The Winholt WHPL-8RD-RC Lug is a durable polyethylene storage container designed for commercial foodservice applications. Measuring 16 inches by 25 inches with an 8-inch height, it provides a 100 lb. capacity for steady daily workflows in small prep kitchens, catering stations, and institutional kitchens. Crafted from high-density polyethylene, this lug offers resistance to impact, chemicals, and moisture, supporting hygiene standards and operational efficiency across diverse foodservice environments. Its robust construction and precise dimensions make it suitable for manual handling, food prep, and storage organization, fulfilling industry requirements for sanitation and durability.
Top Winholt WHPL-8RD-RC Features
The Winholt WHPL-8RD-RC Lug excels in manual foodservice tasks by combining strength, ease of handling, and impact resistance. Its polyethylene body facilitates straightforward cleaning and stackability, ensuring compliance with sanitation protocols. Designed for kitchens with limited space, it fits seamlessly into tight storage areas, supporting consistent daily operations, such as manual can processing or ingredient storage for regional kitchens and back-of-house setups.
- Impact-resistant polyethylene construction for durability
- Designed to fit 16" x 25" workspace flexibly
- Tool-free, easy-to-clean surface for sanitation
- Supports manual handling in compact kitchens
- Ideal for food storage and organization tasks
Suitable for mid-volume foodservice environments requiring reliable manual storage and handling solutions.
What is a commercial lug?
A commercial lug is a rectangular polyethylene container measuring approximately 16 inches by 25 inches, used primarily for storage and manual transfer within foodservice settings. The Winholt WHPL-8RD-RC model features a 100 lb. capacity, is constructed from impact-resistant polyethylene, and supports hygienic, efficient workflows. It is typically installed in back-of-house storage areas, catering prep stations, or regional kitchens, providing a durable and lightweight solution for organizing ingredients and supplies.
Top storage solutions for commercial kitchens
The Winholt WHPL-8RD-RC lug offers consistent performance in small prep kitchens, supporting manual handling and storage in compact spaces. Its robust polyethylene build ensures easy maintenance and sanitation, suitable for kitchens with moderate throughput or recurring organizational needs.
- Manual handling in small prep kitchens
- Supported in compact commercial spaces
- Suitable for foodservice teams supporting steady output
- Designed for kitchens with moderate, recurring demand
- Facilitates manual food prep and storage tasks
Winholt WHPL-8RD-RC Technical Specs
Constructed from impact-resistant polyethylene, this commercial lug measures 16" by 25" with an 8" height and weighs only 3 lbs., making it lightweight yet durable for daily use. It supports a 100 lb. capacity ideal for ingredient transport and storage. Certified for compliance, it supports sanitation standards and sanitation protocols. The container is stackable, easy to clean, and designed for straightforward manual handling. Its dimensions suit tight storage areas in regional kitchens and catering stations, with no electrical requirements or noisy operation. Proper maintenance involves routine cleaning with simple, soap-based disinfectants, ensuring compliance with HACCP standards and safety regulations.
- Impact-resistant polyethylene composition supports durable use
- Dimensions: 16" x 25" x 8", weighs 3 lbs.
- Supports a 100 lb. load capacity for ingredient storage
- Stackable and easy to clean for sanitation compliance
- Designed for manual handling in confined kitchen spaces
- No electrical components, suitable for manual workflows
- Integrated with industry standard dimensions for organization
Why Choose Winholt WHPL-8RD-RC?
The Winholt WHPL-8RD-RC model distinguishes itself through its impact-resistant polyethylene construction, facilitating long-term durability and easy sanitation. Its lightweight, compact design improves operational efficiency while supporting manual workflows. The container’s 16" x 25" size aligns with common storage areas, providing a versatile solution for storage, transport, and ingredient handling compared to larger or less durable models. Its NSF-rated quality ensures suitability for foodservice environments requiring strict sanitation standards.
- Impact-resistant polyethylene offers enhanced durability
- Compact footprint optimizes storage in small kitchens
- Heavy-duty 100 lb. capacity supports steady workflows
- NSF-rated for sanitation and food safety
- Lightweight design eases handling and transport
