The Winholt STCT-HD24108-MS Work Table Cabinet Base With Hinged Doors is a robust component of commercial kitchen equipment designed for precision storage and workspace functionality. Built by Winholt Equipment, this unit features a stainless steel flat top surface, measuring 108 inches in width, 24 inches in depth, and 34 inches in height. Its four hinged doors, equipped with a mid-shelf, provide organized access to stored items, making it ideal for food preparation stations, culinary storage, or prep areas in institutional kitchens and small restaurant setups. Constructed from 16 gauge stainless steel, it ensures durability, sanitation, and easy maintenance in demanding foodservice environments.
Winholt STCT-HD24108-MS Features
This work table with cabinet base is engineered for reliable daily use in moderate-load foodservice settings. Its stainless steel top offers resistance to corrosion and facile cleaning, while the mid-shelf maximizes storage capacity. The unit’s rounded edge design enhances safety. Designed for ease of maintenance, it features tool-free disassembly of doors and surfaces, supporting HACCP workflow requirements. Perfect for efficient food prep and storage, this unit supports organized operations with a stainless steel construction suited for high-traffic kitchens.
- 16 gauge stainless steel flat top enhances durability and sanitation
- Four hinged doors provide secure, organized storage access
- Mid-shelf increases storage capacity and workflow efficiency
- Adjustable bullet feet facilitate stability on uneven floors
- Rounded edges promote safety during routine cleaning and use
Suitable for commercial kitchens requiring dependable prep surfaces and organized storage.
What is a commercial work table with cabinet base?
A commercial work table with cabinet base is a stainless steel countertop unit integrated with storage doors for organized access to kitchen tools and ingredients. The Winholt STCT-HD24108-MS model features a 108-inch wide, flat top with four hinged doors and mid-shelf, designed for medium-volume foodservice operations. Installed in prep stations or back-of-house areas, it offers a durable, easy-to-clean platform optimized for daily food preparation and storage in institutional kitchens, small restaurants, or catering environments.
Top stainless steel work tables for small foodservice kitchens
Built with industry-grade stainless steel, these units support reliable food prep and organized storage workflows. Designed for steady daily use, they accommodate medium workloads in compact commercial spaces while ensuring sanitation and durability. Suitable for foodservice teams managing consistent operations or lower-volume tasks.
- Small prep kitchens — optimized for confined spaces
- Commercial kitchens — durable for everyday use
- Foodservice teams — supports consistent workflows
- Moderate throughput — ideal for daily operational demands
- Manual storage and prep — enhances operational efficiency
Winholt STCT-HD24108-MS Technical Specs
Constructed with a 16 gauge stainless steel top, this model features a 108-inch width, 24-inch depth, and 34-inch height, offering a weight of approximately 270 lbs. It includes four hinged doors with a mid-shelf, facilitating organized storage of kitchen utensils, ingredients, or small appliances. The unit’s rounded/bullnose edge design improves safety during routine cleaning and handling. It complies with standards related to NSF and other industry certifications, ensuring food safety and sanitation. The unit’s installation involves upright clearance considerations for door access and airflow, with adjustable bullet feet promoting stability on uneven flooring.
- Dimensions: 108"W x 24"D x 34"H; weight: 270 lbs
- Material: 16 gauge stainless steel construction
- Storage: Four hinged doors, one mid-shelf
- Design features: Rounded/bullnose edge for safety
- Certification: NSF-compatible, special quote item
- Foot adjustment: Yes, supports uneven floors
- Shipping: Typically ships in 1 to 2 days, freight class 300
- Assembly: Tool-free disassembly of doors and surfaces
- Maintenance: Easy cleaning, corrosion-resistant finish
- Application: Suitable for food prep, storage, and organizational needs
Why Choose Winholt STCT-HD24108-MS?
This model distinguishes itself through its precise stainless steel construction, facilitating sanitation and durability in foodservice environments. Its broad 108-inch workspace combined with organized hinged door storage enhances workflow efficiency. Unlike competitors, it offers adjustable feet for uneven surfaces, ensuring stability in commercial kitchens. Its simple maintenance and safety features make it suitable for medium-volume operations with recurring daily demands.
- Long 108-inch stainless steel surface maximizes workspace
- Industry-certified NSF compliance supports sanitation standards
- Adjustable bullet feet ensure stability on uneven floors
- Mid-shelf optimizes storage and workflow organization
- Rounded edges improve safety during cleaning and handling
