Wolf C48C-2B36GT_LP 48 Inch Gas Range with 2 Burners 30000 BTU and Griddle
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- Two 30,000 BTU burners for high-capacity cooking
- 36-inch thermostatic griddle provides even heat
- 155,000 BTU total heating supports demanding tasks
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The Wolf C48C-2B36GT_LP Challenger XL™ Restaurant Range is a professional-grade commercial kitchen appliance designed for high-demand foodservice environments. This 48-inch gas range features two 30,000 BTU burners with lift-off burner heads for precise heat control, a 36-inch thermostatic griddle with a 7/8-inch thick cooking surface for even heat distribution, and a convection oven suitable for baking and roasting. Constructed entirely from stainless steel on the front, sides, back riser, and high shelf, it offers durability and ease of cleaning, meeting NSF and CSA standards for sanitation and safety. The fully welded body and high-capacity 155,000 BTU heating system ensure reliable operation, making it ideal for institutional kitchens, small restaurants, or culinary setups requiring consistent performance and heavy-duty construction.
The Wolf Challenger XL Restaurant Range is engineered for demanding foodservice applications, combining powerful burners, a large thermostatic griddle, and a convection oven in a robust stainless steel enclosure. Its lift-off burner heads simplify maintenance, while the 36-inch griddle offers uniform heating for menu versatility. The fully welded body and high BTU output support steady daily workflows in commercial kitchens, delivering durability and consistent results for intermediate throughput environments.
Suitable for professional food prep environments requiring reliable, multifunctional cooking equipment. Suitable for institutions and restaurants aiming for consistent high-quality results.
A commercial range is a heavy-duty cooking appliance designed for consistent daily use in foodservice settings. The Wolf C48C-2B36GT_LP Challenger XL™ Restaurant Range includes gas burners, a large griddle, and a convection oven, installed primarily in institutional kitchens, small restaurants, or catering stations. Its durable construction and certifications such as NSF and CSA ensure compliance with industry sanitation and safety standards, making it well-suited for mid-volume restaurant operations and food preparation environments requiring durable, reliable equipment.
Engineered for steady operation, these ranges feature high BTU outputs, durable stainless steel construction, and precise thermostatic controls, supporting moderate throughput kitchens and institutional food prep. Their robust design offers dependable performance for daily cooking tasks across various foodservice settings.
The Wolf C48C-2B36GT_LP features a 48-inch stainless steel exterior with a fully welded construction, supporting a total of 155,000 BTU heat output. Its two 30,000 BTU open burners with lift-off burner heads facilitate swift maintenance, while the 36-inch thermostatic griddle with a .875-inch thick cooking surface ensures even heat distribution. The convection oven, integrated below, supports convection baking and roasting. Operating on natural gas, it meets NSF, CSA Star, and CSA Flame certification requirements, suitable for standard commercial kitchen electrical and ventilation installations. Shipping typically takes 10-12 weeks, with a weight of 810 lbs.
The Wolf Challenger XL Restaurant Range distinguishes itself through its fully welded stainless steel construction, high BTU performance, and certified compliance with NSF and CSA standards. Its broad working surface combines multiple cooking functions—burners, griddle, and convection oven—in a single unit, optimizing kitchen workflow. Its lift-off burners ease maintenance in busy commercial environments, supporting operational efficiency and sanitation. Compared to similar ranges, it offers a robust, professional-grade solution with superior durability and reliable performance for daily foodservice activities.
Product Description
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
