Wolf C72SC-6B36GT_NAT 72 Inch Gas Challenger XL Restaurant Range with 6 Burners 300000 BTU

The Wolf C72SC-6B36GT_NAT Challenger XL™ Restaurant Range is a commercial-grade 72-inch gas cooking unit designed for professional kitchens requiring high productivity and durability. This robust range features six 30,000 BTU burners with lift-off burner heads for easy maintenance, a 36-inch thermostatic griddle for versatile cooking, and dual ovens—one standard and one convection—optimized for consistent, efficient food preparation. Manufactured by Wolf, a recognized leader in commercial cooking equipment, it integrates seamlessly into restaurant or institutional kitchens aiming for reliable, high-capacity operations. Its stainless steel construction and NSF and CSA approvals ensure sanitation and safety compliance, supporting demanding foodservice environments with steady workflow capability.

Top Wolf C72SC-6B36GT_NAT Challenger XL™ Restaurant Range Features

The Wolf Challenger XL™ Restaurant Range combines heavy-duty stainless steel construction with precision gas burners, providing steady output for large-scale cooking tasks. The 36-inch griddle features thermostatic controls for temperature accuracy, while the fully welded body ensures durability. The dual oven setup supports diverse cooking needs with easy access, and the adjustable legs facilitate optimal setup in various kitchen layouts. Designed for commercial foodservice use, these features promote efficient workflow in busy kitchens and meet industry sanitation standards.

• Six 30,000 BTU burners with lift-off heads ease maintenance
• 36" thermostatic griddle supports consistent searing and sautéing
• Stainless steel exterior ensures corrosion resistance and durability
• Dual ovens with independent controls optimize cooking flexibility
• Fully welded construction simplifies cleaning and long-term use

This range is suited for precise, reliable cooking in mid-volume restaurant kitchens needing versatile high-capacity equipment.

What is a commercial range?

A commercial range is a heavy-duty cooking appliance designed for professional foodservice environments, combining multiple burner configurations, griddles, and ovens in a single unit. The Wolf C72SC-6B36GT_NAT Challenger XL™ Restaurant Range features six open burners, a thermostatic griddle, and dual ovens, making it suitable for steady daily workflows in restaurant, catering, or institutional kitchens. Constructed with stainless steel and NSF-rated for sanitation, it is ideal for medium-capacity food preparation facilities requiring durable, reliable performance.

Top commercial ranges for steady foodservice kitchens

Built with stainless steel durability, the Wolf Challenger XL™ range supports consistent daily use with efficient operation. Its six gas burners and dual ovens make it suitable for moderate workloads in restaurant or institutional environments needing reliable, multi-function cooking equipment.

• Mid-range output — supports steady food production
• Compact footprint — fits into small prep areas
• Restaurant-grade construction — NSF and CSA approved
• Steady throughput — suits busy foodservice operations
• Manual operation — ideal for frequent, predictable tasks

Wolf C72SC-6B36GT_NAT Challenger XL™ Technical Specs

Designed for professional kitchens, this Wolf model includes six 30,000 BTU open burners with lift-off burner heads for straightforward cleaning. The 36-inch thermostatic griddle offers precise temperature control, while the two ovens—the standard oven on the left and convection oven on the right—provide flexible cooking capacities. The stainless steel exterior with a backriser and hi-shelf ensures durability and easy sanitation. Its electrical requirements support safe, compliant installation, with certifications from NSF and CSA confirming compliance with industry standards. Weighing 1,150 lbs, this unit is built for enduring high-volume, daily foodservice workflows, with dimensions of 72"W x 34.75"D x 58"H, and features a plate thickness of 3/4 inch for the cooking surface.

• Electrical requirements: gas-powered with no electrical connection needed
• Construction: stainless steel front, sides supporting durability in busy kitchens
• Certifications: NSF and CSA approved for sanitation and safety
• Capacity: six 30,000 BTU burners supports consistent cooking needs
• Dimensions: 72-inch width supports large-scale kitchen setups
• Weight: 1150 lbs enabling stable, professional-grade installation
• Ventilation: backriser with hi-shelf for effective heat management
• Cleaning: fully welded body with easily removable burner heads
• Usage: ideal for day-use kitchens requiring reliable, versatile cooking surfaces

Why Choose Wolf C72SC-6B36GT_NAT Challenger XL™?

The Wolf Challenger XL™ stands out among commercial ranges with its durable stainless steel construction, six powerful gas burners, and dual oven configuration, providing comprehensive cooking solutions in a single unit. Its NSF and CSA certifications ensure compliance with sanitation standards, while the fully welded design facilitates easy cleaning and maintenance. The 36-inch griddle enhances cooking flexibility, making it suitable for settings needing steady food production with versatile temperature control. Compared to similar models, this range offers a compact footprint with high-capacity features tailored for efficient operations and durability in demanding environments.

• Self-contained gas range with precise burner performance
• Industry-standard NSF and CSA certifications enhance compliance
• Fully welded construction for lifespan and easier cleaning
• Multiple oven types support diverse cooking techniques
• Heavy-duty stainless steel exterior resists corrosion in busy kitchens