Yanco PK-515 15-1/4 Inch Sushi Plate Rectangular Porcelain Rolled Edge - 1 Dozen

The Yanco PK-515 Sushi Plate is a commercial-grade rectangular porcelain dinnerware item designed for professional foodservice environments. Measuring 15-1/4 inches in width, 6 inches in depth, and 3/4 inch in height, this plate features a rolled edge for durability and aesthetic appeal. Ideal for sushi restaurants, catering services, and hotel dining, it is dishwasher, oven, and microwave safe, ensuring ease of cleaning and versatile use in busy kitchen operations. Its solid porcelain construction provides strength and longevity, supporting moderate daily workflows while maintaining presentation quality.

Top Yanco PK-515 Features

The Yanco PK-515 sushi plate offers a robust 15-1/4-inch porcelain surface with a rolled edge design for enhanced durability. Its high thermal resistance allows for oven and microwave compatibility, while dishwasher-safe construction simplifies cleaning routines. Its rectangular shape maximizes space efficiency in both serving and storage, supporting steady daily use in commercial kitchens.

• 15-1/4-inch porcelain surface supports large sushi platters
• Rolled edge improves durability and presentation quality
• Oven and microwave safe for multiple reheating uses
• Dishwasher safe for simplified cleaning and sanitation
• Designed for commercial settings with reliable, consistent performance

The Yanco PK-515 sushi plate is suitable for mid-volume restaurant service and catering applications, providing a dependable solution for presenting sushi, sashimi, or other appetizers in a professional kitchen.

What is a commercial sushi plate?

A commercial sushi plate is a professionally manufactured serving ware specifically designed for restaurant and catering environments. The Yanco PK-515 sushi plate is constructed from durable porcelain, measuring 15-1/4 inches wide by 6 inches deep with a height of 3/4 inch. It is certified as Proposition 65 compliant, dishwasher, oven, and microwave safe, supporting efficient service workflows. Typically used in sushi bars, upscale casual eateries, and hotel dining, this plate is ideal for steady daily presentation of Japanese cuisine in medium-capacity operations.

Top commercial sushi plates for steady-foodservice kitchens

Constructed with durable porcelain and designed for stability, these plates support moderate output culinary environments. Ideal for meal presentation in small restaurants, they facilitate reliable food prep with easy maintenance, supporting consistent daily workflows.

• Steady foodservice environments — e.g., small sushi bars
• Compact commercial settings — e.g., catering stations
• Japanese cuisine service — e.g., sashimi presentation
• Moderate throughput — e.g., up to 200 plates/day
• Manual food prep — e.g., sushi plating

Yanco PK-515 Technical Specs

This porcelain sushi plate features a 15-1/4" width, 6" depth, and 3/4" height, with a total weight of approximately 36.52 lbs per case. Made from high-quality porcelain, it is certified for NSF standards and Proposition 65 compliance. Its oven, microwave, and dishwasher-safe properties facilitate rapid reheating, sanitization, and routine cleaning, supporting efficient back-of-house operation in moderate-volume kitchens. The rolled edge enhances structural integrity and presentation, making it suitable for restaurant, catering, and hotel use. Compatibility with standard dishwashers and ovens ensures seamless integration into existing workflow processes.

• Dimensions support multi-piece sushi presentations in commercial kitchens
• Porcelain material withstands thermal cycling and daily use
• Oven, microwave, and dishwasher safe for versatile operation
• Supports HACCP protocols with high cleanliness standards
• Certified compliant with safety and environmental standards
• Designed for medium-scale foodservice throughput
• Stackable and easy to store in busy kitchen environments

Why Choose Yanco PK-515?

The Yanco PK-515 offers a sturdy porcelain construction with a rolled edge design for enhanced durability and presentation. Its compatibility with oven, microwave, and dishwasher supports efficient kitchen workflows in regulated foodservice settings. This model’s precise dimensions and certified food safety make it well-suited for medium-capacity restaurants, catering operations, and hotel dining, providing reliable performance that optimizes operational efficiency. Unlike some competitor models, it features a larger size to accommodate more substantial servings and a robust construction built for repeated use without compromising appearance or safety.

• Self-contained, durable porcelain construction with superior heat resistance
• Rectangular shape maximizes space efficiency in service lines
• Large size supports generous portions in professional settings
• High thermal tolerance compatible with commercial ovens and microwaves
• Meets NSF and Proposition 65 safety standards for foodservice equipment