The Winholt WH-SSIBB Integrated Side Splash-FS/DC Series is a specialized component within commercial workspaces designed for efficient containment and hygiene in foodservice environments. Crafted by Winholt Equipment, this product features an integrated side splash that supports easy installation alongside food prep stations and sinks, enhancing sanitation and workflow. Its durable construction ensures longevity in demanding kitchen operations, making it ideal for back-of-house setups and prep areas requiring reliable splash management, compliant with NSF standards for food safety.
Top Winholt WH-SSIBB Features
The integrated side splash design provides seamless protection against water or food splashes, simplifying cleaning processes. Made from corrosion-resistant materials like stainless steel, it maintains durability under frequent washdowns. Its straightforward installation per linear foot facilitates quick setup in compact workspaces. Designed for applications supporting moderate throughput, it enhances hygiene in small to mid-scale food prep areas. The product’s modular construction allows for flexible customization to match existing fixtures and workflows.
- Corrosion-resistant stainless steel construction ensures long-term durability
- Tool-free installation allows quick setup per foot length
- Supports HACCP workflows with easy-to-clean surfaces
- Fits standard configurations, suitable for 11” x 7” workspaces
- No electrical or plumbing adjustments needed for installation
Ideal for commercial kitchens requiring splash protection in food prep, dishwashing, or sink areas.
What is a commercial side splash?
A commercial side splash is a stainless steel or similar material barrier designed to contain water, food debris, and liquids in foodservice settings. The Winholt WH-SSIBB series is a modular, integrated side splash that attaches directly to sink or prep station edges. It is primarily installed in back-of-house kitchens, supporting steady daily workflows and maintaining hygiene standards in environments like small kitchens or prep stations, and is compliant with NSF sanitation requirements.
Top side splash solutions for commercial kitchens
Designed for steady daily use in compact foodservice environments, the Winholt WH-SSIBB provides reliable splash containment and ease of maintenance for small prep kitchens and institutional kitchens supporting medium throughput. Its straightforward installation and durable materials support efficient workflows and consistent sanitation.
- Supports manual cleaning and maintenance in smaller food prep areas
- Ideal for small commercial spaces requiring splash control
- Suitable for school kitchens and catering stations with moderate output
- Supports consistent daily workflows in back-of-house applications
- Facilitates manual food processing tasks with splash protection
WH-SSIBB Technical Specs
The Winholt WH-SSIBB features stainless steel construction with a model number WH-SSIBB. Designed for professional foodservice environments, it supports quick assembly without tools, with dimensions that conform to standard workspace widths. The product’s corrosion-resistant surfaces facilitate periodic deep cleaning, supporting NSF sanitation standards. It typically ships in 1 to 2 days as a special quote item, with a freight class of 300, and does not require electrical or plumbing modifications for installation. Its tailored length accommodates installation along sink or prep station edges, ensuring compatibility with a variety of commercial kitchen layouts.
- Material: 304 stainless steel with antimicrobial finish
- Dimensions: per linear foot, standard for kitchen configurations
- Certifications: NSF-approved for food safety compliance
- Construction: seamless welds for hygiene and durability
- Installation: tool-free, supported by mounting brackets
- Operating environment: suitable for wet cleaning and water-resistant conditions
- Weight: depends on length, designed for sturdy support
- Color: stainless steel finish with clean surface aesthetic
- Maintenance: dishwasher safe, easy to disassemble for cleaning
- Mounting: adhesive or mechanical fasteners compatible with standard surfaces
- Ensure proper clearance around sink edges during installation
- Support for consistent workflows in food prep areas
- Compatible with existing stainless steel fixtures and surfaces
- Supports sanitation protocols with seamless design
- Requires no electrical connections or plumbing modifications
Why Choose Winholt WH-SSIBB?
The Winholt WH-SSIBB distinguishes itself through its integrated design, corrosion-resistant stainless steel construction, and compatibility with standard commercial kitchen fixtures. Its modular, per-foot installation provides customizable splash protection for smaller foodservice environments, supporting HACCP compliance and swift cleaning routines. Compared to larger, more complex barriers, this model offers a straightforward, durable solution for maintaining hygiene and workflow efficiency in compact spaces.
- Self-contained design with seamless integration
- Constructed from NSF-rated, corrosion-resistant stainless steel
- Flexible installation supporting various workspace widths
- Optimized for steady, routine food prep workflows
- Enhanced sanitation with easy-to-clean surfaces and configurations
