Yamato PPC-300-II-22 9 Inch Removable Stainless Steel Portion Control Scale Digital

Yamato  |  MFG #: PPC-300-II-22  |  Item #: 1293182
$357.99 $438.00

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  • Supports multiple weighing modes: kg, lb, oz, g
  • Removable stainless steel platform for sanitation
  • 22 lb. capacity with 0.2 oz. accuracy
  • View More Details
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The Yamato PPC-300-II-22 Portion Control Scale is a digital weighing device designed for precise food portioning in commercial kitchen environments. With a capacity of 22 pounds and an adjustable resolution of 0.01 pounds, it ensures accurate measurements for foodservice applications. Featuring multiple weighing modes—including kilograms, pounds, ounces, and grams—it supports operators in maintaining consistent portion sizes. The removable stainless steel platform enhances sanitation and simplifies cleaning, ideal for daily routine use in food prep stations, catering operations, and institutional kitchens that demand reliable weight measurement solutions compliant with NSF and NTEP standards.

The Yamato PPC-300-II-22 digital scale offers four precise weighing modes, including kg, lb., oz., and g., suitable for various food portioning tasks. Its STM stainless steel platform provides durability and easy sanitation for busy foodservice environments. The 5-digit LCD display allows quick reading in fast-paced kitchens, while its compact design fits standard workspace dimensions. Built with NSF-certified materials, this scale ensures compliance with sanitation standards and delivers consistent, accurate measurements for food prep, grading, or quality control.

This practical digital scale is suitable for portions in small to mid-sized kitchens requiring reliable measurement with minimal maintenance.

A commercial portion control scale is a high-accuracy weighing device used in foodservice setups to measure ingredients or food portions precisely. The Yamato PPC-300-II-22, classified as a digital scale, features a capacity of 22 pounds with various measurement modes and a stainless steel platform for durability and hygiene. It is installed in food prep areas for consistent portioning, grading, and quality assurance, making it suitable for both continuous daily use and controlled portioning in moderate workload kitchens such as restaurants and catering facilities.

This scale offers robust build quality with NSF and NTEP certification, supporting steady daily use in commercial kitchens. Its multi-mode weighing, stainless steel construction, and compact footprint make it well-suited for food prep, grading, and quality control workflows in small to medium-sized foodservice environments. Designed for reliable operation during daily routines, it enhances workflow accuracy and sanitation.

Powered by four D batteries or an included AC adapter, the Yamato PPC-300-II-22 features an operating temperature range of 14°F to 104°F (−10°C to 40°C). Its stainless steel platform measures 9" by 7-5/8", supporting a weight capacity of 22 pounds with an accuracy of 0.2 ounces. The plastic housing construction ensures durability in busy food environments, with certifications from NSF and NTEP confirming compliance with industry sanitation and trade standards. The scale provides multiple functionalities like checkweighing, grading, and auto zero-setting, making it suitable for versatile foodservice applications requiring reliable measurement in moderate workloads.

The Yamato PPC-300-II-22 distinguishes itself from similar scales through its combination of NSF and NTEP certifications, ensuring high standards in sanitation and trade compliance. Its stainless steel platform and digital display deliver consistent accuracy in restrained kitchen environments. The scale’s versatile modes, auto-zeroing, and durable construction support efficient workflow and quick routine maintenance, making it ideal for foodservice teams managing moderate workloads with precision. Its compact form factor maximizes workspace without sacrificing functionality, positioning it as a reliable tool among commercial kitchen equipment options.

More Details

Product Description

The Yamato PPC-300-II-22 Portion Control Scale is a digital weighing device designed for precise food portioning in commercial kitchen environments. With a capacity of 22 pounds and an adjustable resolution of 0.01 pounds, it ensures accurate measurements for foodservice applications. Featuring multiple weighing modes—including kilograms, pounds, ounces, and grams—it supports operators in maintaining consistent portion sizes. The removable stainless steel platform enhances sanitation and simplifies cleaning, ideal for daily routine use in food prep stations, catering operations, and institutional kitchens that demand reliable weight measurement solutions compliant with NSF and NTEP standards.

