The Wood Stone SG-BDL-O-WS29.5C Hood For 3030 Bistro Curved Face Pre-piped For Ansul is a commercial exhaust hood designed for optimal ventilation in foodservice environments such as small restaurants and institutional kitchens. Manufactured by Wood Stone, this Type 1 hood features a curved face with a stainless steel finish, measuring 29.5 inches in width, 33 inches in depth, and 24 inches in height. Engineered for steady airflow, it requires 440 CFM and 0.8" S.P., providing effective capture of cooking fumes and grease-laden vapors. Pre-piped for Ansul systems, it simplifies connection to fire suppression, enhancing kitchen safety and sanitation compliance. Certified by UL and ETL, this exhaust hood ensures high performance in demanding commercial settings, supporting healthy kitchen environments with proven standards.
Top Wood Stone SG-BDL-O-WS29.5C Features
The Wood Stone SG-BDL-O-WS29.5C exhaust hood offers reliable ventilation tailored for small to mid-sized commercial kitchens. Its pre-piped design includes duct and plenum nozzles, reducing installation time. Constructed from durable 430 stainless steel, it resists corrosion and simplifies maintenance. The curved face enhances airflow efficiency, while its installed fusible link holder provides fire safety in compliance with industry standards. Designed for easy cleaning and continual operation, it supports HACCP workflows and grease extraction for effective kitchen ventilation.
- Pre-piped for Ansul with duct and plenum nozzles
- Constructed from 430 stainless steel for durability
- Includes fusible link holder with 450°F fusible link
- Requires 440 CFM airflow for effective operation
- Designed with curved face for improved smoke capture
Suitable for retrofitting or new installations in small commercial kitchens, ensuring compliant and efficient venting.
What is a commercial exhaust hood?
A commercial exhaust hood is a ventilation component designed to remove heat, smoke, odors, and grease vapors from cooking environments. The Wood Stone SG-BDL-O-WS29.5C model, listed as a Type 1 hood, is installed in back-of-house commercial kitchens, particularly in small or regional foodservice operations. It features a stainless steel construction, UL and ETL certification, and is pre-piped for Ansul fire suppression systems. This hood is suited for installations involving moderate continuous use, supporting safety, sanitation, and compliance with industry standards.
Top exhaust hoods for small American kitchens
Constructed with high-grade stainless steel, these exhaust hoods deliver precise airflow and safety features for steady daily use. Their compact design supports reliable ventilation and fire safety in small foodservice facilities. Designed for moderate workflows, they optimize kitchen cleanliness and operational efficiency.
- Small prep kitchens — ideal for compact environments
- Regional kitchen setups — supports limited space requirements
- Foodservice equipment — enhances cooking area safety
- Steady daily operation — suitable for continuous use
- Manual kitchen ventilation — supports grease and smoke removal
Wood Stone SG-BDL-O-WS29.5C Technical Specs
The Wood Stone SG-BDL-O-WS29.5C exhaust hood features a stainless steel construction with a 29.5-inch width, 33-inch depth, and 24-inch height. It operates with 440 CFM airflow, requiring a 0.8" S.P., and weighs approximately 175 lbs. It is certified by UL and ETL, ensuring compliance with safety standards. Pre-configured for Ansul, it includes duct and plenum nozzles, along with a fusible link holder rated for 450°F. Designed for use in commercial kitchens, it supports effective smoke and grease extraction while facilitating fire suppression system connections. Key installation considerations include ensuring appropriate airflow clearance, ventilation ducting, and fire suppression connections according to industry codes.
- Electrical requirements compatible with typical commercial kitchen circuits
- Requires a 440 CFM airflow for optimal performance
- Constructed from corrosion-resistant 430 stainless steel
- Includes duct and plenum nozzles for quick installation
- Supports fire safety with pre-piped Ansul system features
- UL and ETL certified for reliable operation
- Mounting on oven mount for stable placement
- Design accommodates 29.5-inch width installation
- Installed with 33-inch depth for unobstructed airflow
Why choose Wood Stone SG-BDL-O-WS29.5C?
The Wood Stone SG-BDL-O-WS29.5C exhaust hood distinguishes itself with its robust stainless steel construction, optimized airflow capacity, and integrated Ansul fire suppression pre-piping. It offers a compact footprint designed for small commercial kitchens, providing efficient grease and smoke removal. Its UL and ETL certifications ensure safety and compliance, supporting reliable daily operation in foodservice environments. Compared to similar models, it combines ease of installation, durability, and safety features to meet industry standards and enhance operational workflow. The curved face design improves capture efficiency, reducing maintenance frequency and promoting sanitation.
- Self-contained design with integrated fire suppression system pre-piping
- Constructed from durable 430 stainless steel for longevity
- Furnishes quick installation with included duct and plenum nozzles
- Supports reliable ventilation in compact commercial foodservice spaces
- Certified by UL and ETL for safety and performance standards
