The Channel WS05 Bun Pan Rack Walk-In Stainless Series is a commercial-grade storage solution designed for efficient kitchen organization and transportation of baked goods. Constructed entirely from durable stainless steel, this rack measures 20.5 inches in width, 26 inches in depth, and 64 inches in height, making it suitable for walk-in environments and tight spaces. Its end load configuration simplifies loading and unloading, while the 5-inch angle spacing accommodates (11) 18" x 26" or (22) 13" x 18" pans, with two pans per shelf, optimizing capacity and workflow. Compatible with professional foodservice operations, this rack provides corrosion-resistant performance and reliable durability. Ideal for bake shops, catering services, and industrial kitchens, the WS05 is engineered to streamline pan handling with each technical feature tailored for high-volume applications.
Channel WS05 Bun Pan Rack Walk-In Stainless Series Features
The Channel WS05 Bun Pan Rack offers precise capacity for multiple pans, featuring stainless steel construction for long-term durability in busy commercial kitchens. Its end load design facilitates quick access and simplified cleaning, while the 5-inch centers ensure even pan spacing. Suitable for walk-in storage, it integrates seamlessly into high-throughput baking operations, supporting efficient workflow management. Equipped with 5" swivel plate casters, this rack allows smooth mobility in congested space settings, optimizing logistics during baking and transport processes.
- Stainless steel construction enhances durability and corrosion resistance
- End load configuration simplifies pan loading/unloading
- 5" angle centers promote consistent pan spacing and easy cleaning
- Heavy-duty swivel casters with 5" diameter enable mobility in commercial environments
- Designed for walk-in bakery and catering facilities with high throughput needs
Ideal for large-scale baking operations requiring high-capacity pan storage and efficient workflow
Channel WS05 Technical Specs
The Channel WS05 Bun Pan Rack features a robust stainless steel frame designed for longtime industrial use, measuring 20.5 inches wide, 26 inches deep, and standing 64 inches tall. It features an end load design with 5-inch centers configured for (11) 18" x 26" or (22) 13" x 18" pans, supporting high-volume pan handling. The rack's weight is approximately 40 lbs, constructed for stability and ease of movement through 5" swivel plate casters. Its NSF-approved stainless steel ensures food safety compliance and ease of sanitation in busy commercial kitchens. This model is made in the USA and comes with a relatively simple footprint for installation in walk-in storage or prep areas. The rack’s durable, corrosion-resistant frame withstands rigorous daily use in demanding environments.
- Width x Depth x Height: 20.5" x 26" x 64"
- Construction material: Stainless steel with corrosion resistance
- Weight: 40 lbs (product only), supports 90 lbs with caster mobility
- Loading configuration: End load, 5" centers for pans
- Casters: 5" swivel plate casters for mobility and stability
- Certification: NSF-compliant stainless steel materials
- Made in: USA
- Electrical requirements: Not applicable
- Construction and finish: Stainless steel for corrosion resistance and sanitation
- Maximum operating temperature: Not specified but suitable for typical kitchen environments
- Cleaning & maintenance: Disassemble for cleaning with standard mild detergents
- Transport considerations: Support for safe, mobile operation within busy facilities
- Installation clearance: Ensure 2-3 inches of clearance for caster mobility and cleaning access
What is a commercial bun pan rack
A commercial bun pan rack is a heavy-duty storage unit designed for bakery and foodservice operations to organize and transport multiple sheet pans efficiently. Constructed primarily of stainless steel, these racks are built for durability, corrosion resistance, and ease of sanitation. The Channel WS05 Bun Pan Rack Walk-In Stainless Series, in particular, is a model suited for walk-in environments, capable of holding a significant number of pans with precise spacing. It is typically used in large bakeries, catering kitchens, and industrial food production facilities to streamline baking workflows and enhance productivity, especially in high-volume settings.
Top stainless steel pan racks for bakery and catering operations
Designed for medium-volume bakery, catering, and industrial kitchen workflows, the Channel WS05 bun pan rack offers durable stainless steel construction, precise pan capacity, and mobility features. Its robust build supports efficient storage and transport, making it ideal for high-throughput baking and food prep environments in commercial foodservice settings.
- Operation in walk-in bakery and catering facilities
- Compact footprint suitable for busy commercial kitchens
- Ideal for high-capacity sheet pan storage
- Supports moderate throughput workflows
- Facilitates efficient pan handling and transport
Why Choose Channel WS05 Bun Pan Rack Walk-In Stainless Series?
Compared to similar models, the Channel WS05 excels with its all-stainless-steel construction, precise capacity, and mobility features tailored for demanding kitchen environments. Its end load design reduces handling time, while its sturdy casters allow seamless movement in tight spaces. This rack's reliable performance and simple maintenance increase operational efficiency in professional foodservice operations.
- Compact design tailored for walk-in storage environments
- All-stainless steel for lasting corrosion resistance
- End load configuration optimizes workflow efficiency
- Includes heavy-duty casters for easy mobility
- Supports high-volume pan storage for bakery and catering