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Why you’ll love it

RestaurantSupply.com is your trusted source for Winholt sliding doors work table cabinet bases.

  • Authorized Winholt dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Winholt STCT-D-3684 sliding doors work table cabinet bases
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Winholt STCT-D-3684 84 Inch Storage Cabinet Flat Top Unit with Sliding Doors

Winholt  |  MFG #: STCT-D-3684  |  Item #: 619953
Item: #619953

Technical details
Manufacturer Winholt Equipment
Model Number STCT-D-3684
Manufacturer Part # STCT-D-3684
Top Gauge 16 Gauge Top
Table Edge Type Rounded / Rolled / Bullnose Edge
Width (side - side) 84"W
Depth (front - back) 36"D
Splash Height Flat Top (without Backsplash)
Height 34"
Width 84"
Depth 36"
Weight 258 lbs

About this item

Product Details

The Winholt Work Table and Cabinet Base Sliding Doors model STCT-D-3684 by Winholt Equipment provides a durable, commercial-grade storage solution designed for foodservice environments. Featuring an enclosed base with a flat top, this stainless steel unit measures 84"W x 36"D x 34"H, offering reliable organization and work surface stability. Its four sliding doors optimize access, while the 16 gauge stainless steel construction ensures longevity in demanding kitchen settings. This model is ideal for professional foodservice operations requiring robust equipment with precise dimensions and easy maintenance for daily workflows.

Winholt STCT-D-3684 Features

The cabinet includes a flat stainless steel top with a rounded edge design, suitable for food prep and workspace organization. It supports steady manual operation with a durable, NSF-rated construction. The four sliding doors facilitate quick access to stored items, while the unit’s 16 gauge stainless steel surface simplifies cleaning. Without a mid-shelf, it accommodates larger equipment or bulk storage, fitting well into compact commercial kitchens or prep stations that demand reliable, easy-to-clean solutions for daily use. The adjustable bullet feet enable stable placement on uneven floors for seamless workflow integration.

  • Four sliding doors for efficient access and storage organization
  • Constructed with 16 gauge stainless steel for durability and sanitation
  • Flat top design supports food prep and equipment placement
  • Adjustable stainless steel bullet feet stabilize on uneven surfaces
  • No mid-shelf to maximize storage capacity for bulk supplies

Designed for commercial kitchens seeking reliable storage with workspace versatility, this unit suits medium-density use environments with steady daily demands.

What is commercial storage cabinet with flat top?

A commercial storage cabinet with a flat top is a precision-engineered, NSF-rated foodservice equipment component featuring an enclosed base with sliding doors and a durable stainless steel surface. The Winholt STCT-D-3684 model is installed in various food preparation stations or back-of-house setups, providing organized storage and a stable work surface. It is optimized for roles like bulk ingredient storage or supporting food prep tasks in mid-volume kitchens, emphasizing sanitation, ease of cleaning, and equipment longevity.

Top foodservice storage cabinets for commercial kitchens

Built with heavy-duty stainless steel, the Winholt model STCT-D-3684 ensures reliable performance in steady-use environments. Its enclosed base supports efficient workflows in regional and institutional kitchens, accommodating daily operational demands with durable, easy-to-maintain features. Designed for manual access, this work table and storage unit provides consistent functionality in small to medium-scale foodservice operations.

  • Steady use environments — ideal for small prep stations
  • Designed for compact commercial spaces
  • Suitable for school cafeterias and institutional kitchens
  • Supports consistent daily workflow throughput
  • Manually operated sliding doors facilitate quick access

Winholt STCT-D-3684 Technical Specs

The Winholt STCT-D-3684 is a commercial-grade work table with an NSF-rated, 16 gauge stainless steel top and a welded construction supporting long-term durability. It features a width of 84 inches, depth of 36 inches, and height of 34 inches, with a shipping weight of 258 lbs. The unit includes four adjustable stainless steel bullet feet for stability and leveling on uneven floors. It operates independently without electrical requirements, enabling straightforward installation in various kitchen layouts. Certification details affirm compliance with sanitation standards, and its rounded/bullnose edge enhances safety in busy food processing environments. The flat top design facilitates food prep and equipment placement, with no mid-shelf to maximize storage capacity, making it suitable for foodservice settings requiring durable, space-efficient solutions.

  • Dimensions: 84"W x 36"D x 34"H; weight: 258 lbs
  • Material: NSF-rated 16 gauge stainless steel construction
  • Construction: Welded with rounded/bullnose edge design
  • Feet: Adjustable stainless steel bullet feet for stability
  • Certifications: NSF compliant, suitable for food contact surfaces
  • Operation: No electrical connections required
  • Surface finish: Easy-to-clean stainless steel top
  • Installation: Stable on uneven floors with adjustable feet
  • Capacity: Supports various storage and prep needs without a mid-shelf
  • Ensure sufficient clearance underneath for maintenance and cleaning
  • Install on level flooring to maximize stability
  • Requires space for foot adjustment for uneven surfaces
  • Ideal for placement in back-of-house prep areas or storage zones
  • Compatible with standard commercial kitchen workflows

Why Choose Winholt STCT-D-3684?

The Winholt STCT-D-3684 distinguishes itself through its robust stainless steel build, precise dimensions, and ease of maintenance, suited for standard foodservice operations. Its NSF-rated construction ensures sanitation compliance while the enclosed design offers organized storage. The flat top surface supports diverse prep activities, and the adjustable feet facilitate stable placement across uneven floors. Compared to competitor models, it delivers reliable, space-efficient storage with a focus on longevity and ease of access, enhancing operational efficiency in commercial kitchens.

