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Why you’ll love it

RestaurantSupply.com is your trusted source for Winholt one compartment sinks.

  • Authorized Winholt dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Winholt WS1T18182D18 one compartment sinks
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Winholt WS1T18182D18 54 Inch Sink with Right and Left Hand Drainboards

Winholt  |  MFG #: WS1T18182D18  |  Item #: 1792085
Item: #1792085

Technical details
Manufacturer Winholt Equipment
Model Number WS1T18182D18
Manufacturer Part # WS1T18182D18
Top Stainless Series 300 Series
Compartment (front - back) 18"
Splash Height 9"
Drainboards With Left & Right-hand Drainboards
Overall Length 54" - 62"
Base Type Legs With Rear & Side Crossrails
Compartment Width (side - side) 18"
Base Construction Stainless Steel
Sink Depth (rim - drain) 12"
Top Gauge 16 Gauge
Height 34"
Width 54"
Depth 23.5"
Weight 71 lbs
NSF Yes

About this item

Product Details

The Winholt WS1T18182D18 Sink One Compartment With Right & Left Hand 18" Drainboards represents a professional-grade commercial kitchen sink, engineered for durability and efficiency in high-demand foodservice environments. Crafted from 16-gauge stainless steel within the Winholt Commercial Sinks lineup, this unit features an 18" front-to-back by 18" wide compartment with a 12" depth, accompanied by 18" drainboards on both sides. It includes a 9" backsplash with a 45° return to contain water splashes, and its stainless steel legs with adjustable feet ensure stability. Specifically designed for steady daily workflows, this NSF-certified sink offers cleanability, robust construction, and seamless integration into institutional or restaurant settings. It provides essential functions for manual sanitation tasks, dishwashing, and food prep at moderate throughput levels, optimized for durability and ease of maintenance in demanding environments.

Winholt WS1T18182D18 Features

The Winholt WS1T18182D18 stainless steel sink delivers a reliable solution for commercial kitchens requiring manual dishwashing, food prep, and sanitation. It supports HACCP protocols with NSF certification, features 16-gauge construction for long-term durability, and accommodates busy workstations with integrated drainboards. Its straightforward design simplifies cleaning and routine maintenance, providing an optimal fit for back-of-house setups with moderate use.

  • Structured for steady daily workflows and manual sanitation routines
  • Constructed with durable 16-gauge stainless steel for long-term use
  • Equipped with stainless steel legs and adjustable feet for stability
  • Designed with 18" drainboards for efficient workflow integration
  • Includes a 9" backsplash with 45° return to contain splashes

This commercial sink is suitable for institutional kitchens, catering stations, or small restaurant prep areas seeking dependable manual sanitation equipment.

What is a commercial sink?

A commercial sink is a fixture designed for high-use environments such as restaurants, cafeterias, and catering facilities. The Winholt WS1T18182D18 model, part of the Winholt Commercial Sinks collection, features a single stainless steel compartment measuring 18" in length, with two 18" drainboards, a 9" backsplash, and NSF certification for sanitation standards. It is used primarily for manual dishwashing, food prep, and sanitation tasks in moderate-workload kitchens. Its stainless steel construction ensures durability, ease of cleaning, and compliance with safety and sanitation regulations, making it ideal for consistent daily use in foodservice establishments that require reliable and easy-to-maintain manual wash stations.

Top commercial sink options for moderate workloads in foodservice kitchens

Designed for steady use in institutional or small restaurant settings, this stainless steel unit offers robust construction and efficient workflow support. Its compact profile suits small to medium-scale kitchens, supporting manual sanitation and food prep with consistent performance in workspaces requiring moderate throughput.

  • Manual sanitation support — supports up to 200 cans/day
  • Small commercial kitchens — optimized for confined spaces
  • Foodservice operations — designed for steady daily use
  • Moderate throughput — supports reliable manual processing
  • Food prep station — enhances workflow in busy kitchens

Winholt WS1T18182D18 Technical Specs

Constructed from 16-gauge stainless steel, the Winholt WS1T18182D18 features a single 18" compartment with a depth of 12" and a 9" splash height incorporating a 45° return. The unit operates on a standard setup without electrical requirements, supporting manual foodservice tasks. It includes stainless steel legs with adjustable feet for stability, simplifying installation in various kitchen layouts. Certified NSF ensures compliance with sanitation standards. Its overall dimensions measure 54" in length, 23.5" in depth, and 34" in height, with a shipping weight of 71 lbs. The sink's design supports HACCP protocols and features durable construction suited for daily use in back-of-house food prep areas, institutional kitchens, and catering stations.

  • Constructed with 16-gauge stainless steel for longevity
  • Dimensions: 54" W x 23.5" D x 34" H
  • Includes adjustable stainless steel legs and rear crossrails
  • NSF certified for food safety and sanitation compliance
  • Features 18" drainboards with right & left hand options
  • Supported by a 200 freight class with typical shipping in 1-2 days
  • Compatibility with standard plumbing hookups for hassle-free installation
  • Drainboard dimensions optimize manual dishwashing and prep tasks
  • Backsplash height of 9" with 45° return enhances splash containment
  • Designed for mid-range durability needs in commercial foodservice

Why Choose Winholt WS1T18182D18?

The Winholt WS1T18182D18 distinguishes itself from similar manual sinks by its stainless steel construction, NSF certification, and integrated drainboard design that supports efficient workflow. Its 18" drainboards on each side provide additional workspace for drying or utensil placement, while its sturdy legs with adjustable feet ensure dependable stability. The unit’s optimal dimensions and splash containment promote sanitation, making it suitable for steady, manual food prep and dishwashing in commercial kitchens requiring consistent results. Its durable build and simplified maintenance enhance overall operational efficiency compared to alternative models lacking NSF compliance or ergonomic features.

