The Winholt STCT-D-3060-MS Storage Cabinet Enclosed Base Table Flat Top Unit is a professional-grade work table designed for commercial foodservice environments. Crafted by Winholt Equipment, this unit features a 16-gauge stainless steel top, providing durability and hygiene essential for food preparation areas. With dimensions of 60" W x 30" D x 34" H, it includes a storage cabinet with two sliding doors and a mid-shelf, optimizing organization and workflow efficiency in restaurant kitchens, institutional cafeterias, and catering stations. Its robust construction and versatile design address the need for reliable surface space combined with enclosed storage in busy culinary settings.
Top Winholt STCT-D-3060-MS Features
The Winholt STCT-D-3060-MS enclosure features a stainless steel flat top construction suitable for food prep and equipment placement. Its sliding doors allow easy access while maintaining sanitation standards. The unit’s adjustable stainless steel bullet feet enable stable setup on uneven floors, supporting HACCP compliance. Designed for streamlined workflows, it provides a durable mid-shelf for organized storage and can handle daily workloads of manual food processing. Easy to clean, its smooth surfaces simplify routine sanitation, making it ideal for steady use in commercial kitchens.
- 16-gauge stainless steel top resists wear and contamination
- Sliding doors for quick access in limited spaces
- Adjustable bullet feet enhance stability on uneven floors
- Mid-shelf optimizes storage organization and workflow
- Enclosed base supports HACCP sanitation standards
Suitable for professional kitchen teams requiring durable prep stations with organized storage in compact areas.
What is a commercial storage cabinet work table?
A commercial storage cabinet work table is a professional-grade foodservice surface constructed with stainless steel and designated for food prep and organization in regulated environments. The Winholt STCT-D-3060-MS features a flat stainless steel top and enclosed storage with sliding doors, making it suitable for mid-volume kitchen tasks. Installed in restaurant or cafeteria back-of-house areas, it supports consistent daily workflows and HACCP compliance, serving as a multifunctional station for food handling and storage.
Top stainless steel work tables for commercial kitchens
Constructed with durable stainless steel, these work tables provide reliable surfaces and enclosed storage for steady daily use in foodservice operations. Designed for moderate workflows and up to 200 cans per day, they ensure sanitation and ease of maintenance in compact commercial kitchens.
- Small prep kitchens — efficient workspace integration
- Compact commercial spaces — space-saving design
- School cafeterias — durable surfaces for daily use
- Moderate throughput — ideal for routine food prep tasks
- Manual can processing — supports reliable throughput
Winholt STCT-D-3060-MS Technical Specs
Combining commercial-grade materials and precise dimensions, the Winholt STCT-D-3060-MS features a 16-gauge stainless steel top with rounded bullnose edges for safety and durability. It measures 60" wide, 30" deep, and 34" high, weighing 155 lbs, with adjustable stainless steel bullet feet supporting stability. Certified for sanitation and OSHA standards, it supports HACCP compliance and features a flat top without backsplash for versatile food prep. Electrical requirements are not applicable, making it a straightforward installation in various kitchen layouts. The unit’s construction ensures resistance to corrosion, easy cleaning, and long-term performance, supporting steady workloads in institutional and commercial kitchens.
- Dimensions: 60"W x 30"D x 34"H, 155 lbs
- Material: 16-gauge stainless steel top with rounded edges
- Features: Enclosed storage, mid-shelf, sliding doors
- Certification: NSF-rated for sanitation standards
- Feet: Adjustable stainless steel bullet feet for uneven floors
- Finish: Stainless steel surface ensures hygiene and durability
Why Choose Winholt STCT-D-3060-MS?
The Winholt STCT-D-3060-MS distinguishes itself with a robust stainless steel construction, enclosed storage, and a versatile flat top suited for daily food prep. Its compact footprint allows seamless integration into small commercial kitchens, while the sliding doors facilitate quick access. The unit’s adjustable feet and NSF rating enhance operational efficiency, sanitation, and stability in institutions and restaurants. Compared to similar models, it offers a balanced combination of durable materials, practical features, and a straightforward design for reliable performance in moderate workload environments.
- Compact footprint for limited kitchen space
- NSF-rated stainless steel for sanitation compliance
- Enclosed storage with sliding doors for organization
- Adjustable bullet feet for stability on uneven surfaces
- Flat top surface supports diverse food prep needs
