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Why you’ll love it

RestaurantSupply.com is your trusted source for Wolf gas restaurant ranges 36 inch.

  • Authorized Wolf dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Wolf C36S-6B-QS-COMMANDER_LP gas restaurant ranges 36 inch
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Wolf C36S-6B-QS-COMMANDER_LP 36 Inch Gas Range with Standard Oven 6 Burners 30,000 BTU

Wolf  |  MFG #: C36S-6B-QS-COMMANDER_LP  |  Item #: 1747636
Item: #1747636

Technical details
Manufacturer Wolf
Model Number C36S-6B-QS-COMMANDER_LP
Manufacturer Part # C36S-6B-QS-COMMANDER_LP
Exterior Finish Stainless Steel Front & Sides
Base (1) Standard Oven
Vent Backriser With Hi-shelf
Top (6) Open Burners
Height 58"
Width 36"
Depth 34"
Weight 520 lbs
NSF Yes
CSA Yes

About this item

Product Details

The Wolf C36S-6B-QS-COMMANDER_LP Challenger XL™ Restaurant Range Gas is a commercial-grade culinary appliance designed for high-performance foodservice environments. Featuring a 36-inch stainless steel construction with six 30,000 BTU burners, lift-off burner heads, and a standard oven, this range provides reliable and efficient cooking for restaurants, cafeterias, and catering operations. Its fully welded body and CSA/NSF certifications ensure durability and compliance for professional kitchen use, making it well-suited for establishments requiring consistent, medium-capacity food preparation.

Top Wolf C36S-6B-QS-COMMANDER_LP Features

The Wolf Challenger XL™ Restaurant Range gas model delivers precise control with six high-output burners designed for steady and consistent cooking performance. Its stainless steel exterior guarantees corrosion resistance and simplifies cleaning, while lift-off burner heads facilitate quick maintenance. The range’s 215,000 BTU heating capacity supports efficient operation, suitable for back-of-house food production lines and moderate throughput kitchen workflows.

  • Six 30,000 BTU burners enable precise, high-power cooking
  • Constructed with stainless steel front and sides for durability
  • Lift-off burner heads streamline cleaning and maintenance
  • Standard oven supports multiple food preparation tasks
  • Fully welded body ensures long service life in commercial kitchens

Designed for restaurant kitchens and foodservice venues, this unit provides robust performance and easy routine upkeep essential for daily operations.

What is a commercial restaurant gas range?

A commercial restaurant gas range is a countertop cooking appliance built for high-demand kitchen environments. The Wolf C36S-6B-QS-COMMANDER_LP model features six open burners, a standard oven, and stainless steel construction, installed in back-of-house or prep stations. It supports consistent daily use and is ideal for moderate-volume restaurant or cafeteria service, meeting NSF and CSA standards for safety and sanitation.

Top Commercial Ranges for Steady Foodservice Operations

This professional gas range combines quality build and precise control, ideal for small to mid-sized culinary settings. Its steady operation and 215,000 BTU total heat output support efficient daily food preparation in back-of-house kitchens and institutional foodservice locations.

  • Mid-range output — suitable for steady daily cooking
  • Small restaurant kitchens — compact enough for limited space
  • Restaurant-grade equipment — NSF and CSA certified
  • Moderate throughput — supports consistent workflow
  • Manual operation — effective for food prep with multiple burners

Wolf C36S-6B-QS-COMMANDER_LP Technical Specs

Constructed with a stainless steel front and sides, this model features a 36-inch width and 34-inch depth, weighing 520 pounds. It includes six open burners with 30,000 BTU each and a standard oven powered by a total of 215,000 BTU. The fully welded body design ensures durability, while certification from NSF and CSA indicates compliance with safety and sanitation standards. Electrical requirements are standard for commercial gas units, and the backriser with high shelf facilitates heat and utensil organization. Tools are not required for maintenance, and the range supports installation with 6-inch adjustable legs for leveling. Its NSF and CSA certification, along with Proposition 65 compliance, ensure suitability for foodservice environments that demand safety and sanitation. The unit’s dimensions enable integration into back-of-house kitchen layouts, with features such as easy-to-clean surfaces supporting routine maintenance and operational efficiency.

  • Requires gas hookup with standard commercial supply
  • Backriser with high shelf for utensil storage
  • Supports easy cleaning with lift-off burner heads
  • Operates reliably in steady daily kitchen workflows
  • 6-inch adjustable legs for level installation
  • Certified NSF and CSA for foodservice safety compliance
  • Dimensions: 36"W x 34"D x 58"H for seamless integration

Why Choose Wolf C36S-6B-QS-COMMANDER_LP?

The Wolf Challenger XL™ gas range surpasses competitor models with its durable stainless steel construction, six high-performance burners, and NSF-certified safety features. Its fully welded steel body enhances longevity, and lift-off burner heads simplify maintenance. Designed for reliable operation, it ensures consistent heating and precise control, supporting efficient food preparation on moderate workloads without requiring additional power sources.