Top Yamato PPC-300-II-22 Features

The Yamato PPC-300-II-22 digital scale offers four precise weighing modes, including kg, lb., oz., and g., suitable for various food portioning tasks. Its STM stainless steel platform provides durability and easy sanitation for busy foodservice environments. The 5-digit LCD display allows quick reading in fast-paced kitchens, while its compact design fits standard workspace dimensions. Built with NSF-certified materials, this scale ensures compliance with sanitation standards and delivers consistent, accurate measurements for food prep, grading, or quality control.

  • Four weighing modes support versatile measurement requirements
  • Removable stainless steel platform for easy cleaning and sanitation
  • Compact 9" x 7-5/8" platform fits standard prep areas
  • NSF and NTEP certifications ensure industry compliance
  • Auto shut-off conserves battery life for continuous operation

This practical digital scale is suitable for portions in small to mid-sized kitchens requiring reliable measurement with minimal maintenance.

What is a commercial portion control scale?

A commercial portion control scale is a high-accuracy weighing device used in foodservice setups to measure ingredients or food portions precisely. The Yamato PPC-300-II-22, classified as a digital scale, features a capacity of 22 pounds with various measurement modes and a stainless steel platform for durability and hygiene. It is installed in food prep areas for consistent portioning, grading, and quality assurance, making it suitable for both continuous daily use and controlled portioning in moderate workload kitchens such as restaurants and catering facilities.

Top digital scales for foodservice kitchens

This scale offers robust build quality with NSF and NTEP certification, supporting steady daily use in commercial kitchens. Its multi-mode weighing, stainless steel construction, and compact footprint make it well-suited for food prep, grading, and quality control workflows in small to medium-sized foodservice environments. Designed for reliable operation during daily routines, it enhances workflow accuracy and sanitation.

  • Steady use in small prep kitchens
  • Suitable for compact commercial spaces
  • Ideal for institutional kitchens and catering stations
  • Supports consistent daily workflows
  • Perfect for manual food portioning and grading tasks

Yamato PPC-300-II-22 Technical Specs

Powered by four D batteries or an included AC adapter, the Yamato PPC-300-II-22 features an operating temperature range of 14°F to 104°F (−10°C to 40°C). Its stainless steel platform measures 9" by 7-5/8", supporting a weight capacity of 22 pounds with an accuracy of 0.2 ounces. The plastic housing construction ensures durability in busy food environments, with certifications from NSF and NTEP confirming compliance with industry sanitation and trade standards. The scale provides multiple functionalities like checkweighing, grading, and auto zero-setting, making it suitable for versatile foodservice applications requiring reliable measurement in moderate workloads.

  • Power options include four D cell batteries or AC power
  • Operating temperature range supports standard kitchen conditions
  • Certified NSF and NTEP for industry-grade sanitation and legal-for-trade standards
  • Platform dimensions support standard portioning tasks
  • Includes features like checkweighing and adjustable auto shut-off
  • Compact design fits in limited workspace areas
  • Tool-free platform removal for quick sanitation
  • Supports measurement in multiple units for diverse food prep needs

Why Choose Yamato PPC-300-II-22?

The Yamato PPC-300-II-22 distinguishes itself from similar scales through its combination of NSF and NTEP certifications, ensuring high standards in sanitation and trade compliance. Its stainless steel platform and digital display deliver consistent accuracy in restrained kitchen environments. The scale’s versatile modes, auto-zeroing, and durable construction support efficient workflow and quick routine maintenance, making it ideal for foodservice teams managing moderate workloads with precision. Its compact form factor maximizes workspace without sacrificing functionality, positioning it as a reliable tool among commercial kitchen equipment options.

  • Industry-certified NSF and NTEP compliance ensure quality
  • Removable stainless steel platform simplifies cleaning protocols
  • Multiple weighing modes support precise measurement needs
  • Compact size enhances integration in small kitchens
  • Includes checkweighing and auto zero features for efficiency

Certifications

NTEP Certified logo

NTEP Certified

The item has been evaluated by the National Type Evaluation Program and has been found to comply with their standards for commercial weighing and measuring equipment.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Yamato

Yamato PPC-300-II-22 9 Inch Removable Stainless Steel Portion Control Scale Digital

$357.99 $438.00

The Yamato PPC-300-II-22 Portion Control Scale is a digital weighing device designed for precise food portioning in commercial kitchen environments. With a capacity of 22 pounds and an adjustable resolution of 0.01 pounds, it ensures accurate measurements for foodservice applications. Featuring multiple weighing modes—including kilograms, pounds, ounces, and grams—it supports operators in maintaining consistent portion sizes. The removable stainless steel platform enhances sanitation and simplifies cleaning, ideal for daily routine use in food prep stations, catering operations, and institutional kitchens that demand reliable weight measurement solutions compliant with NSF and NTEP standards.