  • Self-contained design simplifies installation in varied layouts
  • Stainless steel surface provides durability and sanitation benefits
  • Compact footprint with 84-inch width optimizes space use
  • Heavy-gauge welded construction enhances longevity
  • Designed for consistent use in foodservice operations

Customer reviews

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Winholt Equipment

Winholt STCT-D-3684 84 Inch Storage Cabinet Flat Top Unit with Sliding Doors

$319.99

The Winholt Work Table and Cabinet Base Sliding Doors model STCT-D-3684 by Winholt Equipment provides a durable, commercial-grade storage solution designed for foodservice environments. Featuring an enclosed base with a flat top, this stainless steel unit measures 84"W x 36"D x 34"H, offering reliable organization and work surface stability. Its four sliding doors optimize access, while the 16 gauge stainless steel construction ensures longevity in demanding kitchen settings. This model is ideal for professional foodservice operations requiring robust equipment with precise dimensions and easy maintenance for daily workflows.

Winholt STCT-D-3684 Features

The cabinet includes a flat stainless steel top with a rounded edge design, suitable for food prep and workspace organization. It supports steady manual operation with a durable, NSF-rated construction. The four sliding doors facilitate quick access to stored items, while the unit’s 16 gauge stainless steel surface simplifies cleaning. Without a mid-shelf, it accommodates larger equipment or bulk storage, fitting well into compact commercial kitchens or prep stations that demand reliable, easy-to-clean solutions for daily use. The adjustable bullet feet enable stable placement on uneven floors for seamless workflow integration.

  • Four sliding doors for efficient access and storage organization
  • Constructed with 16 gauge stainless steel for durability and sanitation
  • Flat top design supports food prep and equipment placement
  • Adjustable stainless steel bullet feet stabilize on uneven surfaces
  • No mid-shelf to maximize storage capacity for bulk supplies

Designed for commercial kitchens seeking reliable storage with workspace versatility, this unit suits medium-density use environments with steady daily demands.

What is commercial storage cabinet with flat top?

A commercial storage cabinet with a flat top is a precision-engineered, NSF-rated foodservice equipment component featuring an enclosed base with sliding doors and a durable stainless steel surface. The Winholt STCT-D-3684 model is installed in various food preparation stations or back-of-house setups, providing organized storage and a stable work surface. It is optimized for roles like bulk ingredient storage or supporting food prep tasks in mid-volume kitchens, emphasizing sanitation, ease of cleaning, and equipment longevity.

Top foodservice storage cabinets for commercial kitchens

Built with heavy-duty stainless steel, the Winholt model STCT-D-3684 ensures reliable performance in steady-use environments. Its enclosed base supports efficient workflows in regional and institutional kitchens, accommodating daily operational demands with durable, easy-to-maintain features. Designed for manual access, this work table and storage unit provides consistent functionality in small to medium-scale foodservice operations.

  • Steady use environments — ideal for small prep stations
  • Designed for compact commercial spaces
  • Suitable for school cafeterias and institutional kitchens
  • Supports consistent daily workflow throughput
  • Manually operated sliding doors facilitate quick access

Winholt STCT-D-3684 Technical Specs

The Winholt STCT-D-3684 is a commercial-grade work table with an NSF-rated, 16 gauge stainless steel top and a welded construction supporting long-term durability. It features a width of 84 inches, depth of 36 inches, and height of 34 inches, with a shipping weight of 258 lbs. The unit includes four adjustable stainless steel bullet feet for stability and leveling on uneven floors. It operates independently without electrical requirements, enabling straightforward installation in various kitchen layouts. Certification details affirm compliance with sanitation standards, and its rounded/bullnose edge enhances safety in busy food processing environments. The flat top design facilitates food prep and equipment placement, with no mid-shelf to maximize storage capacity, making it suitable for foodservice settings requiring durable, space-efficient solutions.

  • Dimensions: 84"W x 36"D x 34"H; weight: 258 lbs
  • Material: NSF-rated 16 gauge stainless steel construction
  • Construction: Welded with rounded/bullnose edge design
  • Feet: Adjustable stainless steel bullet feet for stability
  • Certifications: NSF compliant, suitable for food contact surfaces
  • Operation: No electrical connections required
  • Surface finish: Easy-to-clean stainless steel top
  • Installation: Stable on uneven floors with adjustable feet
  • Capacity: Supports various storage and prep needs without a mid-shelf
  • Ensure sufficient clearance underneath for maintenance and cleaning
  • Install on level flooring to maximize stability
  • Requires space for foot adjustment for uneven surfaces
  • Ideal for placement in back-of-house prep areas or storage zones
  • Compatible with standard commercial kitchen workflows

Why Choose Winholt STCT-D-3684?

The Winholt STCT-D-3684 distinguishes itself through its robust stainless steel build, precise dimensions, and ease of maintenance, suited for standard foodservice operations. Its NSF-rated construction ensures sanitation compliance while the enclosed design offers organized storage. The flat top surface supports diverse prep activities, and the adjustable feet facilitate stable placement across uneven floors. Compared to competitor models, it delivers reliable, space-efficient storage with a focus on longevity and ease of access, enhancing operational efficiency in commercial kitchens.

  • Self-contained design simplifies installation in varied layouts
  • Stainless steel surface provides durability and sanitation benefits
  • Compact footprint with 84-inch width optimizes space use
  • Heavy-gauge welded construction enhances longevity
  • Designed for consistent use in foodservice operations