The Winholt WS1T1818-2D18 sink is a commercial-grade one-compartment sink designed for foodservice environments requiring durable, efficient sanitation solutions. Constructed from 16-gauge 304 stainless steel within the top stainless series, this sink features an 18" front-to-back by 18" wide by 12" deep compartment, compatible with versatile manual operation. Its integrated left and right-hand 18" drainboards facilitate efficient workflow in back-of-house prep stations and institutional kitchens, while the 9" backsplash with 45° return helps contain water splashes. Equipped with stainless steel legs and adjustable feet, the unit ensures stability on uneven flooring, making it suitable for steady daily use in commercial kitchens. Certified by NSF, it adheres to strict sanitation standards for food safety and hygiene compliance.
Winholt WS1T1818-2D18 Features
The Winholt WS1T1818-2D18 sink features an 18" wide by 12" deep stainless steel compartment with corrosion-resistant 16 gauge 304 stainless steel construction, supporting continuous manual dishwashing or food prep operations. The integrated drainboards, positioned on both sides, enhance workflow efficiency by providing dedicated space for drainaging or utensil placement, while the 9" splash height helps contain water within the workspace. Easily reinforced with stainless steel legs and adjustable feet, the unit adapts to uneven commercial flooring, ensuring stability and ease of maintenance in foodservice settings. Designed for quick cleaning, these NSF-rated sinks support HACCP compliance and thorough sanitation routines in busy commercial kitchens.
- Durable 16 gauge 304 stainless steel construction
- Includes left & right-hand 18" drainboards for workflow efficiency
- Stainless steel legs with adjustable feet for stability
- Supported by NSF certification for food safety standards
- Measures 18" x 18" x 12" with a 9" splash height
Ideal for food prep teams, institutional kitchens, and small restaurant setups requiring reliable manual cleaning and prep capabilities in compact spaces.
What is a commercial sink?
A commercial sink is a durable, stainless steel fixture designed for high-demand foodservice operations, typically installed in back-of-house areas for washing dishes, utensils, or food items. The Winholt WS1T1818-2D18 is a single-compartment model specified by its 16-gauge top stainless steel material, NSF certification, and measures 54" long with a depth of 23.5". It features a 12" deep basin, multifunctional drainboards, and stainless steel legs, making it well-suited for steady daily use in institutional or restaurant kitchens. Its construction and features support HACCP compliance, ease of cleaning, and durability for mid-range workloads, such as manual food prep and utensil washing.
Top commercial sinks for steady foodservice operations
The Winholt WS1T1818-2D18 is a high-quality, NSF-rated stainless steel sink designed for mid-volume kitchens. It offers a compact footprint with reliable manual operation, supporting consistent daily workflows in institutional and restaurant environments requiring durable manual cleaning solutions.
- Manual dishwashing — supports steady daily use
- Compact footprint — suited for small commercial spaces
- Commercial kitchen equipment — NSF-certified for sanitation
- Moderate throughput — ideal for recurring demands
- Food prep workflows — enhances efficiency in back-of-house
Winholt WS1T1818-2D18 Technical Specs
Designed for reliable performance in commercial setups, the Winholt WS1T1818-2D18 features a 16-gauge 304 stainless steel top, supporting continuous manual washing with corrosion resistance. It measures 54" in overall length with a 23.5" depth and weighs 71 lbs. Certified by NSF, it meets sanitation standards for foodservice use. The unit's construction includes stainless steel legs with adjustable feet, supporting stability on uneven floors. The compartment measures 18" wide by 12" deep with a splash height of 9", supporting routine cleaning and food prep tasks. The sink's design supports easy maintenance with no electrical requirements, ideal for back-of-house workflows in institutional kitchens and small restaurants.
- Overall dimensions: 54"W x 23.5"D x 34"H (including splash height)
- Material: 16 gauge 304 stainless steel
- Weight: 71 pounds
- Certifications: NSF approved
- Base: Stainless steel legs with adjustable feet
- Drainboard length: 18" (both sides)
- Compartment size: 18" x 12"
- Construction: Top stainless steel series 300
- Installation: Must consider plumbing access for drain connections
- Maintenance: Easy to clean with routine sanitation protocols
- Operational environment: Supports steady daily manual workflows
Why choose Winholt WS1T1818-2D18?
The Winholt WS1T1818-2D18 stands out from similar models through its precise 16-gauge stainless steel construction and NSF certification, ensuring longevity and compliance for commercial foodservice use. Its dual drainboards improve workflow efficiency, and adjustable feet provide stable installation on uneven surfaces. Designed for reliable manual operation, it offers a compact footprint suitable for Steady food prep tasks in institutional kitchens and small restaurants, surpassing competitors with durable materials and HACCP adherence.
- Compact size with dual drainboards for efficient workflows
- Corrosion-resistant 16 gauge stainless steel construction
- NSF-certified for high sanitation standards
- Support for steady daily use in commercial kitchens
- Adjustable feet for stable, level installation