Top Yamato PPC-300-II-22 Features

The Yamato PPC-300-II-22 digital scale offers four precise weighing modes, including kg, lb., oz., and g., suitable for various food portioning tasks. Its STM stainless steel platform provides durability and easy sanitation for busy foodservice environments. The 5-digit LCD display allows quick reading in fast-paced kitchens, while its compact design fits standard workspace dimensions. Built with NSF-certified materials, this scale ensures compliance with sanitation standards and delivers consistent, accurate measurements for food prep, grading, or quality control.

  • Four weighing modes support versatile measurement requirements
  • Removable stainless steel platform for easy cleaning and sanitation
  • Compact 9" x 7-5/8" platform fits standard prep areas
  • NSF and NTEP certifications ensure industry compliance
  • Auto shut-off conserves battery life for continuous operation

This practical digital scale is suitable for portions in small to mid-sized kitchens requiring reliable measurement with minimal maintenance.

What is a commercial portion control scale?

A commercial portion control scale is a high-accuracy weighing device used in foodservice setups to measure ingredients or food portions precisely. The Yamato PPC-300-II-22, classified as a digital scale, features a capacity of 22 pounds with various measurement modes and a stainless steel platform for durability and hygiene. It is installed in food prep areas for consistent portioning, grading, and quality assurance, making it suitable for both continuous daily use and controlled portioning in moderate workload kitchens such as restaurants and catering facilities.

Top digital scales for foodservice kitchens

This scale offers robust build quality with NSF and NTEP certification, supporting steady daily use in commercial kitchens. Its multi-mode weighing, stainless steel construction, and compact footprint make it well-suited for food prep, grading, and quality control workflows in small to medium-sized foodservice environments. Designed for reliable operation during daily routines, it enhances workflow accuracy and sanitation.

  • Steady use in small prep kitchens
  • Suitable for compact commercial spaces
  • Ideal for institutional kitchens and catering stations
  • Supports consistent daily workflows
  • Perfect for manual food portioning and grading tasks

Yamato PPC-300-II-22 Technical Specs

Powered by four D batteries or an included AC adapter, the Yamato PPC-300-II-22 features an operating temperature range of 14°F to 104°F (−10°C to 40°C). Its stainless steel platform measures 9" by 7-5/8", supporting a weight capacity of 22 pounds with an accuracy of 0.2 ounces. The plastic housing construction ensures durability in busy food environments, with certifications from NSF and NTEP confirming compliance with industry sanitation and trade standards. The scale provides multiple functionalities like checkweighing, grading, and auto zero-setting, making it suitable for versatile foodservice applications requiring reliable measurement in moderate workloads.

  • Power options include four D cell batteries or AC power
  • Operating temperature range supports standard kitchen conditions
  • Certified NSF and NTEP for industry-grade sanitation and legal-for-trade standards
  • Platform dimensions support standard portioning tasks
  • Includes features like checkweighing and adjustable auto shut-off
  • Compact design fits in limited workspace areas
  • Tool-free platform removal for quick sanitation
  • Supports measurement in multiple units for diverse food prep needs

Why Choose Yamato PPC-300-II-22?

The Yamato PPC-300-II-22 distinguishes itself from similar scales through its combination of NSF and NTEP certifications, ensuring high standards in sanitation and trade compliance. Its stainless steel platform and digital display deliver consistent accuracy in restrained kitchen environments. The scale’s versatile modes, auto-zeroing, and durable construction support efficient workflow and quick routine maintenance, making it ideal for foodservice teams managing moderate workloads with precision. Its compact form factor maximizes workspace without sacrificing functionality, positioning it as a reliable tool among commercial kitchen equipment options.

  • Industry-certified NSF and NTEP compliance ensure quality
  • Removable stainless steel platform simplifies cleaning protocols
  • Multiple weighing modes support precise measurement needs
  • Compact size enhances integration in small kitchens
  • Includes checkweighing and auto zero features for efficiency