Yanco RE-3 10 Oz. Round Soup Bowl 9 Inch Diameter Ceramic White - 2/Case

The Yanco RE-3 Recovery Soup Bowl, a component of professional ceramic tableware, is engineered for commercial foodservice environments requiring durable, microwave-safe soup bowls with precise dimensions. This 10 oz. capacity bowl features a 9-inch diameter, round shape, rimmed design, and rolled edge, making it suitable for institutional kitchens, catering operations, and restaurant service. Its high-quality ceramic construction ensures longevity and ease of maintenance, supporting efficient dishware reuse in busy settings.

Top Yanco RE-3 Recovery Soup Bowl Features

The Yanco RE-3 Recovery Soup Bowl is designed to withstand frequent use in commercial kitchens, with durable ceramic material and microwave compatibility. Its round shape with a rimmed, rolled edge enhances stacking stability, while the 9-inch diameter suits various serving needs. Easy to clean and dishwasher safe, this bowl supports HACCP compliance and effortless routine maintenance.

• Durable ceramic construction withstands high-temperature dishwashing.
• 9-inch diameter with rimmed, rolled edge for stacking stability.
• Microwave safe for quick reheating in busy operations.
• Designed for steady daily use in institutional kitchens.
• Fits standard dish carts and cabinet storage requirements.

Suitable for bulk procurement for moderate-capacity foodservice operations.

What is a commercial recovery soup bowl?

A commercial recovery soup bowl is a high-capacity ceramic vessel designed for serving and reheating soups in institutional, catering, and restaurant environments. Made from ceramic material with a 10 oz. capacity and a 9-inch diameter, the Yanco RE-3 model is optimized for uniform heat retention, stacking, and ease of cleaning. It’s commonly used in self-serve stations, hospital cafeterias, and catering kitchens for reliable food presentation and efficient workflow execution.

Top recovery soup bowls for foodservice kitchens

Constructed with commercial-grade ceramics, these soup bowls support steady daily workflows and reliable service in institutional kitchens or catering environments. Designed for manual filling, cleaning, and reheating, they provide durability and consistent performance in moderate-use settings.

• Manual food prep — ideal for small to mid-sized kitchens
• Compact ceramic design — fits in limited prep areas
• Suitable for institutional foodservice — supporting ongoing demand
• Moderate throughput — supports daily meal service
• Durable ceramic material — withstands frequent dishwasher cycles

Yanco RE-3 Technical Specs

Engineered with a focus on durability and safety, the Yanco RE-3 recovery soup bowl features a ceramic construction with a 40.13-pound weight, designed for intensive commercial use. It is microwave safe and complies with Proposition 65 standards, ensuring safe handling in foodservice settings. The bowl’s 9-inch diameter and 10 oz. capacity meet standard institutional service requirements, with a rolled rim and rimmed edge for stacking and resilience. Its straightforward design facilitates quick cleaning, with dishwasher compatibility supporting routine sanitation. This model does not specify separate certifications, but is manufactured for NSF-compatible environments where durability and safety are critical. Installation and routine maintenance involve stacking and dishwasher cleaning, with standard warehousing practices applicable.

• Requires standard commercial dishwashing equipment for cleaning.
• Microwave safe for reheating in busy kitchens.
• Designed to fit in standard dish racks for quick throughput.
• Optimized for institutional dishware storage & stacking.
• Constructed from high-quality ceramic with proven longevity.
• Supports HACCP protocols with durable, food-safe materials.
• Standard size for serving soups in institutional settings.
• Does not include specialized mounting or accessory requirements.

Why choose Yanco RE-3 recovery soup bowl?

The Yanco RE-3 model distinguishes itself through its robust ceramic build, rimmed design, and microwave safety, offering consistent performance for commercial kitchens focused on reliable foodservice. Its size, durability, and stackable form make it suitable for medium-demand environments, supporting efficient workflow and sanitation compared to competitor models with less resilient construction or inconsistent sizing.

• Self-contained ceramic construction enhances durability in daily use
• Rimmed, rolled edge provides stability during stacking and service
• Supports HACCP protocols with food-safe, microwave-safe ceramic
• 19-inch stacking footprint optimizes storage space in busy kitchens
• Designed specifically for institutional soup service efficiency