The Winholt WS2T1618RD18 sink, part of Winholt Equipment’s commercial sink product line, provides a durable and efficient solution for foodservice environments requiring multi-compartment washing and prep areas. Constructed from 16/304 stainless steel with a 16-gauge top and NSF certification, this two-compartment sink features dimensions of 18" front-to-back by 16" wide and 12" deep with an integrated backsplash, making it suitable for institutional kitchens, catering operations, and restaurant back-of-house setups. Its robust stainless steel legs with adjustable feet enhance stability, supporting rigorous daily workflows and ensuring sanitation compliance in commercial settings.
Top Winholt WS2T1618RD18 Features
The Winholt WS2T1618RD18 is engineered for reliable manual operations in moderate-volume foodservice environments. Its two stainless steel compartments facilitate efficient washing and rinsing processes, while the right-hand 18" drainboard supports quick drying and workspace organization. Built with corrosion-resistant 16/304 stainless steel, it ensures longevity and easy maintenance. The unit’s adjustable feet simplify leveling on uneven floors, and its NSF certification confirms compliance with sanitation standards vital for commercial kitchens. Dimensions are optimized for compact spaces, enabling integration with prep stations and dishwashing setups.
- Two stainless steel compartments for efficient rinsing and washing
- Constructed from durable 16/304 stainless steel for corrosion resistance
- Height-adjustable stainless steel legs facilitate easy leveling and maintenance
- Compact dimensions suit small prep and dishwashing stations
- NSF-rated for sanitation compliance in commercial foodservice settings
This stainless steel sink is ideal for installing in back-of-house kitchens, washing stations, or prep areas demanding consistent, manual workflow support.
What is a commercial two-compartment sink?
A commercial two-compartment sink is a stainless steel plumbing fixture designed for foodservice applications, featuring two separate basins for washing and rinsing items such as dishes, cookware, or utensils. The Winholt WS2T1618RD18 model includes dimensions of 18" front-to-back by 16" wide and 12" deep with a backsplash, making it suitable for moderate-demand kitchens. Certified NSF and built from 16-gauge 304 stainless steel, it ensures compliance with sanitation standards and durability for steady daily use in institutional kitchens, catering stations, and small restaurant operations.
Top commercial sinks for day-use kitchens
Designed for steady daily workflows in compact commercial spaces, the Winholt WS2T1618RD18 supports manual washing with moderate throughput, ideal for back-of-house and prep areas. Its corrosion-resistant stainless steel construction ensures hygiene and longevity, making it suitable for catering stations and small-scale foodservice operations.
- Manual washing stations — suitable for mid-range output
- Compact stainless steel design — ideal for small commercial kitchens
- Foodservice equipment — supports hygiene and efficiency
- Moderate throughput — for consistent daily use
- Manual operation — enhances workflow control in food prep areas
Winholt WS2T1618RD18 Technical Specs
The Winholt WS2T1618RD18 features a stainless steel body with a 16-gauge top and NSF certification, ensuring food safety and durability. The unit has dimensions of 54.5" width, 23.5" depth, and stands 83 pounds, supporting steady installation in commercial kitchens. With two compartments measuring 18" front-to-back and 16" wide, it accommodates standard-sized kitchen items. Its splash height of 9" aids in minimizing water splashes, and adjustable stainless steel legs facilitate leveling on uneven floors. The sink requires no electrical connection, making it suitable for various setups.
- Material: 16/304 stainless steel for corrosion resistance
- Dimensions: 54.5" W x 23.5" D x adjustable height
- Weight: 83 lbs for stable installation
- Certification: NSF-approved for food safety
- Compartment size: 18" front-to-back x 16" wide x 12" deep
- Construction: Leg-mounted with adjustable feet for leveling
- Splash height: 9" for spill containment
- Drainboard: Right-side 18" drain area for drying
- Compatible with standard plumbing connections and drainage
- Supports daily rinse and wash cycles with manual operation
- Easy to clean and maintain with stainless steel surfaces
- Designed for institutional kitchens with space constraints
- Allows efficient workflow in small to medium food prep stations
Why Choose Winholt WS2T1618RD18?
The Winholt WS2T1618RD18 distinguishes itself with its high-quality NSF certification, durable 16/304 stainless steel construction, and optimized dimensions for small commercial kitchens. Its manual operation supports precise workflow, while the right-hand drainboard enhances workspace organization. The unit’s adjustable legs simplify installation on uneven flooring, ensuring stable operation and ease of maintenance, setting it apart from competitors lacking these practical features.
- NSF-certified stainless steel for sanitation compliance
- Compact footprint suits small commercial kitchen layouts
- Adjustable feet for leveling on uneven surfaces
- Durable construction withstands daily commercial use
- Separate compartments facilitate efficient manual washing
