The Wood Stone SG-BDL-O-WS-42.5-CF-PPA Hood For 4343 Bistro Curved Face Pre-piped For Ansul is a commercial exhaust hood designed for installation above cooking appliances in professional kitchens. Constructed from 430 stainless steel, this Type 1 hood features a curved face and includes pre-piping for Ansul fire suppression systems. Capable of supporting 625 CFM airflow at 0.8" static pressure, it ensures effective ventilation and contaminant removal in moderate- or medium-volume foodservice environments. The hood is UL and ETL certified, includes duct and plenum nozzles, and is ready for connection to customer-supplied Ansul 102 systems, making it suitable for high-traffic restaurant kitchens and institutional foodservice use.
Top Wood Stone SG-BDL-O-WS-42.5-CF-PPA Features
The Wood Stone SG-BDL-O-WS-42.5-CF-PPA hood offers durable stainless steel construction with a professional curved face design, engineered for reliable ventilation. Its pre-piped Ansul system integration simplifies installation, with included duct and plenum nozzles. Designed for steady airflow at 625 CFM, it ensures effective containment of kitchen fumes. Easy-to-maintain and compliant with UL and ETL standards, it suits commercial kitchen applications requiring efficient airflow management in small to mid-sized foodservice settings.
- Supports 625 CFM airflow with 0.8" S.P. for effective ventilation
- Constructed from 430 stainless steel for corrosion resistance and durability
- Includes pre-installed Ansul piping for fire safety system integration
- Easy maintenance with nozzles and duct included for quick connection
- Design fits kitchens with 42.5" width, ideal for commercial foodservice setups
Suitable for installation in professional restaurant or cafeteria kitchens requiring compliant ventilation systems.
What is a commercial exhaust hood?
A commercial exhaust hood is a professional-grade ventilation component designed for mounting over cooking equipment in foodservice facilities. The Wood Stone SG-BDL-O-WS-42.5-CF-PPA is fabricated from stainless steel and is equipped with pre-piped Ansul connections for fire suppression. Used extensively in restaurant kitchens, institutional cafeterias, or catering operations, this hood facilitates effective removal of grease, smoke, and heat, ensuring compliance with safety standards and optimal kitchen operation. It is rated for steady airflow at 625 CFM, tailored for moderate work demand environments, and typically installed over ranges, ovens, or griddles.
Top exhaust hoods for foodservice kitchens
Constructed from durable materials with precise airflow control, suitable for steady output kitchens with reliable ventilation needs. Designed for installation in compact commercial spaces, these models meet safety standards and support efficient workflow during daily food preparation and manual cooking tasks.
- Mid-volume kitchen applications with steady airflow demands
- Designed for compact restaurant and cafeteria setups
- Supporting consistent diesel or gas cooking operations
- Ideal for daily workflows requiring reliable ventilation
- Suitable for commercial cooking environments with moderate heat and fumes
Wood Stone SG-BDL-O-WS-42.5-CF-PPA Technical Specs
Designed for professional kitchen environments, the Wood Stone SG-BDL-O-WS-42.5-CF-PPA features a 42.5-inch width, 33-inch depth, and 24-inch height, with a weight of 225 pounds. It is fabricated from food-grade 430 stainless steel, UL and ETL certified for safety and performance. The hood supports 625 CFM airflow at 0.8" static pressure, with a power-efficient design suitable for steady daily use. Its standard includes duct and plenum nozzles, with integration for Ansul fire suppression systems, and complies with Prop 65, UL, and ETL standards. Installation requires proper airflow clearance, exhaust ducting, and connection to fire suppression piping. The hood is designed for straightforward maintenance and cleaning, supporting compliance in professional kitchen environments.
- Requires 625 CFM airflow at 0.8" static pressure for optimal operation
- Constructed from 430 stainless steel, corrosion resistant and durable
- Includes duct and plenum nozzles for simplified ventilation setup
- Supports connection to customer-supplied Ansul fire suppression systems
- Dimensions: 42.5" W x 33" D x 24" H for versatile kitchen fit
- UL and ETL certified to meet commercial safety standards
- Design supports maintenance with accessible duct connections
- Typical installation in moderate-traffic restaurant or cafeteria kitchens
Why Choose Wood Stone SG-BDL-O-WS-42.5-CF-PPA?
The Wood Stone SG-BDL-O-WS-42.5-CF-PPA offers a robust stainless steel build with precise ventilation performance, tailored for commercial kitchens requiring dependable airflow and fire safety integration. Its pre-piped Ansul system streamlines installation, reducing setup time and ensuring compliance. The hood’s compact footprint and UL/ETL certifications distinguish it as a reliable, restaurant-ready solution for small to mid-sized foodservice facilities.
- Self-contained design with pre-installed Ansul piping for safety
- Optimal airflow support for moderate exhaust needs
- Constructed from corrosion-resistant stainless steel for longevity
- Compact footprint suitable for tight kitchen installations
- UL and ETL certified for safety and compliance standards
