The Yamato SMN-28 C/P Accu-Weigh® Mechanical Scale is a durable and precise measuring instrument designed for commercial foodservice environments. Part of the Yamato Scales collection, this dial-type scale features an 8-inch fixed dial with a 32 oz. capacity (measured in 1/8 oz. increments). Its stainless steel construction ensures long-term durability and ease of cleaning, making it suitable for portion control in professional kitchens, bakeries, and catering operations. The temperature-compensated spring mechanism maintains accuracy across an operating range of 14°F to 104°F (-10°C to 40°C), supporting consistent food prep workflows and HACCP compliance. A tilted display enhances readability during busy service periods, while the zero setting mechanism facilitates quick resets between weighing tasks.
Top Yamato SMN-28 C/P Accu-Weigh® Scale Features
The Yamato SMN-28 C/P scale offers precise manual weighing with a stainless steel body designed for high hygiene standards. Its 8” fixed dial provides clear visibility, supporting accurate portioning for food prep and can processing in commercial kitchens. The temperature compensation ensures reliable readings in varying environments, and the 6½” diameter platform accommodates a wide range of items. The NSF-listed construction simplifies sanitation protocols, while 30° tilted display enhances user ergonomics. Its compact form factor suits spaces with limited countertop area, enabling efficient daily workflows in foodservice settings.
- Manual operation with accurate 32 oz. capacity
- Constructed from NSF-rated stainless steel for sanitation
- Easy to clean, maintenance-free design with no tools required
- Fits 6½" platform for standard portioning tasks
- Supports HACCP workflows with temperature compensated spring
Ideal for culinary professionals requiring reliable and precise portion control in commercial foodservice environments.
What is a commercial mechanical scale?
A commercial mechanical scale is a robust measuring device primarily used in professional kitchens and food processing facilities. The Yamato SMN-28 C/P model features an 8-inch fixed dial with a 32 oz. capacity, supported by a stainless steel construction certified NSF. It is designed for steady, accurate weighing of ingredients, ideal for food prep stations, bakeries, or catering kitchens. Its precise spring mechanism ensures consistent performance across a temperature range of 14°F to 104°F, aligning with HACCP standards and sanitation protocols. The scale is typically installed on countertops, supporting efficient manual portioning and ingredient measurement in various commercial settings.
Top mechanical scales for food prep kitchens
The Yamato SMN-28 C/P offers a high-quality build suited for kitchens with moderate daily demands. Its reliable manual operation supports foodservice teams handling up to 200 cans per day, making it suitable for back-of-house operations and small restaurant prep stations. The stainless steel construction and NSF certification ensure sanitation and durability, while its fixed dial provides quick, accurate readings. Designed for steady workflows, it supports precise portioning and ingredient control across diverse foodservice environments.
- Manual weighing in small prep kitchens
- Suitable for compact commercial foodservice spaces
- Used in food prep and catering stations
- Supports consistent daily workflows
- Ideal for manual food processing and portioning
Yamato SMN-28 C/P Technical Specs
Built for durability, the Yamato SMN-28 C/P features stainless steel construction that withstands high sanitation standards. The 8-inch fixed dial provides clear, sloped visibility, with an operating weight of 8 lbs and a capacity of 32 oz. measured in 1/8 oz. increments. Its temperature compensation ensures accuracy within a range of 14°F to 104°F. Certified NSF, this scale supports HACCP compliance and features a non-slip platform with a 6½" diameter. Electrical requirements are minimal, as this is a mechanical device, making maintenance straightforward and cost-effective. The scale’s design supports routine cleaning, with a focus on hygiene and precision in food prep tasks.
- Stainless steel construction with NSF certification
- 8-inch fixed dial with 32 oz. capacity
- Supports HACCP and sanitation standards
- Operating temperature range: 14°F to 104°F
- Simple, tool-free cleaning and maintenance
- Compact footprint with 6½" platform diameter
- Weight: 8 lbs for easy handling
- No electrical connection required
Why Choose Yamato SMN-28 C/P?
The Yamato SMN-28 C/P combines rugged stainless steel construction with precise manual operation, making it ideal for tasks demanding accuracy and durability. Its NSF approval and temperature-compensated spring improve sanitation and measurement consistency. Compared to other models, it offers a compact design suited for tight spaces and straightforward maintenance. The scale supports HACCP compliance, enhancing operational hygiene and food safety standards. Its fixed dial minimizes user error during busy food prep workflows, ensuring reliable performance day after day.
- More durable stainless steel construction than plastic models
- Supports HACCP with NSF-listed certification
- Solid 8-inch dial with precise 1/8 oz. increments
- Compact, space-saving design suitable for small kitchens
- No power source needed for continuous operation
