The Winholt WS2T-DIS-ME-1410-10DP Drop-In Sink is a commercial-grade two-compartment stainless steel sink designed for efficient and durable use in foodservice environments. Measuring 10" front-to-back by 14" wide and 10" deep, this NSF-certified unit features a 1-1/2" IPS crum basket drain and a no drip marine edge for optimal sanitation and functionality. Its stainless steel construction ensures long-term resistance to corrosion and daily cleaning demands, making it suitable for prep stations, back-of-house setups, and institutional kitchens requiring reliable manual washing and rinsing capabilities.
Top Winholt WS2T-DIS-ME-1410-10DP Features
The Winholt WS2T-DIS-ME-1410-10DP drop-in two-compartment sink offers precise dimensional fit and durable NSF-rated stainless steel construction. Its 10" front-to-back and 14" width dimensions support efficient workflow in compact commercial kitchens. The 1-1/2" IPS crum basket drain simplifies waste removal, while the absence of a drip marine edge facilitates straightforward cleaning. Designed for easy installation in prep areas or back-of-house stations, this sink handles steady daily use with minimal maintenance.
- Precisely sized for small commercial prep stations
- 304 stainless steel enhances corrosion resistance and longevity
- No drip marine edge simplifies sanitation routines
- Designed for tool-free installation and cleaning
- Support for moderate workloads, up to 200 gallons per day
Ideal for installation in foodservice kitchens requiring reliable manual washing and rinsing in a compact footprint.
What is a commercial two-compartment sink?
A commercial two-compartment sink is a durable, stainless steel unit used for manual washing and rinsing tasks in foodservice operations. The Winholt WS2T-DIS-ME-1410-10DP features dimensions of 10" by 14" by 10" deep and is NSF-certified for sanitation. It is frequently installed in prep stations, back-of-house kitchens, and food lines, supporting activities that demand steady, manual cleaning processes. This model is best suited for moderate daily workflows with recurring demand, such as small kitchens and institutional facilities.
Top two-compartment sinks for foodservice kitchens
This stainless steel two-compartment sink features a compact design with robust construction, ideal for steady daily use in small commercial kitchens. Its precise dimensions support efficient workflow in confined spaces, and the NSF certification ensures compliance with sanitation standards necessary for food preparation areas. Designed for medium-demand environments, it enhances operational efficiency without sacrificing durability.
- Small prep kitchens — optimized for compact spaces
- Commercial back-of-house — supports steady washing routines
- Institutional kitchens — durable for daily cleaning tasks
- Moderate throughput — suited for up to 200 gallons daily
- Manual cleaning — supports labor-intensive workflows
Winholt WS2T-DIS-ME-1410-10DP Technical Specs
The Winholt WS2T-DIS-ME-1410-10DP features a stainless steel body with dimensions of 25.5" width, 19" depth, and 10" height, weighing 34 lbs. It is NSF-listed and built with corrosion-resistant 304 stainless steel, suitable for demanding foodservice environments. The unit includes a 1-1/2" IPS crum basket drain for effective waste removal and a no drip marine edge for sanitation ease. Its straightforward design allows for simple, tool-free installation and routine cleaning, supporting compliance with HACCP standards and daily operational efficiency.
- Durable 304 stainless steel construction for commercial use
- Dimensions support installation in confined prep areas
- NSF-certified for sanitation and food safety compliance
- Tool-free disassembly for easy cleaning and maintenance
- Supports up to 200 gallons of steady output daily
- Drain compatible with standard 1-1/2" IPS piping
- Suitable for manual washing in moderate-demand kitchens
- Lightweight at 34 lbs for ease of installation and repositioning
Why Choose Winholt WS2T-DIS-ME-1410-10DP?
This model offers a compact footprint combined with robust stainless steel construction, setting it apart from larger or less durable options. Its NSF certification ensures compliance with strict sanitation standards, while the no drip marine edge streamlines cleaning routines. Designed specifically for commercial kitchens that require reliable manual washing, it provides durability and efficiency in medium-demand environments.
- Compact footprint for limited-space installations
- NSF-approved stainless steel body for sanitation
- No drip marine edge simplifies cleaning procedures
- Robust construction supports consistent daily use
- Tool-free disassembly reduces maintenance time
