The Wood Stone SG-BDL-O-WS-72-FF-PPA Hood For 8645 / 9660 / 9690 Fire Decks is a commercial exhaust hood engineered for optimal ventilation in foodservice kitchens. Designed with a flat face and constructed from durable 430 stainless steel, this Type 1 hood is specially pre-piped for Ansul suppression systems, facilitating seamless integration into existing fire suppression setups. With a required airflow of 1050 CFM and 0.8" S.P., it ensures efficient removal of smoke, heat, and grease-laden vapors, supporting safety standards and operational compliance in professional restaurant and institutional kitchen environments.
Top Wood Stone SG-BDL-O-WS-72-FF-PPA Features
The Hood for 8645 / 9660 / 9690 Fire Decks features a flat face design optimized for easy cleaning and maintenance, with a high-grade stainless steel surface that resists corrosion. Pre-installed duct and plenum nozzles allow straightforward installation, supporting quick connection to existing ventilation systems. It is ETL and UL listed, meeting industry safety standards, and includes a fusible link holder with a 450°F fusible link for fire safety compliance. The hood’s dimensions accommodate standard commercial cooking equipment, ensuring reliable venting in compact kitchen spaces.
- Supports 1050 CFM airflow for effective ventilation
- Built with 430 stainless steel for corrosion resistance
- Pre-piped for Ansul with included duct and plenum nozzles
- Easy-to-clean flat face design minimizes maintenance time
- Fits 72-inch wide fire decks with 33-inch depth
This hood is ideal for high-efficiency ventilation in commercial kitchens requiring compliant fire suppression integration and reliable airflow performance.
What is a commercial exhaust hood?
A commercial exhaust hood is a ventilation component designed to remove heat, smoke, and grease vapor from professional foodservice kitchens. The Wood Stone SG-BDL-O-WS-72-FF-PPA hood is a Type 1 exhaust hood, constructed from stainless steel with certification from ETL and UL. Installed beneath cooking decks such as the 8645, 9660, and 9690 fire decks, it provides efficient airflow of 1050 CFM, critical for maintaining safety and air quality in busy restaurant or institutional environments.
Top exhaust hoods for mid-range kitchens
Manufactured from durable stainless steel, supporting 1050 CFM airflow for consistent daily use in compact commercial kitchens. Designed for reliable ventilation, supporting fire suppression systems in busy foodservice settings.
- Designed for small prep kitchens
- Suitable for back-of-house compact spaces
- Ideal for restaurant and institutional kitchens
- Supports steady airflow for moderate throughput
- Supports manual ventilation tasks within daily workflows
Wood Stone SG-BDL-O-WS-72-FF-PPA Technical Specs
Constructed with a 24-inch height and width ranging from 67 to 72 inches, this Type 1 exhaust hood features a depth of 33 inches. It is built from 430 stainless steel, certified by ETL and UL, ensuring compliance with safety standards. The unit operates with a front-to-back depth, enabling easy installation in standard commercial kitchen layouts. It includes a fusible link holder with a 450°F fusible link for fire safety protection, and supports an airflow of 1050 CFM at 0.8" S.P. for effective exhaust. The hood’s weight and dimensions are optimized for efficient upgrading of existing kitchen ventilation systems, fitting standard fire decks to support safe, compliant operation.
- Dimensions: 67-72" width, 33" depth, 24" height
- Material: 430 stainless steel finish
- Certification: ETL and UL listed
- Flow Rate: 1050 CFM at 0.8" S.P.
- Includes duct, plenum nozzles, fusible link holder
- Supports installation in commercial kitchen fire decks
- Pre-piped for Ansul suppression system connection
Why Choose Wood Stone SG-BDL-O-WS-72-FF-PPA?
This exhaust hood stands out from competing models through its robust stainless steel construction, precise airflow capacity, and compliance-ready pre-piped design. Its flat face simplifies cleaning routines and maintenance, improving workflow in busy commercial kitchens. The integrated Ansul pre-piping enhances fire safety through easier system integration and compliance, supporting more efficient installation and reliable operation in restaurant and institutional foodservice environments.
- Comprehensive pre-piped Ansul integration supports fire safety
- Constructed with corrosion-resistant 430 stainless steel
- Dimensions optimized for standard fire decks
- Meets UL and ETL safety standards
- Flat face simplifies cleaning and maintenance workflow
