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Why you’ll love it

RestaurantSupply.com is your trusted source for Winholt one compartment sinks.

  • Authorized Winholt dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Winholt WS1T1818RD18 one compartment sinks
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Winholt WS1T1818RD18 18 Inch One Compartment Sink with Right-hand Drainboard

Winholt  |  MFG #: WS1T1818RD18  |  Item #: 620265
Item: #620265

Technical details
Manufacturer Winholt Equipment
Model Number WS1T1818RD18
Manufacturer Part # WS1T1818RD18
Compartment (front - back) 18"
Drainboards With Right-hand Drainboard
Splash Height 9"
Base Construction Stainless Steel
Sink Depth (rim - drain) 12"
Base Type Legs
Top Stainless Series 300 Series
Overall Length 36" - 39"
Compartment Width (side - side) 18"
Top Gauge 16 Gauge
Height 34"
Width 38.5"
Depth 23.5"
Weight 55 lbs
NSF Yes

About this item

Product Details

Winholt WS1T1818RD18 Sink One Compartment With Right-hand 18" Drainboard is a professional-grade commercial kitchen sink designed for efficient foodservice environments. Constructed from 16-gauge 304 stainless steel, this NSF-rated unit features an 18" front-to-back by 18" wide by 12" deep single basin complemented by a right-hand drainboard, making it suitable for medium-volume prep stations, back-of-house setups, and institutional kitchens. Its durable stainless steel legs and adjustable feet ensure stability, while a 9" splash height with 45° return facilitates compliance with sanitation standards. Ideal for restaurant, cafeteria, or catering operations requiring reliable manual washing and prep support, this model supports HACCP workflows with easy-to-maintain, corrosion-resistant construction.

Winholt WS1T1818RD18 Features

The Winholt WS1T1818RD18 sink offers a robust stainless steel construction with NSF certification, suitable for medium-duty commercial foodservice tasks. Its 18" compartment size provides ample space for manual cleaning and rinsing, while the integrated right-hand drainboard optimizes workflow by facilitating utensil and dish placement. The unit’s 16 gauge top ensures durability, and the adjustable feet allow for precise leveling in busy kitchen environments. Its corrosion-resistant structure is easy to sanitize and maintain, fitting seamlessly into back-of-house food prep areas and institutional kitchens requiring steady output.

  • Constructed from NSF-rated 304 stainless steel for durability
  • Supports specific workflows with 18" compartment and drainboard
  • Easy to clean with corrosion-resistant, NSF-certified surface
  • Height-adjustable stainless steel legs for stability and leveling
  • Designed to accommodate moderate daily workloads in foodservice kitchens

This sink is suitable for food prep stations requiring reliable manual cleaning and space-efficient design.

What is a commercial sink?

A commercial sink is a durable, stainless steel fixture used in foodservice environments for manual washing, rinsing, and sanitizing dishes, utensils, and equipment. The Winholt WS1T1818RD18 model features a single compartment with an integrated 18" drainboard, ideal for mid-volume kitchen workflows. It is constructed from 16-gauge 304 stainless steel, NSF-listed, and includes adjustable stainless steel legs. This unit is suitable for back-of-house food prep areas, cafeteria kitchens, and institutional settings focused on sanitation compliance and operational efficiency, supporting steady daily use and HACCP protocols.

Top stainless steel sinks for foodservice kitchens

The Winholt WS1T1818RD18 is engineered for reliable manual food prep and dishwashing in compact commercial spaces, featuring integration-ready stainless steel construction and NSF approval for sanitation. Designed for steady output, it balances durability with ease of maintenance in foodservice operations requiring moderate throughput.

  • Mid-range output capacity supports daily kitchen workflows
  • Suitable for small prep kitchens or institutional settings
  • Supports manual dishwashing and utensil rinsing needs
  • Designed for moderate throughput with NSF-listed components
  • Ideal for foodservice teams handling routine cleaning tasks

Winholt WS1T1818RD18 Technical Specs

Built for dependable performance, the Winholt WS1T1818RD18 features a stainless steel construction with a 16-gauge top and a total weight of 55 lbs. The unit operates with a single basin measuring 18" front-to-back by 18" wide and 12" deep, supported by NSF certification. Its height of 34" and width of 38.5" allow flexible placement in tight kitchen layouts. The stainless steel legs and adjustable feet facilitate stable installation on uneven surfaces. The unit’s splash height of 9" with 45° return ensures compliance with sanitation standards, while its NSF certification guarantees safe, hygienic operation in commercial settings. The unit does not require electrical connections or plumbing modifications beyond standard drain lines. Shipping typically occurs within 1 to 2 days, with freight class 200 suitable for moderate shipping needs.

  • Overall dimensions: 36"–39" L x 23.5" D x 34" H
  • Material: 16-gauge 304 stainless steel for corrosion resistance
  • Weight: 55 lbs, shipping weight approximately 60 lbs
  • Drainboard: Right-hand with integrated 18" length support
  • Certifications: NSF, compliant with sanitation standards
  • Adjustable stainless steel feet for leveling and stability
  • Supports daily use in food prep and dishwashing stations
  • No electrical or complex plumbing required beyond drain connection
  • Typically ships in 1-2 days under standard freight class 200
  • Maximum splash height of 9" with 45° return for hygiene compliance

Why Choose Winholt WS1T1818RD18?

The Winholt WS1T1818RD18 distinguished by its NSF-rated 16-gauge stainless steel, offers a compact footprint that maximizes space efficiency in commercial kitchens. Its design features, such as adjustable legs and a right-hand drainboard, enhance ergonomic workflow and ease of maintenance, making it suitable for moderate daily demands in foodservice settings. Compared to similar models, it provides a reliable, durable solution with certification standards that ensure compliance and sanitation.

