  • Optimized for moderate throughput environments
  • Durable stainless steel construction for extended service life
  • Supports efficient workflows through programmable controls