The Yanco CR-610 Bento Sushi Box is a commercial-grade food storage and presentation solution designed for professional foodservice environments. Crafted from durable melamine, this rectangular sushi compartment features five distinct compartments within dimensions of 10-1/4 inches in length, 8 inches in width, and 2 inches in height. Its stackable, dishwasher-safe design makes it suitable for streamlined serving, portioning, and storage in busy commercial kitchens such as sushi bars, catering operations, and institutional foodservice settings. The product's material and construction optimize sanitation and longevity, supporting HACCP compliance and efficient workflow management.
Top Yanco CR-610 Features
The Yanco CR-610 is engineered for durability and ease of maintenance in demanding foodservice settings. Its melamine construction resists scratches and impacts, while the rectangular shape ensures efficient use of space. The five-compartment configuration allows precise portion control and presentation, ideal for high-volume sushi or appetizer service. Dishwasher safety facilitates quick cleaning, and its standardized dimensions support compatibility with various storage and display units, maximizing operational efficiency in commercial kitchens.
- Durable melamine construction withstands commercial kitchen use
- Rectangular design maximizes storage and display capacity
- Dishwasher-safe for rapid cleanup and sanitation
- Fits 10-1/4" x 8" prep stations and display areas
- Supports HACCP workflows with food-safe materials
This product is suitable for professional foodservice operations requiring reliable portioning and presentation tools, such as sushi counters, catering stations, or institutional kitchens.
What is a commercial sushi compartment?
A commercial sushi compartment is a food storage and serving container designed specifically for professional kitchens, typically made from food-safe materials like melamine or plastic. The Yanco CR-610 is a rectangular, five-compartment sushi box measuring 10-1/4 inches long, 8 inches wide, and 2 inches high, used to organize and present sushi portions efficiently. It is installed in restaurant display counters or catering setups, supporting steady daily workflows in moderate-demand environments. This product aligns with HACCP standards and offers dishwasher-safe convenience for sanitation and quick turnover within culinary operations.
Top Commercial Sushi Storage Solutions for Foodservice Kitchens
Built for reliable daily use, the Yanco CR-610 delivers precise portioning and sanitation in prep stations. Its compact, NSF-rated melamine design ensures consistent performance and durability for catering and restaurant environments with moderate throughput.
- Mid-range throughput — suitable for daily restaurant preparation
- Back-of-house compatible — ideal for small restaurant kitchens
- Commercial foodservice tools — supports efficient sushi service
- Steady output — designed for recurring demand
- Manual handling — supports precise portion control in professional kitchens
Yanco CR-610 Technical Specs
The Yanco CR-610 sushi compartment features a manufacturing material of resilient melamine, measuring 10-1/4 inches in length, 8 inches in width, and 2 inches in height. It is fully dishwasher-safe and designed for use in commercial kitchens with plastic foodservice shelving or display units. The product is NSF-rated, supports HACCP compliance, and contains no certifications beyond Prop 65. Its construction withstands typical kitchen operating temperatures, ensuring food safety and durability during daily handling. The product weighs approximately 1.2 pounds, with a stackable, rectangular profile that simplifies storage and routine cleaning. Designed without electrical requirements, it integrates seamlessly into existing prep and presentation workflows.
- Dimensions: 10-1/4" L x 8" W x 2" H
- Material: Melamine, dishwasher safe
- Weight: Approx. 1.2 lbs
- Design: Rectangular, stackable
- Certification: NSF-rated, Prop 65 compliant
- Temperature Resistance: Suitable for cold and room temperature food storage
- Construction: Impact-resistant melamine supports long-term use
- Compatibility: Fits standard sushi display and prep units
- Cleaning: Simple disassembly for quick sanitation
- Installation: No electrical or plumbing required
Why Choose Yanco CR-610?
The Yanco CR-610 distinguishes itself from similar models with its robust melamine construction, five-compartment design for organized presentation, and NSF-rated food safety standards. Its stackable form optimizes space utilization, supporting efficient workflows in commercial kitchens. The dishwasher-safe feature ensures hygienic maintenance, and its precise dimensions make it compatible with various display setups, unlike limited or non-standard storage solutions. Overall, it offers a reliable, rack-ready option tailored for professional foodservice environments focused on efficiency and sanitation.
- Compact footprint supports space-saving kitchen setups
- NSF-approved melamine for high sanitation standards
- Five compartments for organized portioning
- Dishwasher-safe design simplifies cleaning routines
- Built for steady daily workflows in commercial kitchens
