Wood Stone WS-GPL-4836-CT_NAT 48 Inch Gas Griddle with 4 Heat Zones

The Wood Stone WS-GPL-4836-CT_NAT Plancha Gas Countertop is a commercial-grade cooking surface designed for steady output in medium-volume kitchens. Built by Wood Stone, a leading manufacturer of commercial cooking equipment, this gas countertop features a 48-inch wide by 24-inch deep smooth steel flat top with four independently controlled heat zones. Its all stainless steel construction ensures durability, sanitation compliance, and easy maintenance, making it an ideal choice for foodservice operations requiring reliable manual cooking stations in back-of-house setups or small restaurants.

Top Wood Stone WS-GPL-4836-CT_NAT Features

The gas plancha offers four independently adjustable heat zones for precise temperature control, supporting consistent food prep. Its 3/4-inch thick smooth steel surface provides durability and uniform heat distribution. The unit’s stainless steel exterior simplifies cleaning and disinfecting, while removable drip trays facilitate efficient maintenance. Suitable for countertop installation, it supports HACCP sanitation standards and integrates seamlessly into compact commercial kitchen layouts, handling repetitive, moderate tasks efficiently.

• Independent control of four heat zones for precise cooking
• Stainless steel construction withstands heavy daily use
• Removable drip trays simplify cleaning and sanitation
• 48-inch wide flat top accommodates multiple meal components
• Tool-free maintenance for quick surface and component cleaning

Designed for medium-volume foodservice operations, this countertop gas griddle is suitable for reliable daily food prep in kitchens with limited space.

What is a commercial gas countertop?

A commercial gas countertop is a fixed cooking surface with a built-in gas heating system, used in professional kitchens to support steady food production. The Wood Stone WS-GPL-4836-CT_NAT features a 48-inch wide flat top with four independently controlled heat zones, suitable for small to mid-sized foodservice environments like back-of-house stations or catering areas. Its stainless steel construction ensures high sanitation standards and ease of cleaning, making it ideal for routine, manual food prep tasks in facilities with moderate throughput and certified safe operation.

Top Gas Countertops for Commercial Kitchens

Reliable, durable, and designed for moderate workloads, gas countertops support consistent food preparation in compact commercial kitchen setups. They are essential for manually cooking diverse dishes in small restaurant and foodservice environments with steady daily demands.

• Medium-capacity operation — supporting up to 200 cans/day
• Small kitchen spaces — ideal for compact commercial environments
• Commercial cooking equipment — facilitates efficient food prep
• Steady daily workflows — supports consistent throughput
• Manual cooking solutions — suitable for specialized foodservice tasks

Wood Stone WS-GPL-4836-CT_NAT Technical Specs

Constructed with all stainless steel exterior, the Wood Stone WS-GPL-4836-CT_NAT operates on gas with four independently controlled heat zones, optimizing temperature management for diverse cooking needs. The unit features a 3/4-inch thick smooth steel flat top for durability and even heat distribution. It has a width of 48 inches, a depth of 36 inches, and a height of 20.5 inches, fitting seamlessly into limited kitchen spaces. Certified by cETLus and ETL-Sanitation, it supports HACCP compliance, with a typical shipping time of 1 to 2 days. Power is supplied via standard gas connections, and the unit’s design includes removable drip trays for quick cleaning and sanitation.

• All stainless steel exterior for durability and sanitation
• Four independently controlled heat zones for precise cooking
• 48" width with a 24-29" depth for compact installation
• 3/4" thick smooth steel surface ensures even heat distribution
• Certifications include cETLus and ETL-Sanitation for safety compliance
• Supports HACCP standards; designed for routine cleaning and maintenance
• Gas-powered operation; no electrical requirements specified
• Typically ships within 1 to 2 days, ready for quick integration

Why Choose Wood Stone WS-GPL-4836-CT_NAT?

The Wood Stone WS-GPL-4836-CT_NAT offers a precise, robust, and sanitary solution for commercial kitchens needing reliable manual heat zones. Its all stainless steel construction ensures longevity and uniform heat transfer, while independent controls streamline workflow. Compared to similar models, this countertop gas griddle’s size, certifications, and straightforward maintenance enhance operational efficiency and sanitation standards essential for restaurant-ready environments.

• Self-contained gas operation with independent controls enhances workflow
• All stainless steel builds for durability and easy cleaning
• Certified for sanitation and safety standards, supporting HACCP
• Compact 48-inch width maximizes space in small kitchens
• Three-quarter-inch thick flat top surface provides durability and heat consistency