The Wood Stone SG-BDL-O-WS-50-FF-PPA Hood for 6045 Fire Deck is a high-performance commercial exhaust hood designed specifically for integrated kitchen ventilation in professional foodservice environments. Constructed from 430 stainless steel, this Type 1 hood features a flat-face design that ensures optimal capture and removal of combustion fumes and grease-laden vapors. Pre-piped for Ansul fire suppression systems, it includes duct and plenum nozzles, a fusible link holder with a 450-degree link, and requires 730 CFM airflow at 0.8" S.P., making it suitable for moderate to high-demand kitchen operations, such as cooking lines and grilling stations. The hood's ETL and UL certifications verify compliance with safety and performance standards mandated for commercial kitchens.
Top Wood Stone SG-BDL-O-WS-50-FF-PPA Features
The exhaust hood provides reliable ventilation with a flat-face oven mount design, facilitating straightforward installation in compact commercial kitchen setups. Made from durable 430 stainless steel, it ensures longevity and resistance to corrosion. Features include pre-piped Ansul connections for quick fire suppression integration, with included duct and plenum nozzles. The design supports easy routine maintenance with tool-free access points, and its dimensions (50" width, 33" depth, 24" height) fit standard kitchen configurations. Suitable for kitchens with consistent daily use, it enhances workflow efficiency and safety during cooking operations.
- Pre-piped for Ansul fire suppression system integration
- Constructed from corrosion-resistant 430 stainless steel
- Includes duct and plenum nozzles for quick setup
- Tool-free access simplifies cleaning and maintenance
- Designed for 730 CFM airflow at 0.8" S.P. for effective capture
Ideal for professional kitchens requiring efficient ventilation and fire safety readiness in small to medium setups.
What is a commercial exhaust hood?
A commercial exhaust hood is a ventilation component used in professional kitchens to remove heat, smoke, and grease vapors generated during cooking. The Wood Stone SG-BDL-O-WS-50-FF-PPA Hood for 6045 Fire Deck is a Type 1 ventilation system offering a flat-face design, 430 stainless steel construction, and pre-piped Ansul fire suppression readiness. Installed in foodservice settings such as restaurant kitchens and catering stations, it supports safety and operational compliance while facilitating airflow of 730 CFM. This hood's robust features and certifications (ETL, UL) make it suitable for moderate- to high-demand commercial kitchen applications, ensuring a safe, clean cooking environment.
Top Exhaust Hoods for Commercial Kitchens
The Wood Stone SG-BDL-O-WS-50-FF-PPA exhaust hood ensures durable, efficient ventilation for small prep and cooking stations, supporting steady airflow and fire safety. Its stainless steel construction, fire suppression integration, and moderate airflow capacity optimize safety and workflow in back-of-house environments.
- Mid-range airflow capacity for steady operation
- Designed for small to medium commercial foodservice spaces
- Ideal for cooking lines with recurring safety demands
- Supports HVAC integration and reliable ventilation
- Suitable for diverse cooking equipment configurations
Wood Stone SG-BDL-O-WS-50-FF-PPA Technical Specs
The Wood Stone SG-BDL-O-WS-50-FF-PPA exhaust hood features a width of 50 inches, depth of 33 inches, and height of 24 inches, with a weight compatible with standard installation requirements. Made from corrosion-resistant 430 stainless steel, it supports airflow of 730 CFM at 0.8" S.P. to meet ventilation demands for medium-output kitchen operations. It is ETL and UL listed, compliant with safety standards for commercial foodservice equipment. Installation requires connection to a 730 CFM exhaust system, properly secured ductwork, and integration with Ansul fire suppression. The hood's durable construction and included duct/nozzle fittings facilitate rapid setup and routine maintenance in bustling restaurant or catering kitchen environments.
- Electrical requirements: compatible with standard commercial power
- Support for 730 CFM airflow at 0.8" S.P.
- Constructed from 430 stainless steel for durability
- Includes duct and plenum nozzles for installation ease
- Certifications: ETL and UL approved for safety compliance
- Appropriate placement in small-scale back-of-house kitchens
- Supports regular maintenance with accessible design features
- Requires proper ducting and airflow clearance during installation
Why Choose Wood Stone SG-BDL-O-WS-50-FF-PPA?
The Wood Stone SG-BDL-O-WS-50-FF-PPA achieves a balance of robust construction and precise ventilation, distinguishing itself by integrating pre-piped Ansul fire suppression components for enhanced safety. Its flat-face stainless steel design supports straightforward installation and maintenance in commercial kitchens with space constraints. Compared to other models, this hood offers a durable, UL and ETL certified solution optimized for reliable airflow and fire safety compliance, contributing to operational efficiency, sanitation, and safety in restaurant and catering environments.
- Built from corrosion-resistant 430 stainless steel
- Pre-piped Ansul system for fast fire suppression setup
- UL and ETL listed for safety standards compliance
- Optimized for 730 CFM airflow at 0.8" S.P.
- Designed for compact commercial kitchen configurations
