The Winholt WS3T-DIS-ME-1416-10DP Drop-in Sink Three Compartment from Winholt Equipment is a professional-grade kitchen fixture designed for commercial foodservice environments requiring durability and functionality. Crafted from 16 gauge stainless steel, this sink supports steady daily workflows in medium-demand kitchen settings. Its three-compartment design enhances prep and wash routines, making it suitable for regional kitchens, catering stations, and institutional kitchens. The model features a no drip marine edge, specific bowl dimensions, and a standard size for efficient placement within commercial back-of-house setups, ensuring long-term performance and sanitation compliance.
Top Winholt WS3T-DIS-ME-1416-10DP Features
The Winholt WS3T-DIS-ME-1416-10DP sink is engineered for precise performance in moderate-traffic kitchens, featuring three self-contained compartments with dimensions suited for efficient cleaning and prep tasks. Its stainless steel construction ensures durability against corrosion and daily washing, while container dimensions optimize workflow. The drop-in design simplifies installation in various countertops, and the absence of a drip marine edge facilitates easier cleaning. This model supports an integrated setup for institutional and catering kitchens managing up to 200 cans per day.
- Precisely built for steady daily food preparation tasks
- Constructed from 16 gauge stainless steel for corrosion resistance
- Drop-in mounting eases quick installation and maintenance
- No drip marine edge minimizes debris accumulation and cleaning time
- Designed with three compartments for optimized workflow in commercial kitchens
This versatile stainless steel sink is ideal for mid-volume foodservice settings requiring reliable and durable manual operation.
What is a commercial three compartment sink?
A commercial three compartment sink is a stainless steel kitchen fixture with three separate basins used for washing, rinsing, and sanitizing dishes or utensils in foodservice operations. Models like the Winholt WS3T-DIS-ME-1416-10DP are designed with specific dimensions, such as 16\" deep and 14\" wide bowls, to support efficient cleaning routines in institutional kitchens or catering environments. These sinks meet sanitation standards with NSF-rated materials and are typically installed in back-of-house prep areas for steady use, ideal for environments managing recurring dish or utensil cleaning needs.
Top commercial sinks for regional kitchens
The Winholt WS3T-DIS-ME-1416-10DP offers robust construction, efficient compartmentalization, and quick installation, making it suitable for regional kitchens with moderate throughput. Its NSF-rated stainless steel supports sanitation requirements in small to mid-sized foodservice operations, ensuring consistent daily workflows for dishwashing and prep activities. The no drip marine edge prevents debris buildup, facilitating sanitation and ease of cleaning in busy kitchen environments.
- Designed for steady daily washing and prep tasks
- Compact length and depth optimize small kitchen footprint
- Suitable for institutional kitchens with daily sanitation routines
- Supports moderate throughput in catering or institutional settings
- Built for manual operation with minimal maintenance requirements
Winholt WS3T-DIS-ME-1416-10DP Technical Specs
Built for durability and efficient workflow, the Winholt WS3T-DIS-ME-1416-10DP features a stainless steel construction with a height of 10 inches, width of 50 inches, and depth of 21 inches, supporting stable installation in compact commercial spaces. The sink weighs 48 lbs and complies with NSF standards, making it suitable for institutional kitchens and catering stations. Its three compartments, each measuring 16 inches in depth, 14 inches in width, and 10 inches in height, are designed for administrative and manual tasks involving up to 200 cans Daily. The drop-in setup simplifies installation into existing countertops, with no special electrical or plumbing requirements beyond standard hookups. The unit is designed for ease of maintenance, with a no drip marine edge facilitating cleaning, and is shipped typically within one to two days.
- Requires standard plumbing connections for straightforward installation
- Constructed from 16 gauge stainless steel with corrosion-resistant finish
- Supports consistent daily use in medium-demand kitchens
- Follows NSF sanitation standards for commercial foodservice
- Designed with a 48 lbs weight to support easy positioning and handling
- Includes compartments optimized for utensil and dishwashing workflows
- Sediment-free marine edge simplifies cleaning processes
- Compatible with standard countertop cutouts in commercial applications
Why Choose Winholt WS3T-DIS-ME-1416-10DP?
The Winholt WS3T-DIS-ME-1416-10DP distinguishes itself through its durable 16 gauge stainless steel construction, NSF certification, and drop-in installation design. Its three-compartment configuration supports workflow efficiency, while the no drip marine edge prevents debris buildup and enhances sanitation. The model's medium size strikes a balance between space efficiency and capacity, suitable for day-use kitchens or small catering operations. Compared to similar models, it offers precise compartment dimensions, robust stainless steel durability, and simplified maintenance, contributing to consistent operational performance in commercial foodservice environments.
- Self-contained three-compartment design enhances workflow efficiency
- Built from NSF-rated 16 gauge stainless steel for durability
- Drop-in installation minimizes setup time in existing countertops
- No drip marine edge simplifies routine cleaning and sanitation
- Optimized for steady use in small to mid-sized foodservice operations
