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Why you’ll love it

RestaurantSupply.com is your trusted source for Wood Stone portable rotisseries.

  • Authorized Wood Stone dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Wood Stone WS-SSR-45 portable rotisseries
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Wood Stone WS-SSR-45 31 Inch Rotisserie Portable with angle spit and heat shield

Wood Stone  |  MFG #: WS-SSR-45  |  Item #: 928248
Item: #928248

Technical details
Manufacturer Wood Stone
Model Number WS-SSR-45
Manufacturer Part # WS-SSR-45
Height 31"
Width 31.25"
Depth 53.5"

About this item

Product Details

The Wood Stone WS-SSR-45 Okanogan Single Spit Rotisserie is a commercial-grade attachment designed for use with the Mt. Saint Helens 45" broiler. Engineered by Wood Stone for precise roasting in foodservice environments, this rotisserie features a slide-forward mechanism for straightforward loading and unloading. Its durable construction includes a heat shield and an angle spit, ensuring consistent performance and longevity in medium-volume kitchens. This equipment serves operators seeking efficient manual rotation, targeted heat exposure, and easy maintenance within small to mid-sized foodservice setups.

Top Wood Stone WS-SSR-45 Features

The Wood Stone WS-SSR-45 is a portable rotisserie mainly used in commercial kitchens requiring reliable, manual meat roasting. Its frame accommodates the Mt. Saint Helens 45" broiler, facilitating effortless operation with slides that support easy access during loading and unloading. The inclusion of an angle spit and wrap-around heat shield optimizes heat distribution. Constructed with high-quality materials, the unit is suitable for steady daily workflows in small restaurants, cafeterias, or catering stations.

  • Compatible with Mt. Saint Helens 45" broilers for versatile roasting
  • Constructed from stainless steel for durability and corrosion resistance
  • Slide-forward design simplifies loading and cleaning routines
  • Includes heat shield and angle spit for consistent heat exposure
  • Supports manual rotation for precise roasting control

This rotisserie is ideal for operators seeking manual meat roasting solutions that combine ease of use with reliable performance in small-scale food preparation environments.

What is a commercial rotisserie?

A commercial rotisserie is a foodservice equipment device designed for roasting meat products through manual or motorized rotation. The Wood Stone WS-SSR-45 is a portable rotisserie that incorporates precise manual operation, suitable for medium-use settings such as small restaurants or catering services. Its specifications include a slide mechanism for efficient loading, stainless steel construction, and compatibility with the Mt. Saint Helens 45" broiler. Its primary use is for consistent roasting tasks, offering high durability and ease of maintenance, even in moderate operational environments.

Top rotisserie for small to mid-sized kitchens

This unit's robust build quality and straightforward manual operation make it suitable for steady use in compact commercial spaces, supporting reliable meat roasting workflows with moderate throughput. Designed for foodservice teams performing daily rotating tasks, it offers practical integration within small restaurant or catering station setups.

  • Manual rotation supports consistent output in small kitchens
  • Durable stainless steel construction suitable for daily use
  • Ideal for consistent roasting in medium-volume operations
  • Optimized for compact commercial foodservice environments
  • Supports manual loading for efficient workflow

Wood Stone WS-SSR-45 Technical Specs

The Wood Stone WS-SSR-45 features a height of 31 inches, width of 31.25 inches, and a depth of 53.5 inches, combining a sturdy stainless steel build ideal for rugged use. It is compatible with the Mt. Saint Helens 45" broiler, with a product weight suitable for portable installation. The rotisserie operates under standard commercial conditions, with no specific electrical requirements listed. The unit is certified for NSF sanitation standards and includes components like a heat shield, angle spit, and sliding mechanism for easy operation. Shipping typically occurs within 1 to 2 days, ensuring quick deployment in foodservice facilities.

  • Constructed from NSF-rated 304 stainless steel for durability
  • Includes heat shield and sliding forward loading system
  • Dimensions support efficient placement in small commercial kitchens
  • Simple cleaning with minimal disassembly required
  • Compatible with Mounting on a variety of counter setups
  • Weight designed for ease of transport and positioning
  • No complex electrical connections needed

Why Choose Wood Stone WS-SSR-45?

The Wood Stone WS-SSR-45 offers a self-contained design with superior material quality, providing reliable manual roasting in small to medium foodservice settings. Its compatibility with the Mt. Saint Helens 45" broiler, along with ease of cleaning and maintenance, distinguishes it from similar models. The unit’s features support steady workflows, sanitation compliance, and precise heat exposure, with a minimal footprint for applications requiring dependable roasting solutions.

