The Winholt WS1T2020-2D18 Sink is a commercial-grade single-compartment stainless steel sink designed for foodservice environments requiring durable, NSF-rated kitchen equipment. Featuring left and right-hand 18" drainboards, it provides optimal workspace separation and drainage efficiency. The 20" front-to-back x 20" wide x 12" deep basin, combined with a 9" backsplash with 45° return, ensures compliance with industry sanitation standards and streamlined workflow for busy kitchens, catering setups, and institutional food prep areas.
Winholt WS1T2020-2D18 Features
This commercial stainless steel sink offers a spacious 20" front-to-back x 20" wide x 12" deep basin, with NSF certification for food safety compliance. Its stainless steel legs with adjustable feet enhance stability and ease leveling on uneven flooring. Designed for easy cleaning, the unit’s 16-gauge top stainless steel surface resists corrosion and supports daily routine maintenance. The integrated drainboards facilitate efficient workflow and utensil drainage, suited for moderate production lines handling various food prep tasks.
- Includes left and right-hand 18" drainboards for workspace flexibility
- Constructed from durable 16-gauge 300 series stainless steel
- Legs with adjustable feet support stable placement and level setup
- Easy to clean and maintain with NSF approval for sanitation standards
- Fits a 20" × 20" × 12" basin, ideal for steady daily workflows
This stainless steel sink is suitable for medium-scale food prep areas requiring reliable drainage and sanitation, making it a practical choice for commercial kitchens, catering operations, or institutional foodservice environments.
What is a commercial sink?
A commercial sink is a stainless steel plumbing fixture designed for high-traffic food prep settings, featuring a single basin with dimensions tailored for easy washing and drainage. The Winholt WS1T2020-2D18 is installed in busy kitchens, supporting cross-contamination prevention and workflow efficiency. With NSF certification, it complies with food safety standards and is best suited for foodservice operations that require durable, easy-to-clean equipment for daily use in professional kitchens and institutional facilities.
Top stainless steel sinks for foodservice kitchens
Constructed from high-grade stainless steel, these sinks provide reliable drainage and sanitation for steady food prep. Designed with medium-capacity workflow in mind, they feature adjustable legs and ergonomic drainboard positioning, supporting efficient daily operation in commercial kitchens, catering stations, or institutional settings.
- Stand-alone basin with integrated drainboards for streamlined workflows
- Suitable for small to mid-sized food prep areas with steady output
- Ideal for institutional kitchens and catering stations
- Supports moderate throughput with durable, NSF-certified construction
- Optimized for reliable manual washing and utensil cleaning
Winholt WS1T2020-2D18 Technical Specs
Crafted from 16-gauge 300 series stainless steel, the Winholt WS1T2020-2D18 features a robust construction with NSF certification for food safety compliance. It operates as a self-contained unit with no electrical requirements, accommodating daily foodservice tasks. The basin measures 20" in front-to-back and side-to-side, with a depth of 12" for ample washing capacity, while the 9" splash height ensures splash zones are controlled. The legs are equipped with adjustable feet for leveling on uneven floors, supporting stable configuration in small to medium food prep environments.
- Overall dimensions range from 40" to 53" in length and 25.5" depth
- Shipping weight approx. 85 lbs, suitable for moderate installation needs
- Certified NSF, with durable stainless steel construction resistant to corrosion
- Designed for easy cleaning with NSF-approved, food-safe materials
- Adjustable legs facilitate secure setup in compact kitchens
- Requires no electrical connection; optimized for manual cleaning workflows
- Drainboard placement supports utensil and equipment drainage efficiency
- Top gauge of 16 for structural integrity during daily use
- Supports USDA and ANSI sanitation standards in commercial settings
- Shipping typically within 1 to 2 days from order
Why Choose Winholt WS1T2020-2D18?
The Winholt WS1T2020-2D18 offers a compact footprint with enhanced features designed for reliable manual wash and drainage in medium-capacity kitchens. Its NSF-rated stainless steel construction provides strength and resistance to corrosion. The unit’s integrated drainboards optimize workflow, and adjustable legs ensure level installation, making it well-suited for foodservice environments that prioritize sanitation, durability, and straightforward maintenance.
- Superior NSF certification enhances sanitation for commercial kitchens
- Stainless steel legs with adjustable feet simplify leveling
- Includes left and right-hand drainboards for workflow flexibility
- Compact design suited for small to mid-sized food prep areas
- Constructed from 16-gauge 300 series stainless steel, ensuring durability
