Winholt WS1T2424-2D24 24 Inch Sink One Compartment with Left and Right Drainboards

The Winholt WS1T2424-2D24 Sink, a commercial-grade single compartment sink designed for efficient foodservice operations, features a robust 16-gauge 304 stainless steel construction with NSF certification. Its 24" front-to-back by 24" wide by 12" deep compartment, combined with a 9" backsplash with 45° return, provides durability and versatility for moderate-use kitchen environments. The integrated left and right hand 24" drainboards facilitate workflow, making this unit suitable for institutional kitchens, small restaurants, and catering stations requiring reliable manual washing and prep functions.

Winholt WS1T2424-2D24 Features

This commercial sink offers precise dimensions for tailored installation, including a 12" compartment depth, NSF-rated 16 gauge stainless steel, and stainless steel legs with adjustable feet for stability. Its 9" splash height enhances safety and splash control, while the NSF certification ensures compliance with sanitation standards. Designed for steady daily use, it supports routine cleaning and maintenance in foodservice environments with easy-to-access surfaces for sanitation and durability.

• Stainless steel construction withstands heavy daily cleaning cycles
• Integrated left & right drainboards for improved workflow efficiency
• Tool-free disassembly simplifies routine cleaning and maintenance
• Dimensions accommodate typical food prep and washing tasks
• NSF-certified for sanitation and health compliance in commercial kitchens

Ideal for mid-volume kitchens requiring dependable manual washing stations, this unit enhances operational workflow and sanitation standards.

What is a commercial sink?

A commercial sink is a professionally manufactured foodservice equipment piece, typically constructed from high-grade stainless steel, designed for manual washing, rinsing, and sanitizing tasks. The Winholt WS1T2424-2D24 sink features a single compartment with left and right drainboards, measuring 24" front-to-back by 24" wide and 12" deep. It is used in settings like institutional kitchens and catering stations to support reliable daily sanitation and food prep routines, complying with NSF standards and HACCP requirements for safe food handling.

Top sinks for commercial kitchens

Constructed with NSF-rated stainless steel, these sinks offer durable manual operation suited for moderate daily workflows in small to medium-sized commercial foodservice settings.

• Manual wash stations — ideal for small prep kitchens
• Compact footprint — suitable for tight commercial spaces
• Designed for food prep and sanitation tasks
• Supports steady daily workloads with reliable build quality
• Supports routine sanitation in institutional kitchens

Winholt WS1T2424-2D24 Technical Specs

The Winholt WS1T2424-2D24 commercial sink features a 16-gauge stainless steel top series, with overall dimensions of 72" width by 29.5" depth and adjustable stainless steel legs for stability. It supports a compartment width of 24" and height of 12" for washing tasks, equipped with NSF certification, ensuring compliance with sanitation regulations. The unit is designed for straightforward installation, with a 200 freight class and typically ships within 1 to 2 days. Its construction is optimized for everyday use in small institutional kitchens or catering operations, supporting routine cleaning and sanitation procedures.

• Overall length varies from 63" to 72" for flexible fit
• NSF-certified stainless steel ensures compliance with sanitation standards
• Leg-mounted base enhances stability in diverse environments
• Supports moderate workloads with 12" depth compartment
• Tool-free disassembly facilitates quick cleaning and maintenance
• Height allows ergonomic access for foodservice personnel
• Designed for reliable performance in choice of commercial kitchen layouts

Why Choose Winholt WS1T2424-2D24?

This Winholt model distinguishes itself with a combination of NSF-approved stainless steel construction, precise dimensions, and integrated drainboard design, suitable for commercial kitchens requiring routine manual washing. Its durability and compliance support sanitation and operational efficiency. Compared to similar models, it offers a balanced footprint, easy maintenance, and robust build, making it suitable for institutions, catering operations, and small restaurant setups seeking reliable kitchen equipment.

• Self-contained construction with NSF and HACCP compliance
• Compact 72" width optimized for limited space configurations
• Integrated drainboards support workflow without additional accessories
• Designed for steady, recurring daily use in commercial settings
• Durable 16-gauge stainless steel supports long-term sanitation demands