Winholt WS-HS-1210-6-ISD-ITD-KT 14 Inch Hand Sink Wall Mounted with Gooseneck Faucet
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- Welded stainless steel ensures durability in busy kitchens
- NSF-certified for compliance with sanitation standards
- Tool-free removal of towel dispenser for cleaning
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The Winholt WS-HS-1210-6-ISD-ITD-KT Hand Sink is a commercial wall-mounted hand washing station designed for foodservice environments requiring efficient and durable sanitation solutions. Constructed from welded stainless steel, this NSF-rated unit measures 14 inches wide, 15 inches deep, and 21 inches tall, making it suitable for compact back-of-house setups. Its features include a 10-inch wide by 12-inch front-to-back bowl with a 6-inch depth, stainless steel backsplash, gooseneck faucet, and removable towel dispenser, supporting HACCP compliance and ease of maintenance. This hand sink facilitates quick, reliable hand hygiene in mid-volume food preparation areas, including restaurants, catering operations, and institutional kitchens.
This wall-mounted hand sink combines a corrosion-resistant stainless steel construction with a 14"W x 15"D footprint, suitable for tight foodservice spaces. The NSF certification guarantees compliance with sanitation standards, while the included faucet and 1-1/2" drain basket enable efficient handwashing workflows. The removable towel dispenser simplifies cleaning routines and routine maintenance. Its design supports daily use in environments with moderate throughput, like quick-service restaurants or commissaries involved in manual hand hygiene processes.
Ideal for installation in commercial kitchens requiring reliable hand washing stations with limited space.
A commercial hand sink is a purpose-built hand washing station designed for high standards of sanitation in foodservice settings. The Winholt WS-HS-1210-6-ISD-ITD-KT hand sink features a stainless steel construction, a 10-inch wide bowl, and NSF certification, making it suitable for use in food establishments such as restaurants, catering facilities, and institutional kitchens. It is installed in back-of-house areas to facilitate quick and compliant hand hygiene, supporting food safety protocols and operational efficiency. This model is optimal for environments with steady daily use and moderate throughput, ensuring compliance with sanitation standards and ease of routine cleaning.
Built from durable stainless steel, the Winholt WS-HS-1210-6-ISD-ITD-KT offers reliable hand hygiene in small to medium foodservice operations. Designed for steady daily workflows, it provides a compact footprint and NSF compliance ideal for back-of-house installations supporting routine sanitation and operational efficiency.
The Winholt WS-HS-1210-6-ISD-ITD-KT hand sink operates with no electrical requirements, featuring a self-draining, all-welded stainless steel body designed for longevity and ease of cleaning. Its overall dimensions of 14"W x 15"D x 21"H accommodate typical handwashing tasks, with a bowl size of 10" x 12" x 6". The unit includes NSF certification, a gooseneck faucet, and a 1-1/2" drain basket, ensuring compliance with sanitation standards in commercial settings. Maintenance involves routine cleaning without disassembly tools, with the towel dispenser and faucet designed for durability. The unit supports installation in tight spaces, with wall brackets and integrated mounting features for secure attachment. Its construction withstands daily kitchen demands, making it a dependable asset for moderate throughput environments such as small restaurants or institutional kitchens.
The Winholt WS-HS-1210-6-ISD-ITD-KT hand sink distinguishes itself with a fully welded, NSF-rated stainless steel body optimized for durability and sanitation in commercial kitchens. Its compact design and inclusion of essential features like a gooseneck faucet and removable towel dispenser support operational efficiency and ease of maintenance. Unlike less robust units, this model ensures compliance with strict sanitation standards, reducing downtime during routine cleaning or maintenance. It supports moderate daily workflows, making it a reliable solution for mid-volume foodservice environments. Its wall-mounted configuration maximizes space utilization, suitable for tight back-of-house stations and prep areas.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

