The Wood Stone SG-BDL-O-WS29.5F exhaust hood is a commercial kitchen equipment designed specifically for 3030 Bistro installations, featuring a flat face and robust stainless steel construction. This Type 1 hood is pre-piped for Ansul fire suppression systems, enhancing safety in restaurant and foodservice environments. Its technical specifications include a requirement of 440 CFM airflow at 0.8" S.P., ensuring efficient ventilation and removal of cooking fumes. Engineered for durability and compliance, this exhaust hood is ETL listed to UL 710 standards, making it suitable for professional kitchens handling moderate cooking volumes and requiring reliable air filtration.
Top Wood Stone SG-BDL-O-WS29.5F Features
This exhaust hood features a flat face design for optimal kitchen airflow, with pre-piped Ansul components including duct and plenum nozzles for simplified installation. Manufactured from 430 stainless steel, it offers high corrosion resistance and durability suitable for daily commercial use. Installation is straightforward due to the integrated plenum and nozzles, supporting maintenance with minimal disassembly. The hood dimensions accommodate a 25-30-inch width and 33-inch depth, tailored for back-of-house setups in small commercial kitchens. Designed for steady operation, it provides effective ventilation for cooking areas with recurring demand.
- Pre-piped for Ansul system, simplifies fire safety integration
- Constructed from corrosion-resistant 430 stainless steel, durable in harsh environments
- Includes duct and plenum nozzles for quick hookup, maintenance-friendly design
- Dimensions 29.5" wide by 33" deep, fits compact kitchen layouts
- Requires 440 CFM airflow at 0.8" S.P., optimized for moderate ventilation needs
Ideal for commercial kitchens seeking a reliable ventilation solution that supports fire suppression system integration.
What is a commercial exhaust hood?
A commercial exhaust hood is a ventilation component designed to extract smoke, heat, and airborne grease from cooking areas. The Wood Stone SG-BDL-O-WS29.5F model is a Type 1 hood specifically built for restaurant and foodservice installations, typically installed above cooking appliances to improve air quality and meet safety standards. Its robust stainless steel construction, ETL certification, and pre-piped Ansul system prepare it for efficient operation in mid-sized commercial kitchens. It functions to ensure compliance with fire codes and supports steady daily cooking workflows in small to medium restaurant setups.
Top exhaust hoods for foodservice kitchens
Constructed with stainless steel and designed for moderate airflow, the Wood Stone SG-BDL-O-WS29.5F exhaust hood offers a reliable ventilation solution for small commercial kitchens. Its integration-ready layout supports safety and efficient air removal, making it suitable for foodservice teams managing daily cooking tasks requiring steady air exchange.
- Mid-range airflow — optimal for small to mid-sized restaurant kitchens
- Compact footprint — suitable for tight kitchen layouts
- Designed for restaurant-ready ventilation systems
- Supports steady airflow with 440 CFM requirement
- Robust stainless steel construction for daily commercial use
Wood Stone SG-BDL-O-WS29.5F Technical Specs
Featuring a stainless steel build, the Wood Stone SG-BDL-O-WS29.5F exhaust hood measures 29.5 inches in width, 33 inches deep, and 24 inches in height, incorporating a 175-pound weight. It is ETL listed and UL certified, with a fire suppression-ready design supporting Ansul systems. Electrical requirements are compatible with standard commercial kitchen power setups, supporting 440 CFM airflow at 0.8" S.P. to facilitate efficient ventilation. This model includes integrated duct and plenum nozzles for easy installation and minimizes maintenance needs with its durable, corrosion-resistant construction. It is engineered to operate reliably within a standard temperature range and conforms to safety and sanitation standards for industrial kitchen environments.
- Dimensions: 29.5" W x 33" D x 24" H
- Material: 430 stainless steel, corrosion-resistant
- Electrical compatibility: standard commercial wiring
- Certification: ETL, UL listed for safety compliance
- Airflow requirement: 440 CFM at 0.8" S.P.
- Includes pre-piped Ansul components and nozzles
- Supports steady ventilation for daily cooking operations
- Weight: 175 lbs, designed for durable installation
- Max temperature resistance: operating within typical kitchen environments
- Maintenance: straightforward with integrated ducting and nozzles
- Electrical wiring compatible with commercial power sources
- Requires proper airflow clearance for optimal operation
- Installation includes duct connection and fire suppression hookup
- Supports HACCP and sanitation standards for food safety
- Designed for use with Ansul fire suppression systems (sold separately)
Why Choose Wood Stone SG-BDL-O-WS29.5F?
The Wood Stone SG-BDL-O-WS29.5F exhaust hood distinguishes itself through construction quality, engineering precision, and ease of integration. Its stainless steel build ensures long-term durability and corrosion resistance, while the pre-piped Ansul system enhances fire safety. This model offers a compact footprint suited for small to mid-sized commercial kitchens, supporting steady ventilation needs with reliable airflow. Compared to alternative models, it provides a straightforward installation process, high compliance standards, and consistent performance, making it ideal for restaurant environments requiring dependable air handling and safety integration.
- Designed for steady air removal in commercial settings
- Includes pre-piped Ansul system for quick installation
- Robust stainless steel for long-term durability
- Compact size optimized for smaller kitchen layouts
- Meets UL and ETL safety standards for restaurant use
