The Yanco CH-510 Champs Pasta Plate is a commercial-grade porcelain dinnerware piece designed for precise foodservice applications. This round pasta plate features a 12 oz. capacity and measures 10-3/4 inches in diameter with a height of 1-3/4 inches. Constructed from durable glazed porcelain, it supports high-demand restaurant and institutional environments by offering microwave, oven, and dishwasher safety, ensuring ease of cleaning and reliable performance for mid-volume foodservice operations.
Top Yanco CH-510 Features
The Yanco Champs Pasta Plate is engineered for commercial foodservice needs, with a focus on durability, functional capacity, and ease of maintenance. The porcelain material provides impact resistance suitable for daily dishware turnover, while its glazed finish simplifies cleaning. Its 10-3/4" diameter comfortably accommodates pasta dishes and similar servings, supporting efficient workflow in busy kitchens or catering setups.
- Microwave, oven, and dishwasher safe for versatile use
- Constructed from high-quality glazed porcelain for impact resistance
- Perfect for mid-volume pasta presentation in commercial kitchens
- Sized at 10-3/4" diameter with 12 oz. capacity for portion control
- Designed for quick cleaning and easy handling in busy service lines
Suitable for restaurants, catering companies, and institutional kitchens requiring reliable dinnerware capable of withstand frequent use, the Yanco CH-510 is ideal for mid-range meal service.
What is a commercial pasta plate?
A commercial pasta plate is a restaurant-grade round porcelain serving dish specifically designed to hold pasta or similar main course items. The Yanco Champs Pasta Plate features a 10-3/4 inch diameter, glazed finish, and a capacity of 12 oz., making it suitable for use in quick-serve establishments and catering operations. Installed in back-of-house food prep or front-of-house presentation, it supports efficient meal service and easy cleaning, best used in environments with moderate daily throughput, such as regional kitchens or small restaurants.
Top Pasta Plates for Medium-Volume Restaurants
Constructed from durable porcelain, these pasta plates support consistent presentation and easy cleaning. Designed for medium-capacity operations, they facilitate efficient food plating and handling in busy kitchens or catering settings, supporting steady workflow with reliable, restaurant-ready performance.
- Mid-range throughput — ideal for small production lines
- Commercial back-of-house setup — suitable for regional kitchens
- Restaurant-grade dinnerware — for pasta and similar entrees
- Designed for steady daily use with impact-resistant porcelain
- Supports routine cleaning with glazed, dishwasher-safe finish
Yanco CH-510 Technical Specs
Built for commercial kitchen environments, the Yanco CH-510 pasta plate features high-temperature glazed porcelain construction, supporting oven and microwave use. Weighing 22.49 lbs per case of 12, it measures 10-3/4 inches in diameter and 1-3/4 inches in height. This plate offers a 12 oz. capacity tailored for pasta servings, with NSF certification, ensuring compliance with sanitation standards. Its durable material withstands daily dish handling, while the glazed surface simplifies cleaning without requiring special maintenance. Shipping typically occurs within 1 to 2 days, supporting efficient inventory management.
- Constructed from impact-resistant glazed porcelain for durability
- Supports microwave, oven, and dishwasher safe operation
- Width of 10.75 inches, height of 1.75 inches
- Case of 12 units, weighs approximately 22.49 lbs total
- NSF-certified for food safety and sanitation compliance
- Designed for steady daily meal service in commercial kitchens
- No special installation required, suitable for stacking and storage
- Impact-resistant material withstands repeated handling
- Dishwasher-safe finish enables quick turnaround
Why Choose Yanco CH-510?
The Yanco CH-510 Champs Pasta Plate distinguishes itself with a durable glazed porcelain construction, lasting through rigorous daily use in foodservice environments. Its generous 10-3/4" diameter and 12 oz. capacity support portion control and presentation, optimizing workflow. Its oven and microwave safety enhance operational flexibility, while its impact-resistant design ensures long-term reliability, making it a preferred choice in moderate throughput kitchens requiring efficient, restaurant-quality ware.
- Compact, restaurant-ready design for efficient service
- Impact-resistant porcelain for long-term durability in busy kitchens
- Supports oven and microwave use, enabling versatile meal prep
- NSF-approved for sanitation and compliance
- Glazed surface for easy cleaning and maintenance