The Winholt WS1T2020 sink is a commercial-grade one-compartment stainless steel sink designed for foodservice applications, including back-of-house prep stations and institutional kitchens. Constructed from NSF-rated 16/304 stainless steel, it features a 20" front-to-back by 20" wide and 12" deep basin, optimizing space for manual dishwashing, utensil cleaning, and food prep in medium-volume environments. The integrated 9" backsplash with a 45° return enhances spill containment, while stainless steel legs with adjustable feet ensure stability and ease of leveling during installation. This model supports efficient workflows in demanding foodservice settings requiring durable, easy-to-maintain equipment.
Winholt WS1T2020 Features
The WS1T2020 stainless steel sink offers 20" front-to-back by 20" wide basin capacity, ideal for manual washing in commercial kitchens. Its 16-gauge top and NSF certification ensure durability and compliance with sanitation standards. The unit features stainless steel legs with adjustable feet for stability and easy leveling, and a 9" backsplash prevents water splashing onto surrounding surfaces. Suitable for steady daily use, it enhances workflow efficiency and simplifies routine cleaning due to its corrosion-resistant material. Perfect for small prep lines and institutional settings requiring reliable manual operation.
- 20" x 20" x 12" basin for manual washing tasks
- Constructed from NSF-rated 16-gauge 304 stainless steel for longevity
- Equipped with stainless steel legs and adjustable feet for stability
- Includes a 9" backsplash with 45° return for spill containment
- Designed for easy cleaning and maintenance in busy foodservice operations
Ideal for foodservice teams and small kitchens performing manual dish processing or food prep tasks.
What is a commercial sink?
A commercial sink is a heavy-duty, NSF-certified stainless steel fixture designed for high-use foodservice environments. The Winholt WS1T2020 commercial sink features a single basin with precise dimensions of 20" front-to-back by 20" wide and 12" deep, suitable for manual washing and prep within institutional kitchens and food preparation stations. Its construction includes 16-gauge stainless steel, supporting consistent daily workflows and easy sanitation. This unit typically installs in back-of-house setups and is recommended for mid-range daily output environments.
Top stainless steel sinks for commercial kitchens
The WS1T2020 stainless steel sink is built with durable NSF-rated construction, optimized for manual washing and food prep. Its compact size supports steady workflows in small kitchens and institutional foodservice operations, providing reliable performance without occupying excessive space.
- Steady operation — suitable for small prep kitchens
- Compact build — ideal for limited-space commercial environments
- Institutional foodservice — supports medium-demand workflows
- Consistent daily use — designed for reliable manual washing
- Manual food prep — facilitates routine dish cleaning and utensil sanitation
Winholt WS1T2020 Technical Specs
Constructed from 16-gauge 304 stainless steel, the Winholt WS1T2020 features a 25" width, 25.5" depth, and 34" height. The basin measures 20" front-to-back by 20" wide and 12" deep, with a splash height of 9". It operates with a freight class of 200 and can be installed directly on legs with adjustable feet for precise leveling. Meeting NSF standards, this sink is suitable for steady daily use in foodservice environments, providing corrosion resistance and ease of cleaning. Its weight is approximately 55 lbs, supporting durable, dependable performance.
- Dimensions: 25" W x 25.5" D x 34" H for standard installation
- Constructed from NSF-certified 16-gauge 304 stainless steel
- Overall weight: 55 lbs for durability without sacrificing mobility
- Supports steady workloads such as utensil washing and food prep
- Includes adjustable stainless steel legs for stable placement
- Drain height of 12" with no drainboards included
- Certified NSF for sanitation and compliance in foodservice environments
- Operates in environments requiring corrosion-resistant, food-grade stainless steel
- Installation requires standard plumbing connections, including drain and water supply
- Ensure adequate clearance for cleaning and routine maintenance
- Suitable for back-of-house configurations with stable, level mounting
- Supports HACCP-compatible workflows with corrosion-resistant materials
- Requires minimal routine maintenance with easy-to-clean surfaces
- Supports steady throughput in kitchens with up to 200 dishes or utensils/day
Why Choose Winholt WS1T2020?
The Winholt WS1T2020 distinguishes itself through its robust NSF-certified stainless steel construction, compact design, and ease of maintenance tailored for commercial kitchens. Its 16-gauge steel ensures durability against daily wear, while the adjustable legs facilitate rapid installation in diverse foodservice setups. Unlike competitor models, this sink integrates spill containment features and high sanitation standards, supporting efficient workflow and sanitation compliance in busy food operations.
- Self-contained stainless steel design enhances durability and sanitation
- Compact footprint suits small and mid-size commercial kitchens
- Adjustable feet simplify installation across varied surfaces
- NSF-certified stainless steel supports sanitation standards
- 9" backsplash reduces water splashing and spill risks