  • Self-contained unit with integrated heat shield for durability
  • Constructed of NSF-approved stainless steel for ongoing sanitation
  • Designed for manual rotation, enhancing roasting precision
  • Compact footprint tailored for small commercial kitchens
  • Includes slide-forward loading for simplified operations

Customer reviews

Wood Stone WS-SSR-45 Okanogan Single Spit Rotisserie For Use With The Mt. Saint Helens 45" Broiler
Wood Stone

Wood Stone WS-SSR-45 31 Inch Rotisserie Portable with angle spit and heat shield

$14,697.35 $17,291.00

The Wood Stone WS-SSR-45 Okanogan Single Spit Rotisserie is a commercial-grade attachment designed for use with the Mt. Saint Helens 45" broiler. Engineered by Wood Stone for precise roasting in foodservice environments, this rotisserie features a slide-forward mechanism for straightforward loading and unloading. Its durable construction includes a heat shield and an angle spit, ensuring consistent performance and longevity in medium-volume kitchens. This equipment serves operators seeking efficient manual rotation, targeted heat exposure, and easy maintenance within small to mid-sized foodservice setups.

Top Wood Stone WS-SSR-45 Features

The Wood Stone WS-SSR-45 is a portable rotisserie mainly used in commercial kitchens requiring reliable, manual meat roasting. Its frame accommodates the Mt. Saint Helens 45" broiler, facilitating effortless operation with slides that support easy access during loading and unloading. The inclusion of an angle spit and wrap-around heat shield optimizes heat distribution. Constructed with high-quality materials, the unit is suitable for steady daily workflows in small restaurants, cafeterias, or catering stations.

  • Compatible with Mt. Saint Helens 45" broilers for versatile roasting
  • Constructed from stainless steel for durability and corrosion resistance
  • Slide-forward design simplifies loading and cleaning routines
  • Includes heat shield and angle spit for consistent heat exposure
  • Supports manual rotation for precise roasting control

This rotisserie is ideal for operators seeking manual meat roasting solutions that combine ease of use with reliable performance in small-scale food preparation environments.

What is a commercial rotisserie?

A commercial rotisserie is a foodservice equipment device designed for roasting meat products through manual or motorized rotation. The Wood Stone WS-SSR-45 is a portable rotisserie that incorporates precise manual operation, suitable for medium-use settings such as small restaurants or catering services. Its specifications include a slide mechanism for efficient loading, stainless steel construction, and compatibility with the Mt. Saint Helens 45" broiler. Its primary use is for consistent roasting tasks, offering high durability and ease of maintenance, even in moderate operational environments.

Top rotisserie for small to mid-sized kitchens

This unit's robust build quality and straightforward manual operation make it suitable for steady use in compact commercial spaces, supporting reliable meat roasting workflows with moderate throughput. Designed for foodservice teams performing daily rotating tasks, it offers practical integration within small restaurant or catering station setups.

  • Manual rotation supports consistent output in small kitchens
  • Durable stainless steel construction suitable for daily use
  • Ideal for consistent roasting in medium-volume operations
  • Optimized for compact commercial foodservice environments
  • Supports manual loading for efficient workflow

Wood Stone WS-SSR-45 Technical Specs

The Wood Stone WS-SSR-45 features a height of 31 inches, width of 31.25 inches, and a depth of 53.5 inches, combining a sturdy stainless steel build ideal for rugged use. It is compatible with the Mt. Saint Helens 45" broiler, with a product weight suitable for portable installation. The rotisserie operates under standard commercial conditions, with no specific electrical requirements listed. The unit is certified for NSF sanitation standards and includes components like a heat shield, angle spit, and sliding mechanism for easy operation. Shipping typically occurs within 1 to 2 days, ensuring quick deployment in foodservice facilities.

  • Constructed from NSF-rated 304 stainless steel for durability
  • Includes heat shield and sliding forward loading system
  • Dimensions support efficient placement in small commercial kitchens
  • Simple cleaning with minimal disassembly required
  • Compatible with Mounting on a variety of counter setups
  • Weight designed for ease of transport and positioning
  • No complex electrical connections needed

Why Choose Wood Stone WS-SSR-45?

The Wood Stone WS-SSR-45 offers a self-contained design with superior material quality, providing reliable manual roasting in small to medium foodservice settings. Its compatibility with the Mt. Saint Helens 45" broiler, along with ease of cleaning and maintenance, distinguishes it from similar models. The unit’s features support steady workflows, sanitation compliance, and precise heat exposure, with a minimal footprint for applications requiring dependable roasting solutions.

  • Self-contained unit with integrated heat shield for durability
  • Constructed of NSF-approved stainless steel for ongoing sanitation
  • Designed for manual rotation, enhancing roasting precision
  • Compact footprint tailored for small commercial kitchens
  • Includes slide-forward loading for simplified operations