Winholt WS2T24242D18 Sink Two Compartment with Right & Left Hand 18" Drainboards is a commercial-grade stainless steel unit designed for professional foodservice environments. Constructed from 16-gauge 304 stainless steel, this NSF-certified sink features dual 24-inch wide compartments, an 18-inch drainboard on each side, and adjustable stainless steel legs with rear and side crossrails for stability. Its durable design supports steady daily workflows in back-of-house kitchens, institutional kitchens, and small restaurant prep stations, providing reliable manual washing and rinsing capabilities with dimensions optimized for efficient workspace integration.
Winholt WS2T24242D18 Features
This two-compartment commercial sink offers precise functionality for manual cleaning tasks, with dimensions that accommodate standard food prep volumes. Its stainless steel construction ensures durability and ease of maintenance, supporting HACCP workflows. The unit's design allows simple cleaning and disassembly without tools, fitting well into compact kitchen spaces where robust sanitation and reliable performance are required.
- Stainless steel frame with 16 gauge construction ensures durability
- Dual 24" wide compartments support consistent daily washing tasks
- 18" drainboards on each side facilitate workflow efficiency
- Adjustable feet and rear crossrails for stable installation
- NSF-certified stainless steel enhances sanitation compliance
Ideal for steady daily use in small to mid-sized commercial foodservice kitchens, supporting manual washing and rinsing operations.
What is a commercial two-compartment sink?
A commercial two-compartment sink is a professional foodservice fixture designed for manual washing, rinsing, and sanitizing of utensils, cookware, and disposables. The Winholt WS2T24242D18 model features a 24-inch width per compartment, with dual side drainboards and a 12-inch depth, constructed from NSF-rated 16-gauge 304 stainless steel. It is typically installed in back-of-house kitchen areas like prep stations or small kitchens for reliable, long-term use, supporting optimized workflow in restaurant and institutional environments.
Top Two-Compartment Sinks for Mid-Size Foodservice Kitchens
Constructed with durable stainless steel, this two-compartment sink supports steady manual workflow in small commercial kitchens. Its balanced design offers a compact footprint with reliable performance, suitable for foodservice environments requiring consistent wash and rinse operations with moderate throughput.
- Stationary installation supports steady daily washing in small kitchens
- Compact footprint ideal for intermediate food prep stations
- Constructed from NSF-rated stainless steel for sanitation compliance
- Supports manual dish and utensil cleaning processes efficiently
- Supports regular cleaning schedules and routine maintenance
Winholt WS2T24242D18 Technical Specs
This model features a robust design with overall dimensions of approximately 86" width, 29.5" depth, and 34" height. It includes 16-gauge NSF-compliant 304 stainless steel components, supporting up to 200 pounds of weight in its frame. The unit’s design incorporates leg supports with rear and side crossrails for stability and adjustable feet for level installation. It is typically shipped within 1 to 2 days and is suited for applications requiring durable manual washing in moderate-demand foodservice environments. Its construction complies with NSF standards, ensuring safe handling and sanitation practices in commercial kitchens.
- Dimensions: 86" W x 29.5" D x 34" H support kitchen setup requirements
- Material: 16 gauge, NSF-rated 304 stainless steel for longevity
- Construction: legs with rear and side crossrails for stability
- Weight: 128 lbs, supporting hassle-free installation
- Certifications: NSF compliance ensures food safety standards
- Shipping: Typically ships in 1-2 days for fast deployment
- Capacity: Supports up to 200 lbs of workload
Why Choose Winholt WS2T24242D18?
This model distinguishes itself through a durable 16-gauge stainless steel build, NSF certification, and a balanced two-compartment design optimized for manual cleaning tasks in moderate-volume foodservice settings. Its symmetrical drainboard placement improves workflow, while adjustable feet support secure installation. Compared to other models, it offers a reliable combination of performance, sanitation compliance, and ease of maintenance, making it suitable for back-of-house operations in restaurant, institutional, or catering kitchens.
- Self-contained design with NSF-approved stainless steel construction
- Includes dual 18" drainboards for enhanced workflow efficiency
- Sturdy legs with adjustable feet support uneven flooring
- Manufactured to support steady daily washing in small kitchens
- Built with 16-gauge, corrosion-resistant stainless steel for longevity