The Yamato M-10 C/P Accu-Weigh® Mechanical Scale is a commercial-grade dial scale designed for precise portioning in foodservice environments. Manufactured by Yamato, this mechanical weighing instrument features a 10 lb. capacity with 1 oz. calibration, suitable for consistent, manual food prep tasks. Its stainless steel platform and temperature compensated spring mechanism ensure durability and reliable accuracy across operating temperatures from 14°F to 104°F (−10°C to 40°C), making it ideal for back-of-house, small kitchens, and institutional settings requiring precise weight measurement without electrical dependence.
Top Yamato M-10 C/P Features
The Yamato M-10 C/P mechanical scale incorporates a 6-1/2" diameter stainless steel platform with an enameled steel construction for corrosion resistance. Its dial type display is fixed and features a 30° tilt for ergonomic reading, while the temperature compensated spring mechanism ensures accurate weighing in various environmental conditions. Designed for manual operation, it supports workflows such as portion control, recipe accuracy, and ingredient weighing in foodservice operations.
- Mechanical operation with temperature compensated spring mechanism
- 6-1/2-inch stainless steel platform for durability and easy cleaning
- Simple zero setting and fine point indicator for precise adjustments
- Ideal for small or moderate-sized batch portioning tasks
- Robust enameled steel construction withstands commercial kitchen use
Suitable for foodservice professionals requiring reliable manual weighing in small to medium production kitchens.
What is a commercial mechanical scale?
A commercial mechanical scale is a precision weighing device with a dial indicator powered by a spring mechanism, used for accurate portioning and ingredient measurement in foodservice settings. The Yamato M-10 C/P features a fixed dial, stainless steel platform, and temperature compensation, making it suitable for installation in back-of-house food prep stations, catering, or small restaurant kitchens. This model's design supports consistent daily workflows, ideal for manual food prep tasks that demand precise weight control without electrical components.
Top mechanical scales for foodservice kitchens
Constructed with durable enameled steel and stainless steel components, this scale offers precise manual operation, suitable for small prep kitchens and institutional environments. Designed for steady output, it supports moderate throughput, enabling reliable ingredient measurement for targeted recipes or portioning tasks.
- Manual weighing in small prep kitchens
- Compact footprint for limited commercial space
- Designed for steady daily workflows
- Supports up to 200 can-sized batch processing
- Ideal for consistent manual food prep
Yamato M-10 C/P Technical Specs
Produced by Yamato, this model features a 6-1/2" diameter stainless steel platform and a fixed dial with a sloped display for easy reading. Weighing 8.5 lbs, it operates with a temperature compensated spring mechanism ensuring accuracy within its operating range of 14°F to 104°F. It meets NSF durability standards and features enameled steel construction to withstand demanding commercial use. The scale does not require electrical connections and is designed for long-term manual operation, with simple zero adjustment and easy maintenance.
- Manufacturer: Yamato
- Model Number: M-10 C/P
- Platform Width: 6" - 7"
- Weight: 8.5 lbs
- Construction: Painted enamel steel
- Capacity: 10 lbs. with 1 oz. increments
- Display Type: Sloped dial
- Operating Temperature Range: 14°F to 104°F
- Certifications: NSF-listed
- Features: Temperature compensated spring, zero setting, fixed dial
- Requires no power supply, enabling placement anywhere in the kitchen
- Supports routine cleaning with minimal disassembly
- Fits standard small-scale food prep stations
- Supports HACCP workflows through reliable manual measurement
- Built for durability and easy calibration adjustments
Why Choose Yamato M-10 C/P?
The Yamato M-10 C/P mechanical scale outperforms typical dial scales through its durable enameled steel frame, stainless steel platform, and robust spring mechanism. Its fixed dial and slope design improve readability, and its no-electrical requirement enhances reliability in different environments. This model is suited for foodservice operations focusing on manual, consistent portioning, and ingredient weighing, especially in settings demanding NSF compliance and easy maintenance.
- Compact, robust design with stainless steel platform
- NSF-approved and designed for commercial environments
- Reliable manual operation with temperature compensation
- Supports precise portioning with 1 oz. resolution
- Suitable for small kitchens and institutional food prep
