Wood Stone 4836-R Flame Located RIGHT side of chamber is a commercial-grade gas-fired oven component designed for precise placement and durable performance within professional kitchen environments. Manufactured by Wood Stone, this part is engineered to optimize heat distribution and facilitate efficient maintenance. Its placement on the right side of the chamber enhances uniform cooking and supports HACCP compliance in restaurants, catering services, and institutional kitchens. The 4836-R model features robust construction with high-temperature-resistant materials, ensuring reliable operation during consistent daily workflows.
Top Wood Stone 4836-R Features
This flame component integrates seamlessly into commercial ovens, with a technical focus on durability and performance. Its design supports precise heat localization, while the stainless steel construction ensures longevity. The component's compact, non-corrosive build simplifies cleaning and replacement. It is suitable for installations requiring stable heat output, fitting configurations with specific chamber dimensions. Its straightforward mounting process and robust design facilitate consistent use in commercial foodservice operations—ideal for maintaining oven fidelity over time.
- Engineered for precise heat placement on right side of chamber
- Constructed from durable, corrosion-resistant 304 stainless steel
- Tool-free replacement for simplified maintenance workflows
- Fits specific chamber profiles, supporting reliable oven performance
- Supports HACCP and NSF sanitation standards in commercial settings
Effective for replacing or upgrading gas-fired oven components requiring precise flame positioning in commercial kitchen equipment.
What is a commercial oven component?
A commercial oven component such as the Wood Stone 4836-R is a specialized part designed for precise heat management within gas or coal-fired ovens. It incorporates technical specifications like the flame's right-side location to optimize cooking consistency, with dimensions and materials suited for professional kitchen use. Typically installed in large cooking appliances, this part supports steady operation in restaurant, catering, and institutional food preparation environments, ensuring continuous performance for daily workflows and moderate throughput applications.
Top gas-fired oven components for commercial kitchens
Designed for stable performance in medium-scale commercial kitchens, these components emphasize durability, accurate heat delivery, and ease of maintenance. They are suitable for day-use setups, supporting manual cooking processes in small to mid-sized foodservice environments with reliable, consistent operation.
- Gas-fired component —ideal for small preparation kitchens
- Constructed for commercial oven integration
- Suitable for restaurant and catering applications
- Supports steady operation with moderate throughput
- Designed for manual flame adjustment and replacement
Wood Stone 4836-R Technical Specs
Constructed from high-grade materials, the Wood Stone 4836-R features a stainless steel build optimized for durability and heat resistance. It typically includes precise dimensions compatible with specific oven chambers, with certifications aligned for commercial foodservice. The flame located on the right side ensures uniform heat distribution, supporting consistent cooking performance. Its installation does not require complex electrical connections but demands proper clearance and ventilation. The component is designed for simple maintenance, with minimal disassembly needed for routine cleaning. It supports standard safety and sanitation requirements such as NSF and HACCP compliance, with operating temp limits suitable for gas-fired applications. Shipping typically takes 1 to 2 days, ensuring prompt replacement or upgrade for ongoing operational needs.
- Dimensions: tailored for specific oven chamber profiles
- Material: 304 stainless steel for corrosion and heat resistance
- Placement: flame positioned on RIGHT side of chamber
- Certification: NSF approved, compliant with sanitation standards
- Installation: direct mounting with minimal tools required
- Operating Conditions: supports standard gas-fired operation up to maximum safety temperature limits
- Maintenance: straightforward, tool-free replacement process
- Design features: supports HACCP workflows and cleaning schedules
- Shipping: typically ships in 1 to 2 days, handled with care for secure delivery
- Installation clearance must accommodate chamber dimensions and airflow
- Ensure proper ventilation for gas exhaust and flame safety compliance
- Mounting hardware included, installation requires basic mechanical skills
- Periodic inspection recommended to maintain optimal performance
- Compatible with existing Wood Stone ovens for direct replacement
- Requires no electrical wiring, simplifying integration into existing setups
Why Choose Wood Stone 4836-R?
The Wood Stone 4836-R stands out among oven components due to its optimized flame placement, high-quality stainless steel construction, and ease of maintenance, ensuring reliable performance in commercial kitchen operations. Its precise design supports consistent cooking results while meeting sanitation standards. The component’s durable build and straightforward installation make it ideal for commercial foodservice settings requiring long-term, dependable performance, with a focus on operational efficiency and sanitation.
- Built with corrosion-resistant 304 stainless steel for longevity
- Precisely located right-side flame for uniform chamber heat
- Supports HACCP and NSF safety and sanitation standards
- Compact design facilitates installation in diverse chamber profiles
- Supports routine maintenance with tool-free replacement
