Winholt WS1T1818 18 Inch Stainless Steel Sink One Compartment with 9 Inch Backsplash
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- 16-gauge 304 stainless steel construction provides long-term durability
- NSF-certified for sanitation and compliance with industry standards
- Tool-free disassembly simplifies routine cleaning and maintenance
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The Winholt WS1T1818 Sink is a commercial-grade one-compartment stainless steel unit designed for precise food prep and cleaning tasks in professional kitchens. Featuring an 18" front-to-back by 18" wide by 12" deep bowl, it provides ample space for wash and rinse operations. Constructed from 16-gauge 304 stainless steel, this NSF-approved sink ensures durability and sanitation in demanding foodservice environments. Its robust design meets industry standards for safety, hygiene, and ergonomic operation, making it suitable for use in institutional kitchens, restaurant prep stations, and compact back-of-house setups.
The Winholt WS1T1818 stainless steel sink offers a corrosion-resistant, NSF-certified construction that supports reliable cleaning workflows. Both stainless steel legs and adjustable feet facilitate stable installation in various kitchen layouts. The deep 12" bowl, complemented by a 9" splashback with a 45° return, enhances containment and safety. Its tool-free disassembly allows for quick cleaning and maintenance, reducing downtime during routine sanitation. Designed for steady daily use, this unit is ideal for medium-demand foodservice operations, supporting efficient manual washing and rinsing tasks with minimal ergonomic strain.
This versatile sink is suited for installation within medium-volume food prep stations requiring reliable manual washing capacity.
A commercial sink is a specialized plumbing fixture designed for foodservice applications, used primarily for cleaning and sanitizing utensils, cookware, and product containers. The Winholt WS1T1818 commercial sink features a single stainless steel compartment measuring 18" front-to-back, 18" wide, and 12" deep, with NSF certification for food safety compliance. Installed in back-of-house areas like prep stations and institutional kitchens, it supports daily washing routines, satisfying hygiene standards and supporting HACCP protocols in moderate-demand environments.
Manufactured with premium stainless steel, these models provide durable, NSF-rated surfaces for reliable cleaning tasks in institutional and restaurant kitchens. Designed for steady daily workflows, they support manual washing needs within compact commercial spaces or prep stations, ensuring sanitation and operational efficiency.
Constructed from 16-gauge 304 stainless steel, the Winholt WS1T1818 features a 12-inch deep sink bowl with a splash height of 9 inches, supporting reliable sanitation. The NSF-certified design complies with industry standards for safety and hygiene. The unit measures 23" in width, 23.5" in depth, and 34" in height, equipped with stainless steel legs and adjustable feet for secure installation. The model is powered purely by manual operation, with no electrical requirements, making it suitable for versatile kitchen configurations. Its weight of 45 lbs ensures solid stability, and the unit is designed to facilitate easy cleaning with minimal disassembly.
The Winholt WS1T1818 offers a balanced combination of build quality, NSF compliance, and functional design that outperforms similar models. Its corrosion-resistant stainless steel construction and adjustable mounting features support durable, stable operation in busy kitchens. Its manual operation eliminates reliance on electrical systems, reducing maintenance and energy costs while ensuring consistent sanitation performance. Compared to other basic sinks, this unit provides enhanced hygiene assurance and ease of cleaning thanks to its NSF certification and tool-free disassembly.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