  • Compact footprint fits in tight foodservice spaces
  • Durable 16-gauge stainless steel construction
  • NSF-approved, supporting sanitation compliance
  • Legs with adjustable feet for stable leveling
  • Designed for steady manual workflows in kitchens

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Winholt WS1T1818RD18 Sink One Compartment With Right-hand 18" Drainboard
Winholt Equipment

Winholt WS1T1818RD18 18 Inch One Compartment Sink with Right-hand Drainboard

$1,433.99 $2,201.00

Winholt WS1T1818RD18 Sink One Compartment With Right-hand 18" Drainboard is a professional-grade commercial kitchen sink designed for efficient foodservice environments. Constructed from 16-gauge 304 stainless steel, this NSF-rated unit features an 18" front-to-back by 18" wide by 12" deep single basin complemented by a right-hand drainboard, making it suitable for medium-volume prep stations, back-of-house setups, and institutional kitchens. Its durable stainless steel legs and adjustable feet ensure stability, while a 9" splash height with 45° return facilitates compliance with sanitation standards. Ideal for restaurant, cafeteria, or catering operations requiring reliable manual washing and prep support, this model supports HACCP workflows with easy-to-maintain, corrosion-resistant construction.

Winholt WS1T1818RD18 Features

The Winholt WS1T1818RD18 sink offers a robust stainless steel construction with NSF certification, suitable for medium-duty commercial foodservice tasks. Its 18" compartment size provides ample space for manual cleaning and rinsing, while the integrated right-hand drainboard optimizes workflow by facilitating utensil and dish placement. The unit’s 16 gauge top ensures durability, and the adjustable feet allow for precise leveling in busy kitchen environments. Its corrosion-resistant structure is easy to sanitize and maintain, fitting seamlessly into back-of-house food prep areas and institutional kitchens requiring steady output.

  • Constructed from NSF-rated 304 stainless steel for durability
  • Supports specific workflows with 18" compartment and drainboard
  • Easy to clean with corrosion-resistant, NSF-certified surface
  • Height-adjustable stainless steel legs for stability and leveling
  • Designed to accommodate moderate daily workloads in foodservice kitchens

This sink is suitable for food prep stations requiring reliable manual cleaning and space-efficient design.

What is a commercial sink?

A commercial sink is a durable, stainless steel fixture used in foodservice environments for manual washing, rinsing, and sanitizing dishes, utensils, and equipment. The Winholt WS1T1818RD18 model features a single compartment with an integrated 18" drainboard, ideal for mid-volume kitchen workflows. It is constructed from 16-gauge 304 stainless steel, NSF-listed, and includes adjustable stainless steel legs. This unit is suitable for back-of-house food prep areas, cafeteria kitchens, and institutional settings focused on sanitation compliance and operational efficiency, supporting steady daily use and HACCP protocols.

Top stainless steel sinks for foodservice kitchens

The Winholt WS1T1818RD18 is engineered for reliable manual food prep and dishwashing in compact commercial spaces, featuring integration-ready stainless steel construction and NSF approval for sanitation. Designed for steady output, it balances durability with ease of maintenance in foodservice operations requiring moderate throughput.

  • Mid-range output capacity supports daily kitchen workflows
  • Suitable for small prep kitchens or institutional settings
  • Supports manual dishwashing and utensil rinsing needs
  • Designed for moderate throughput with NSF-listed components
  • Ideal for foodservice teams handling routine cleaning tasks

Winholt WS1T1818RD18 Technical Specs

Built for dependable performance, the Winholt WS1T1818RD18 features a stainless steel construction with a 16-gauge top and a total weight of 55 lbs. The unit operates with a single basin measuring 18" front-to-back by 18" wide and 12" deep, supported by NSF certification. Its height of 34" and width of 38.5" allow flexible placement in tight kitchen layouts. The stainless steel legs and adjustable feet facilitate stable installation on uneven surfaces. The unit’s splash height of 9" with 45° return ensures compliance with sanitation standards, while its NSF certification guarantees safe, hygienic operation in commercial settings. The unit does not require electrical connections or plumbing modifications beyond standard drain lines. Shipping typically occurs within 1 to 2 days, with freight class 200 suitable for moderate shipping needs.

  • Overall dimensions: 36"–39" L x 23.5" D x 34" H
  • Material: 16-gauge 304 stainless steel for corrosion resistance
  • Weight: 55 lbs, shipping weight approximately 60 lbs
  • Drainboard: Right-hand with integrated 18" length support
  • Certifications: NSF, compliant with sanitation standards
  • Adjustable stainless steel feet for leveling and stability
  • Supports daily use in food prep and dishwashing stations
  • No electrical or complex plumbing required beyond drain connection
  • Typically ships in 1-2 days under standard freight class 200
  • Maximum splash height of 9" with 45° return for hygiene compliance

Why Choose Winholt WS1T1818RD18?

The Winholt WS1T1818RD18 distinguished by its NSF-rated 16-gauge stainless steel, offers a compact footprint that maximizes space efficiency in commercial kitchens. Its design features, such as adjustable legs and a right-hand drainboard, enhance ergonomic workflow and ease of maintenance, making it suitable for moderate daily demands in foodservice settings. Compared to similar models, it provides a reliable, durable solution with certification standards that ensure compliance and sanitation.

  • Compact footprint fits in tight foodservice spaces
  • Durable 16-gauge stainless steel construction
  • NSF-approved, supporting sanitation compliance
  • Legs with adjustable feet for stable leveling
  • Designed for steady manual workflows in kitchens