Winholt TBST-1837 39 Inch Utility Cart Food Transport Aluminum Construction

The Winholt TBST-1837 Sani Stock Cart Two Shelves Open Base is a commercial utility cart designed for foodservice environments requiring robust sanitation and durability. Constructed from all-welded aluminum, this NSF-rated cart offers a corrosion-resistant solution for storing and transporting supplies. Its two approximately 39" x 18" shelves provide ample workspace, while the open base facilitates easy cleaning and access in busy kitchen or catering operations. The cart's two 5" swivel and two 5" rigid plate polyurethane casters enable smooth maneuverability across various commercial kitchen surfaces, making it suitable for institutions, catering, and healthcare kitchens with moderate throughput needs.

Top Winholt TBST-1837 Features

This utility stock cart features a durable all-welded aluminum body with two spacious shelves for efficient storage. It supports HACCP workflows by allowing swift cleaning with an open base design. Button-locked polyurethane casters provide stability and mobility. The cart’s design optimizes workflow in compact commercial spaces, ensuring easy transport of supplies while maintaining sanitation standards. Its NSF certification confirms suitability for food preparation and storage environments requiring strict hygiene compliance.

• All-welded aluminum construction for corrosion resistance
• Adjustable shelf size approximately 39" x 18" for versatile storage
• Fitted with two 5" swivel and two 5" rigid polyurethane casters
• Open base design simplifies cleaning and sanitation
• Supporting HACCP criteria with NSF-rated build quality

Ideal for mid-volume foodservice operations seeking reliable, easy-to-clean transport solutions.

What is a commercial utility cart?

A commercial utility cart is a mobile storage and transport platform designed for foodservice and industrial environments. The Winholt TBST-1837 is a stainless, aluminum-built cart featuring two shelves, with dimensions of approximately 39" x 18" for each shelf. It is used in kitchens and catering units to facilitate efficient movement of supplies or ingredients, especially where sanitation and durability are critical. Suitable for manual workflows with up to 200 cans/day capacity, it supports versatile applications in restaurant, healthcare, and institutional kitchens.

Top utility carts for mid-volume foodservice kitchens

Constructed with corrosion-resistant aluminum, these carts support steady workflows and manual transport tasks. Designed for compact spaces, they provide reliable handling and sanitation suited to institutional and catering environments requiring moderate operational throughput.

• Manual transport—optimized for small prep stations
• Mid-range throughput—suitable for catering and institutional kitchens
• Foodservice storage—fits standard 39" x 18" shelving needs
• Recurrent daily use—robust aluminum frame and NSF approval
• Easy maneuvering—casters support swift, stable movement

Winholt TBST-1837 Technical Specs

The Winholt TBST-1837 utility cart features a self-contained aluminum frame with a weight of 30 lbs and dimensions of 39" width x 18" depth x 37" height. It is NSF-certified, ensuring compliance for food safety and sanitation standards. The cart's shelves are approximately 39" x 18" each, supporting up to 200 cans/day with moderate daily use. The dual 5" swivel and rigid polyurethane casters provide stable mobility, supporting typical commercial kitchen floor conditions. The unit requires no electrical connections, simplifying installation and maintenance, while its open base design facilitates hygienic cleaning. Constructed with durable aluminum, it withstands frequent cleaning and regular handling in professional environments.

• Dimensions: 39" W x 18" D x 37" H for versatile load capacity
• Construction: All welded aluminum for corrosion resistance and longevity
• Casters: Two 5" swivel and two 5" rigid polyurethane wheels
• Certifications: NSF-approved for foodservice sanitation compliance
• Weight: 30 lbs for ease of repositioning in busy kitchens
• Color & Finish: Aluminum with corrosion-resistant surface
• Operating Range: Designed for standard commercial kitchen floors
• Cleaning: Open base allows quick sanitization sessions
• Mobility: Supports smooth maneuvering with swivel caster setup
• Usage Scenario: Supports manual transport of supplies and ingredients
• Installation: No electrical or plumbing connections needed

Why Choose Winholt TBST-1837?

This Winholt model distinguishes itself with its all-welded aluminum construction, offering superior corrosion resistance and sanitation for prolonged use. Its open base design simplifies cleaning and maintains HACCP compliance, while the caster configuration ensures stability during transport. Engineered for moderate throughput environments, it effectively supports daily workflows in foodservice, catering, or healthcare kitchens. Its NSF certification demonstrates commitment to hygiene standards, providing a reliable manual transport solution that integrates seamlessly into existing workflows.

• All-welded aluminum enhances durability compared to welded steel
• Open base design reduces cleaning time
• NSF-certified for strict sanitation compliance
• Compact footprint optimized for small commercial spaces
• Stable caster setup supports reliable movement in busy kitchens