The Yanco DS-005P Dessert Dish 6 Oz. Round represents a key component within commercial foodservice ware, specifically designed for serving desserts in institutional and restaurant environments. Crafted from durable plastic, this flower-shaped dish combines functional integrity with aesthetic appeal, making it suitable for presentation of ice cream, sundaes, and other confections. Its 6 oz. capacity and round form facilitate portion control, while the purple finish adds a visual highlight in dessert stations. The dish is optimized for use in settings such as cafes, buffets, and catering operations seeking cost-effective, NSF-compliant serving solutions that support consistent presentation and easy maintenance.
Top Yanco DS-005P Features
The Yanco DS-005P dessert dish features a 6 oz. capacity with a flower-shaped design that enhances visual appeal. Its plastic construction offers impact resistance and ease of cleaning, supporting fast-paced foodservice workflows. Built for commercial use, it is suitable for stacking and storage, reducing clutter in busy kitchen and serving areas. The dish’s stability and lightweight design facilitate handling during daily operations, while its resilient material withstands frequent dishwashing cycles without degradation.
- Impact-resistant plastic ensures durability in high-use environments
- Facilitates stacking for efficient storage in commercial kitchens
- Impact-resistant impact & easy to clean without special tools
- Designed to fit in standard dessert presentation setups
- Supports HACCP workflows with commercial-grade plastic construction
For consistent dessert service in small-scale kitchens or catering operations, this product provides a practical and cost-effective serving solution.
What is a commercial dessert dish?
A commercial dessert dish is a widely used plastic or glass container designed specifically for serving desserts in foodservice settings. The Yanco DS-005P dessert dish is a 6 oz. round, flower-shaped plastic serveware item, certified for use in commercial kitchens. It is suitable for serving ice cream, sundaes, and similar items, and is ideal for institutional kitchens, buffet lines, or cafes requiring durable, hygienic, and easy-to-clean presentation ware. Typically installed in dessert stations and feeding areas, it supports consistent portioning and presentation for mid-volume menus.
Top dessert dishes for commercial foodservice kitchens
Constructed from resilient plastic, designed for consistent use, these dishes support efficient portioning in foodservice environments that demand steady daily workflows and moderate throughput.
- Mid-range output — suitable for small to medium dessert stations
- Compact footprint — ideal for back-of-house and prep areas
- Food-safe NSF-approved plastic ensures sanitation & durability
- Supports manual serving in institutional or café environments
- Designed for easy stacking and quick cleaning in busy kitchens
Yanco DS-005P Technical Specs
The Yanco DS-005P dessert dish features a 6 oz. capacity with a lightweight design weighing approximately 6 pounds, suitable for small-scale commercial environments. Made from impact-resistant plastic, it provides durability against frequent dishwashing cycles and handling. The dish’s design meets NSF sanitation standards and is Proposition 65 compliant, ensuring safe use. Its round, flower-shaped form measures approximately 4.5 inches in diameter, supporting efficient portioning and presentation. The dish is intended for use in settings with standard commercial dishwashing equipment, requiring minimal maintenance with no special disassembly needed. Its color finish is a vibrant purple, ensuring consistency across dessert presentation stations.
- Diameter approximately 4.5 inches, stackable, impact-resistant plastic
- Weight: 6 lbs; NSF and Proposition 65 certified
- Suitable for dishwasher cleaning, supporting HACCP compliance
- Non-thermal, food-grade plastic, BPA-free, ideal for dessert services
- Impacts impact from daily handling, impact and impact resistance for reliable use
- Capacity of 6 oz., designed for moderate daily dessert portions
- Hinged or sliding glass doors compatible for storage integration
- Manufactured for consistent performance in casual and institutional kitchens
Why Choose Yanco DS-005P?
The Yanco DS-005P distinguishes itself through its impact-resistant plastic construction and flower-shaped aesthetic, providing a cost-effective, durable solution for commercial dessert presentation. Its 6 oz. capacity supports precise portioning, and its NSF approval ensures compliance with sanitation standards. Its compact, stackable design makes it suitable for small prep stations, cafes, and catering setups, offering reliable performance for moderate throughput operations.
- Made with impact-resistant, commercial-grade plastic for durability
- NSF-approved for commercial sanitation compliance
- Compact, stackable design optimizes storage space
- Color-coded for easy identification in dessert stations
- Resistant to dishwasher cycles ensuring long-term use
