The Yamato M-25PK Accu-Weigh® Mechanical Scale Dial Type 8" Fixed Dial is a professional-grade weighing instrument designed for precise portion control and efficient food prep in commercial kitchens. Built with durable painted enamel steel construction and featuring a 8" fixed dial, this mechanical scale offers reliable performance for foodservice applications such as bakery, deli, or catering operations. Its 25 lb. capacity with 2 oz. / 50 g increments ensures accurate measurements, while the 30° tilted display enhances visibility during operation. Suitable for environments requiring manual operation and stable measurements, this device supports HACCP and sanitation standards for optimal workflow management.
Top Yamato M-25PK Features
The Yamato M-25PK scale combines a 6" - 7" platform with a sloped dial for quick reading, supporting daily foodservice tasks like portioning ingredients or packaging. Its removable stainless steel platform ensures easy cleaning and maintenance, while its painted enamel steel housing withstands high-traffic conditions. The mechanical spring mechanism offers consistent accuracy without reliance on power, ideal for back-of-house setups in commercial kitchens. Its compact 8.5 lbs. weight and small footprint make it suitable for tight workspaces and continuous use.
- Manual operation with temperature-compensated spring mechanism.
- Constructed from NSF-rated painted enamel steel for durability.
- Removable stainless steel platform simplifies cleaning routines.
- Supports precise 25 lb./11 kg capacity with 2 oz./50 g increments.
- 30° tilted display improves readability in busy kitchen environments.
This scale is well-suited for daily food prep, portion control, and packaging in commercial kitchens and bakeries.
What is a commercial dial scale?
A commercial dial scale is a manual weighing device featuring a calibrated fixed dial that provides accurate measurements without electrical power. The Yamato M-25PK is an example of such equipment, designed specifically for foodservice settings requiring reliable, repeatable portion control. It is often installed on workbenches in back-of-house kitchens, catering stations, or small production lines, offering a precise 25 lb./11 kg capacity with increments of 2 oz./50 g. This scale complies with industry sanitation standards and is ideal for use in environments focused on consistent food prep and quality control.
Top dial scales for steady foodservice environments
Constructed from NSF-rated steel, these scales deliver durability and accuracy in mid-volume kitchens supporting manual food processing and portioning. Designed for consistent operation with moderate throughput, making them adaptable for small kitchens or prep stations requiring reliable manual weighing tools.
- Mid-range output — suitable for steady daily food prep
- Back-of-house use — ideal for compact commercial spaces
- Foodservice settings — such as catering or institutional kitchens
- Steady performance — supporting diverse portioning tasks
- Manual food processing — ensuring precise, consistent results
Yamato M-25PK Technical Specs
Designed for commercial use, the Yamato M-25PK features a 6" - 7" platform crafted from NSF-rated painted enamel steel, supporting up to 25 lbs. with 2 oz. accuracy. The fixed dial with a sloped display offers easy reading, while its simple mechanical spring mechanism ensures dependable performance within a temperature range of 14°F to 104°F (-10°C to 40°C). The device weighs 8.5 lbs., with a compact footprint suitable for tight workspaces. It is built to withstand demanding environments, providing consistent measurement in food processing operations. The scale includes a removable stainless steel platform for effortless cleaning, and its construction meets industry standards for durability and sanitation.
- Platform Dimensions: 6" - 7" wide for versatile food prep tasks
- Construction: NSF-rated painted enamel steel for durability
- Display: 8" fixed dial with sloped viewing angle
- Capacity & Resolution: 25 lbs. / 11 kg with 2 oz. / 50 g increments
- Weight: 8.5 lbs. / 3.86 kg for portable handling
- Operating Temp Range: 14°F to 104°F (-10°C to 40°C)
- Certifications: NSF compliance supports food safety standards
- Cleaning: Removable stainless steel platform supports quick sanitation
- Mechanism: Temperature compensated spring for consistent accuracy
- Requires only mechanical setup; no electrical connections needed
- Supports HACCP protocols through accurate manual weighing
- Designed for installation on workbenches in back-of-house kitchens
- Supports routine cleaning and calibration for long-term reliability
- Suitable for environments with limited space and manual food processing workflows
Why Choose Yamato M-25PK?
The Yamato M-25PK offers a robust, NSF-rated construction that ensures reliable, accurate weighing in commercial foodservice environments. Its manual spring design eliminates the need for power, reducing maintenance and operational costs. Compared to electronic models, its fixed dial and stainless steel platform provide ease of use, cleanliness, and long-term durability, supporting efficient portion control and sanitation in busy kitchens.
- Self-contained, manual operation reduces energy dependence
- All-steel construction enhances durability for demanding use
- Removable platform facilitates quick sanitation routines
- NSF-approved design supports strict sanitation standards
- Compact footprint ideal for small commercial kitchen equipment setups
