The Winholt STCT-D3660 Enclosed Work Table is a commercial-grade stainless steel work surface designed for use in foodservice environments such as cafeterias, catering operations, and small restaurant kitchens. Featuring an all-welded 16-gauge stainless steel construction, this model offers durability and sanitation suited for daily kitchen workflows. Its notable feature includes two sliding glass doors that facilitate easy access to stored items, while the bullet feet are adjustable to 1-3/8 inches for stable, customizable positioning. This model supports HACCP compliance and NSF sanitation standards, making it ideal for operators focused on hygiene standards and reliable performance in medium-demand kitchen applications.
Top Winholt STCT-D3660 Features
The Winholt STCT-D3660 work table combines corrosion-resistant 16-gauge stainless steel with all-welded construction for longevity. Its sliding glass doors enable quick access in confined kitchen spaces, supporting efficient workflow. The adjustable bullet feet on this NSF-certified unit allow precise leveling on uneven floors, while its design simplifies cleaning and maintenance, supporting HACCP protocols. This enclosed table is suitable for storing tools or ingredients within reach during food prep operations, especially where sanitation and durability are priorities.
- Sliding glass doors facilitate quick access and security
- All-welded 16ga stainless steel enhances durability
- Adjustable bullet feet support stable, level installation
- NSF-rated design ensures compliance with sanitation standards
- Compact dimensions optimize limited commercial kitchen space
Suitable for use in steady daily workflows, this work table is ideal for foodservice teams managing prep stations requiring a clean, accessible storage surface.
What is a commercial work table?
A commercial work table is a stainless steel prepared surface used in professional foodservice settings. The Winholt STCT-D3660 is a NSF-rated, all-welded stainless steel work table with sliding doors, designed for reliable daily use in small to medium kitchen environments. This model measures 60 inches wide, 36 inches deep, and 34 inches high, with a weight of 186 lbs, making it suitable for installation in small prep areas or back-of-house stations. It supports HACCP compliance and is ideal for medium throughput food preparation tasks, including ingredient storage and utensil organization.
Top commercial work tables for steady foodservice workflows
Built with NSF-certified stainless steel, the Winholt STCT-D3660 supports moderate throughput kitchens by providing a durable, enclosed work surface. Its sliding doors improve access and sanitation, while the adjustable bullet feet ease installation on uneven floors. Suitable for small to medium food prep environments, it ensures consistent results and efficient daily use in commercial kitchens.
- Steady daily use — 60-inch widths for versatile prep spaces
- compact commercial spaces — ideal for constrained kitchens
- foodservice stations — supporting continuous ingredient access
- moderate throughput — suited for up to 200 cans/day
- manual food prep — designed for reliable operational performance
Winholt STCT-D3660 Technical Specs
The Winholt STCT-D3660 work table features a 60-inch width, 36-inch depth, and 34-inch height, constructed from durable 16-gauge stainless steel with NSF certification. It weighs 186 lbs, supporting scalable placement in small commercial kitchens. The model includes two sliding glass doors, all welded for structural integrity, and bullet feet adjustable to 1-3/8 inches, facilitating stable installation on uneven floors. The unit is designed for daily, manual food prep workflows, with no electrical requirements, enabling straightforward maintenance and cleaning routines. Its stainless steel surface is BPA-free, dishwasher-safe, and supports HACCP compliance, ensuring sanitation in busy kitchen environments. The shipping time is typically 1 to 2 days, with a freight class of 300.
- Dimensions: 60" W x 36" D x 34" H
- Weight: 186 lbs; NSF-certified for sanitation
- All-welded 16ga stainless steel construction
- Sliding doors provide easy access and security
- Adjustable bullet feet support uneven flooring
- Designed for manual operation without electrical components
- Suitable for smaller kitchen prep stations
- Supports HACCP compliance and food safety standards
- Quick installation with minimal maintenance needs
- Shipping typically within 1 to 2 days
Why Choose Winholt STCT-D3660?
This particular model offers a compact, NSF-rated, stainless steel work surface with sliding doors for quick access, making it suitable for foodservice operators requiring reliable storage and prep solutions. Its all-welded construction enhances durability, and adjustable bullet feet ensure a stable setup across various flooring types. The unit’s design emphasizes sanitation, easy cleaning, and compliance with hygiene standards, setting it apart from competitor tables with less robust materials or features.
- All-welded stainless steel for long-term durability
- NSF-rated for strict sanitation standards
- Includes sliding doors for secure storage access
- Adjustable bullet feet support uneven floors
- Compact design for limited kitchen space optimization