  • Greater durability with 16-gauge stainless steel construction
  • Includes left and right-hand drainboards for workflow flexibility
  • NSF-approved for sanitation compliance in foodservice settings
  • Design tailored for steady manual sanitation and prep tasks
  • Stainless steel adjustable legs simplify installation

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Winholt WS1T18182D18 Sink One Compartment With Right & Left Hand 18" Drainboards
Winholt Equipment

Winholt WS1T18182D18 54 Inch Sink with Right and Left Hand Drainboards

$370.99

The Winholt WS1T18182D18 Sink One Compartment With Right & Left Hand 18" Drainboards represents a professional-grade commercial kitchen sink, engineered for durability and efficiency in high-demand foodservice environments. Crafted from 16-gauge stainless steel within the Winholt Commercial Sinks lineup, this unit features an 18" front-to-back by 18" wide compartment with a 12" depth, accompanied by 18" drainboards on both sides. It includes a 9" backsplash with a 45° return to contain water splashes, and its stainless steel legs with adjustable feet ensure stability. Specifically designed for steady daily workflows, this NSF-certified sink offers cleanability, robust construction, and seamless integration into institutional or restaurant settings. It provides essential functions for manual sanitation tasks, dishwashing, and food prep at moderate throughput levels, optimized for durability and ease of maintenance in demanding environments.

Winholt WS1T18182D18 Features

The Winholt WS1T18182D18 stainless steel sink delivers a reliable solution for commercial kitchens requiring manual dishwashing, food prep, and sanitation. It supports HACCP protocols with NSF certification, features 16-gauge construction for long-term durability, and accommodates busy workstations with integrated drainboards. Its straightforward design simplifies cleaning and routine maintenance, providing an optimal fit for back-of-house setups with moderate use.

  • Structured for steady daily workflows and manual sanitation routines
  • Constructed with durable 16-gauge stainless steel for long-term use
  • Equipped with stainless steel legs and adjustable feet for stability
  • Designed with 18" drainboards for efficient workflow integration
  • Includes a 9" backsplash with 45° return to contain splashes

This commercial sink is suitable for institutional kitchens, catering stations, or small restaurant prep areas seeking dependable manual sanitation equipment.

What is a commercial sink?

A commercial sink is a fixture designed for high-use environments such as restaurants, cafeterias, and catering facilities. The Winholt WS1T18182D18 model, part of the Winholt Commercial Sinks collection, features a single stainless steel compartment measuring 18" in length, with two 18" drainboards, a 9" backsplash, and NSF certification for sanitation standards. It is used primarily for manual dishwashing, food prep, and sanitation tasks in moderate-workload kitchens. Its stainless steel construction ensures durability, ease of cleaning, and compliance with safety and sanitation regulations, making it ideal for consistent daily use in foodservice establishments that require reliable and easy-to-maintain manual wash stations.

Top commercial sink options for moderate workloads in foodservice kitchens

Designed for steady use in institutional or small restaurant settings, this stainless steel unit offers robust construction and efficient workflow support. Its compact profile suits small to medium-scale kitchens, supporting manual sanitation and food prep with consistent performance in workspaces requiring moderate throughput.

  • Manual sanitation support — supports up to 200 cans/day
  • Small commercial kitchens — optimized for confined spaces
  • Foodservice operations — designed for steady daily use
  • Moderate throughput — supports reliable manual processing
  • Food prep station — enhances workflow in busy kitchens

Winholt WS1T18182D18 Technical Specs

Constructed from 16-gauge stainless steel, the Winholt WS1T18182D18 features a single 18" compartment with a depth of 12" and a 9" splash height incorporating a 45° return. The unit operates on a standard setup without electrical requirements, supporting manual foodservice tasks. It includes stainless steel legs with adjustable feet for stability, simplifying installation in various kitchen layouts. Certified NSF ensures compliance with sanitation standards. Its overall dimensions measure 54" in length, 23.5" in depth, and 34" in height, with a shipping weight of 71 lbs. The sink's design supports HACCP protocols and features durable construction suited for daily use in back-of-house food prep areas, institutional kitchens, and catering stations.

  • Constructed with 16-gauge stainless steel for longevity
  • Dimensions: 54" W x 23.5" D x 34" H
  • Includes adjustable stainless steel legs and rear crossrails
  • NSF certified for food safety and sanitation compliance
  • Features 18" drainboards with right & left hand options
  • Supported by a 200 freight class with typical shipping in 1-2 days
  • Compatibility with standard plumbing hookups for hassle-free installation
  • Drainboard dimensions optimize manual dishwashing and prep tasks
  • Backsplash height of 9" with 45° return enhances splash containment
  • Designed for mid-range durability needs in commercial foodservice

Why Choose Winholt WS1T18182D18?

The Winholt WS1T18182D18 distinguishes itself from similar manual sinks by its stainless steel construction, NSF certification, and integrated drainboard design that supports efficient workflow. Its 18" drainboards on each side provide additional workspace for drying or utensil placement, while its sturdy legs with adjustable feet ensure dependable stability. The unit’s optimal dimensions and splash containment promote sanitation, making it suitable for steady, manual food prep and dishwashing in commercial kitchens requiring consistent results. Its durable build and simplified maintenance enhance overall operational efficiency compared to alternative models lacking NSF compliance or ergonomic features.

  • Greater durability with 16-gauge stainless steel construction
  • Includes left and right-hand drainboards for workflow flexibility
  • NSF-approved for sanitation compliance in foodservice settings
  • Design tailored for steady manual sanitation and prep tasks
  • Stainless steel adjustable legs simplify installation