  • Superior durability with stainless steel construction
  • NSF-approved for sanitation and safety standards
  • High BTU output supports steady heating
  • Lift-off burner heads facilitate quick cleaning
  • Compact footprint suitable for small commercial kitchens

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

A commercial gas range featuring six burners, front control knobs, and an open oven below with two metal racks and the door fully open. This restaurant range includes a backsplash and a handy shelf above the burners for added convenience.
Wolf

Wolf C36S-6B-QS-COMMANDER_LP 36 Inch Gas Range with Standard Oven 6 Burners 30,000 BTU

$4,420.00 $10,402.00

The Wolf C36S-6B-QS-COMMANDER_LP Challenger XL™ Restaurant Range Gas is a commercial-grade culinary appliance designed for high-performance foodservice environments. Featuring a 36-inch stainless steel construction with six 30,000 BTU burners, lift-off burner heads, and a standard oven, this range provides reliable and efficient cooking for restaurants, cafeterias, and catering operations. Its fully welded body and CSA/NSF certifications ensure durability and compliance for professional kitchen use, making it well-suited for establishments requiring consistent, medium-capacity food preparation.

Top Wolf C36S-6B-QS-COMMANDER_LP Features

The Wolf Challenger XL™ Restaurant Range gas model delivers precise control with six high-output burners designed for steady and consistent cooking performance. Its stainless steel exterior guarantees corrosion resistance and simplifies cleaning, while lift-off burner heads facilitate quick maintenance. The range’s 215,000 BTU heating capacity supports efficient operation, suitable for back-of-house food production lines and moderate throughput kitchen workflows.

  • Six 30,000 BTU burners enable precise, high-power cooking
  • Constructed with stainless steel front and sides for durability
  • Lift-off burner heads streamline cleaning and maintenance
  • Standard oven supports multiple food preparation tasks
  • Fully welded body ensures long service life in commercial kitchens

Designed for restaurant kitchens and foodservice venues, this unit provides robust performance and easy routine upkeep essential for daily operations.

What is a commercial restaurant gas range?

A commercial restaurant gas range is a countertop cooking appliance built for high-demand kitchen environments. The Wolf C36S-6B-QS-COMMANDER_LP model features six open burners, a standard oven, and stainless steel construction, installed in back-of-house or prep stations. It supports consistent daily use and is ideal for moderate-volume restaurant or cafeteria service, meeting NSF and CSA standards for safety and sanitation.

Top Commercial Ranges for Steady Foodservice Operations

This professional gas range combines quality build and precise control, ideal for small to mid-sized culinary settings. Its steady operation and 215,000 BTU total heat output support efficient daily food preparation in back-of-house kitchens and institutional foodservice locations.

  • Mid-range output — suitable for steady daily cooking
  • Small restaurant kitchens — compact enough for limited space
  • Restaurant-grade equipment — NSF and CSA certified
  • Moderate throughput — supports consistent workflow
  • Manual operation — effective for food prep with multiple burners

Wolf C36S-6B-QS-COMMANDER_LP Technical Specs

Constructed with a stainless steel front and sides, this model features a 36-inch width and 34-inch depth, weighing 520 pounds. It includes six open burners with 30,000 BTU each and a standard oven powered by a total of 215,000 BTU. The fully welded body design ensures durability, while certification from NSF and CSA indicates compliance with safety and sanitation standards. Electrical requirements are standard for commercial gas units, and the backriser with high shelf facilitates heat and utensil organization. Tools are not required for maintenance, and the range supports installation with 6-inch adjustable legs for leveling. Its NSF and CSA certification, along with Proposition 65 compliance, ensure suitability for foodservice environments that demand safety and sanitation. The unit’s dimensions enable integration into back-of-house kitchen layouts, with features such as easy-to-clean surfaces supporting routine maintenance and operational efficiency.

  • Requires gas hookup with standard commercial supply
  • Backriser with high shelf for utensil storage
  • Supports easy cleaning with lift-off burner heads
  • Operates reliably in steady daily kitchen workflows
  • 6-inch adjustable legs for level installation
  • Certified NSF and CSA for foodservice safety compliance
  • Dimensions: 36"W x 34"D x 58"H for seamless integration

Why Choose Wolf C36S-6B-QS-COMMANDER_LP?

The Wolf Challenger XL™ gas range surpasses competitor models with its durable stainless steel construction, six high-performance burners, and NSF-certified safety features. Its fully welded steel body enhances longevity, and lift-off burner heads simplify maintenance. Designed for reliable operation, it ensures consistent heating and precise control, supporting efficient food preparation on moderate workloads without requiring additional power sources.

  • Superior durability with stainless steel construction
  • NSF-approved for sanitation and safety standards
  • High BTU output supports steady heating
  • Lift-off burner heads facilitate quick cleaning
  • Compact footprint suitable for small commercial kitchens