The Winholt WS1T1824RD24 Sink, a commercial-grade single-compartment sink designed for foodservice environments, features a durable stainless steel construction with NSF certification. Its functional design includes a 12-inch deep basin and a right-hand 24-inch drainboard, making it an essential component in institutional, catering, and small restaurant kitchens. Engineered for reliable daily use, this sink supports efficient workflow and sanitation standards in moderate-traffic food prep areas.
Top Winholt WS1T1824RD24 Features
The Winholt WS1T1824RD24 features a stainless steel 24” front-to-back compartment, a 24-inch right-side drainboard, and an 18-inch width for seamless integration into compact kitchen setups. The unit is supported by stainless steel legs with adjustable feet, allowing for precise leveling, while the 9-inch splash height promotes safety and ease of cleaning. Certified by NSF, it meets sanitation requirements for commercial foodservice applications.
- Stainless steel construction ensures durability and corrosion resistance.
- 24-inch drainboard facilitates utensil and equipment drying tasks.
- Adjustable legs enable precise leveling on uneven floors.
- Compact dimensions fit small prep stations or back-of-house setups.
- Easy to clean surface supports HACCP compliance and sanitation protocols.
This sink is ideal for small to medium foodservice stations requiring reliable handwashing and utensil washing capabilities in tight spaces.
What is a commercial sink?
A commercial sink like the Winholt WS1T1824RD24 is a stainless steel fixture designed for foodservice settings, featuring a single basin with integrated drainboard, NSF certification, and optimized dimensions for efficient workflow. Installed in prep stations, dishwashing areas, or back-of-house setups, this unit provides critical sanitation and functionality for daily food preparation needs, making it suitable for institutional, catering, or small restaurant operations.
Top commercial sinks for foodservice kitchens
Constructed with durable stainless steel, these sinks support steady output in compact sets of commercial kitchens, suitable for single-shift workflows and daily food preparation tasks. They deliver reliable performance for manual washing requirements and ensure compliance with sanitation standards in institutional or catering environments.
- Small prep kitchens — ideal for limited-space food prep areas
- Compact commercial spaces — supports efficient workflow in tight layouts
- Foodservice stations — suitable for dish and utensil washing
- Moderate throughput — supports up to 200 items per day
- Manual food prep — designed for dependable, non-electric operation
Winholt WS1T1824RD24 Technical Specs
The Winholt WS1T1824RD24 features a robust 16-gauge, NSF-rated stainless steel top, supporting consistent daily use in commercial kitchens. Its dimensions include an overall width of 44.5 inches, depth of 29.5 inches, and height of 34 inches, with a 12-inch deep basin complemented by an 18-inch side drainboard. The unit’s weight is 68 lbs, and it is mounted on stainless steel legs with adjustable feet for stability. Certified by NSF, it complies with sanitation standards and is designed for straightforward cleaning and maintenance. No electrical requirements are necessary, supporting manual operation and manual workflows in light-to-moderate foodservice environments.
- Fitted with a 9-inch splash height for safety and splash control.
- Constructed with 16-gauge, NSF stainless steel for long-term durability.
- Legs with adjustable feet ensure proper leveling and stability.
- Support for easy cleaning due to seamless, stainless steel surface.
- Overall dimensions support small to medium-sized kitchen setups.
- Certified NSF for sanitation and food safety compliance.
- Built for reliable, manual use in moderate-traffic foodservice operations.
Why Choose Winholt WS1T1824RD24?
The Winholt WS1T1824RD24 provides a compact, NSF-certified stainless steel sink with a right-hand drainboard, tailored for small to medium foodservice kitchens. It offers superior durability with 16-gauge steel and supports manual workflows efficiently. Its versatile dimensions and stability features make it more adaptable than many competitor models, enhancing operational sanitation and workflow efficiency.
- Compact size with a 44.5-inch width for limited spaces
- NSF-approved construction supports sanitation standards
- 24-inch drainboard optimizes utensil drying and prep
- Legs with adjustable feet facilitate installation on uneven floors
- Heavy-duty stainless steel withstands daily commercial use