The Wood Stone 000-402-34 Sauce Pan Rack Stainless Steel with includes Utensil Rail is a durable, commercial-grade storage solution designed specifically for foodservice environments. Crafted from high-quality stainless steel, this rack efficiently organizes sauce pans and utensils in front-of-house or charbroiler setups. Its engineered design supports HACCP compliance and simplifies routine cleaning, making it suitable for restaurants, catering operations, and institutional kitchens. The rack’s compatibility with SFB-34 charbroilers ensures streamlined workflows in fast-paced foodservice operations.
Top Wood Stone 000-402-34 Features
The sauce pan rack provides efficient utensil organization and pan storage, featuring a stainless steel frame designed for durability and corrosion resistance. It includes a utensil rail for easy access and support, and accommodates 1/6 pans with lids along with 2-1/2 quart round pans with lids. Its installation on the front of a charbroiler enhances kitchen workflow, reduces clutter, and improves sanitation. The compact dimensions support integrated kitchen layouts in commercial foodservice environments.
- Corrosion-resistant 304 stainless steel construction sustains daily use
- Includes utensil rail for organized pan and utensil storage
- Fits front of SFB-34 charbroiler, supporting two pans per unit
- Tool-free installation for quick setup and maintenance
- Designed for moderate daily workflows in commercial kitchens
Suitable for foodservice operators seeking reliable, easy-to-maintain cookware storage solutions, particularly in charbroiler stations and prep areas.
What is a commercial sauce pan rack?
A commercial sauce pan rack is a stainless steel accessory designed to organize and hold sauce pans and utensils in professional kitchens. The Wood Stone 000-402-34 model is constructed with durable, NSF-rated 304 stainless steel, optimized for daily use in foodservice settings. It features a utensil rail and accommodates specific pan sizes, making it ideal for installation at front-of-house or cookline stations. This accessory supports consistent workflow efficiency in mid-volume restaurant kitchens and catering stations.
Top foodservice sauce pan racks for medium-intensity kitchens
Constructed from stainless steel, this model delivers reliable pan storage and utensil organization, supporting steady daily workflows in compact commercial spaces or back-of-house applications. It facilitates manual pan handling and maintains hygiene standards while supporting up to 200 pans per day in mid-range foodservice operations.
- Designed for small prep kitchens — supports efficient workspace management
- Ideal for compact commercial spaces — minimizes clutter and maximizes surface area
- Suitable for restaurant kitchens — supports manual pan operations and utensil organization
- Supports moderate throughput — ensures quick access for recurring daily use
- Enhances workflow — streamlines front-of-house and charbroiler service stations
Wood Stone 000-402-34 Technical Specs
Built with corrosion-resistant 304 stainless steel, the Wood Stone 000-402-34 sauce pan rack features dimensions designed for compact installation, supporting two pans at the front of a SFB-34 charbroiler. It typically ships within 1 to 2 days, accommodating up to 2 pans and lids or 2.5-quart round pans with lids. Its construction includes antimicrobial and HACCP-compliant materials, with a straightforward, tool-free assembly process for routine maintenance. The unit’s ergonomic design incorporates features like a utensil rail, supporting efficient kitchen workflows in foodservice settings.
- Dimensions optimized for front-of-line installation and workspace efficiency
- Supports 1/6 pans with lids and 2-1/2 quart round pans with lids
- Constructed from NSF-rated stainless steel for durability
- Typically ships within 1 to 2 days, no special handling required
- Tool-free assembly supports quick setup and cleaning protocols
- Fits seamlessly into back-of-house charbroiler stations
- Designed for easy sanitization and routine maintenance
- Built to support steady daily use in commercial kitchens
Why Choose Wood Stone 000-402-34?
The Wood Stone 000-402-34 Sauce Pan Rack stands out through its robust construction and tailored fit for front-of-line applications, supporting efficient pan and utensil management. Its heavy-duty stainless steel frame ensures long-lasting performance and compliance with food safety standards. Unlike other racks, it offers a precise size for seamless installation on charbroiler fronts, enhancing workflow and sanitation in restaurant kitchens. Its simple, tool-free setup minimizes downtime and maintenance effort, making it a versatile addition in regulated kitchen environments.
- Self-contained design optimized for charbroiler installation
- Constructed with NSF-rated, corrosion-resistant stainless steel
- Compatible with multiple pan and lid sizes for versatile use
- Easy to install and disassemble without tools
- Supports efficient workflow in medium-demand kitchens
