The Zumex 10216 VERSATILE PRO PULP OUT SYSTEM is a commercial citrus juicer designed for efficient juice extraction in professional foodservice environments. Engineered by Zumex USA, this countertop electric juicer features 1Step extraction technology, capable of processing up to 27 oranges per minute with diameters ranging from 2.56" to 3.19". Its 22 lbs feeder capacity supports continuous operation, making it suitable for mid-volume kitchens, catering stations, and regional kitchens seeking reliable, high-performance juicing. The device incorporates a digital touch control display, language options, and programmable modes, ensuring precise workflow control for steady daily use in the foodservice industry.
Top Zumex 10216 Features
The Zumex 10216 VERSATILE PRO PULP OUT SYSTEM provides automated juice extraction with an integrated pulp extractor, digital multi-language display, and programmable operation modes. Its durable construction includes a stainless steel exterior, and a 10kg feeder capacity allows for continuous processing. The device supports HACCP workflows with safety features like magnetic detectors and electronic motor protection, and its compact design fits comfortably on standard countertops, streamlining commercial juice preparation processes.
- Precise 27 oranges per minute throughput maximizes efficiency
- Constructed with durable stainless steel for longevity in professional kitchens
- Simple maintenance with easy-clean, tool-free disassembly design
- Fits in 18.5" W x 21.66" D workspace for countertop placement
- Includes safety features like double magnetic detectors and electronic motor protection
Designed for steady daily fruit processing, this juicer supports restaurant juice stations, cafeteria setups, and juice bar operations requiring consistent, reliable extraction.
What is a commercial citrus juicer?
A commercial citrus juicer is a foodservice appliance tailored for efficient juice extraction from citrus fruits such as oranges, lemons, or grapefruits. The Zumex 10216 VERSATILE PRO PULP OUT SYSTEM, a model within the juicer category, features automated feed, pulp extraction, and a digital control interface, making it suitable for use in small to medium-sized kitchens. It is typically installed in beverage stations or prep areas, supporting steady operations with a capacity suitable for preparing juices in regional or institutional settings, favorable for operations requiring consistent daily throughput.
Top citrus juicers for steady foodservice operations
Constructed with stainless steel, supports medium throughput, and includes programmable modes for reliable daily use in compact commercial kitchens and foodservice facilities. Delivers consistent results for up to 200 oranges daily with minimal maintenance, suitable for steady juice production demands.
- Medium-volume kitchens — e.g., school cafeterias
- Compact commercial spaces — e.g., juice bars
- Foodservice equipment — e.g., beverage prep stations
- Steady daily workflows — supporting up to 200 oranges/day
- Manual fruit processing — optimized for consistent juice output
Zumex 10216 VERSATILE PRO PULP OUT SYSTEM Technical Specs
The Zumex 10216 model operates with a power supply compatible with standard commercial outlets, and its electrical requirements support 119 lbs of fruit processed over 24 hours, making it suitable for mid-range juice production. Its all-stainless-steel body ensures durability and sanitation, while its safety certifications include IPX4 water resistance. The juicer measures 18.5" wide, 21.66" deep, and 33.5" high, with a weight of approximately 119 lbs. Its self-cleaning feature and tool-free disassembly facilitate routine maintenance, keeping sanitation in compliance with HACCP standards. Designed for easy integration into food prep stations, it fits typical countertop arrangements, with safety measures like magnetic detectors and motor protection systems ensuring operational reliability.
- Electrical setup compatible with standard 120V outlets
- Processes up to 27 oranges per minute in continuous mode
- Constructed with 304 stainless steel for durability and sanitation
- Supports HACCP compliance with safety detectors and protections
- Dimensions: 18.5" W x 21.66" D x 33.5" H for countertop placement
- Shipping weight of 119 lbs supports regional installation
- Self-cleaning system simplifies ongoing maintenance schedule
- Water-resistant IPX4 rated for wet environments
- Includes digital interface with 23 language settings
Why Choose Zumex 10216 VERSATILE PRO PULP OUT SYSTEM?
The Zumex 10216 model distinguishes itself through robust construction, integrated pulp extraction, and programmable operation modes, improving workflow efficiency in commercial kitchen setups. Its stainless steel build ensures longevity and sanitation, while safety features support compliance with industry standards. Compared to similar models, it offers a compact footprint and easy maintenance, optimizing continuous juice production in environments with moderate throughput needs.
- Self-contained design with integrated pulp removal enhances sanitation
- Supports HACCP standards with safety detectors and protections
- Durable stainless steel construction ensures long-term reliability
- Includes digital controls with 23 language options for ease of use
- Compact countertop profile suits small commercial kitchens