The Winholt STCT-D-2484 Storage Cabinet Enclosed Base Table Flat Top Unit is a commercial work table designed for durable storage and functional workspace in foodservice facilities. Constructed with a 16-gauge stainless steel top, it provides a sturdy, corrosion-resistant surface ideal for prepared foods or equipment. Its enclosed base features four sliding doors for secure storage, accommodating organizational needs in kitchens, cafeterias, or catering operations. With dimensions of 84 inches wide, 24 inches deep, and 34 inches high, this unit supports steady workflow and efficient space utilization within various institutional or restaurant environments.
Winholt STCT-D-2484 Features
The Winholt Storage Cabinet with flat top is engineered for commercial foodservice environments, combining stainless steel durability with practical slide-door access. Its 84"W x 24"D surface offers ample workspace, while the enclosed base with sliding doors simplifies organization and sanitation. The unit’s 16-gauge stainless steel top withstands rigorous use and cleaning routines, supporting HACCP compliance and daily food prep tasks.
- 16-gauge stainless steel top for corrosion resistance
- Four sliding doors enable organized storage access
- Enclosed base design with adjustable bullet feet
- Dimensions suit mid-range kitchen workspace needs
- Simple, tool-free cleaning and maintenance
Ideal for commercial kitchens and prep stations requiring durable surfaces and organized storage, ensuring efficient workflows and sanitation compliance in foodservice operations.
What is a commercial storage cabinet with enclosure base?
A commercial storage cabinet with enclosure base is a data-driven steel unit designed for integrated foodservice environments. Constructed with 16-gauge stainless steel, it features a flat top surface suitable for food preparation or additional workspace. The sliding door configuration provides secure access for storing utensils, ingredients, or equipment, making it suitable for institutional kitchens, catering stations, or food prep areas. The Winholt STCT-D-2484 model is installed in back-of-house setups, supporting organizational efficiency and cleanliness for moderate daily workflows.
Top Storage Cabinets for Steady Foodservice Operations
This commercial storage cabinet features high-quality stainless steel construction and a compact footprint, ideal for small kitchens with consistent daily use. It supports organized storage, simplifies workflow management, and accommodates moderate storage demands within institutional or restaurant setups.
- Steady output environments — e.g., small prep kitchens
- Compact commercial spaces — e.g., regional kitchens
- Foodservice equipment — e.g., restaurant back-of-house
- Mid-range throughput — suitable for recurring daily activity
- Manual storage needs — efficient for lower-volume tasks
Winholt STCT-D-2484 Technical Specs
The Winholt Equipment STCT-D-2484 model features precise technical specifications tailored for commercial foodservice applications. It includes a 16 gauge stainless steel top, dimensions of 84" width, 24" depth, and 34" height, and a total weight of 210 lbs. The unit is designed for stability with stainless steel bullet feet adjustable by one inch. Its flat top surface, without backsplash, ensures easy cleaning and compatibility with various workspaces. Certified for NSF standards, it supports HACCP and sanitation requirements, ideal for institutions requiring durable, food-safe surfaces.
- Dimensions — 84"W x 24"D x 34"H, 210 lbs
- Construction — 16-gauge stainless steel for durability
- Feet — Stainless steel bullet feet, adjustable 1"
- Certification — NSF-rated, suitable for food safety compliance
- Surface — Flat top with rounded, roll-edged bullnose finish
- Ship details — Typically ships in 1 to 2 days, freight class 300
- Assembly — Tool-free disassembly for easy cleaning and maintenance
- Usage — Suitable for food prep, storage, and workspace organization
- Design — Enclosed base with sliding doors for secure storage
- Finish — Maintains sanitation standards, corrosion-resistant
Consult installation space for clearance to support airflow, ensure level placement, and accommodate foot height adjustments for optimal stability.
Why Choose Winholt Equipment Model STCT-D-2484?
The Winholt STCT-D-2484 distinguishes itself through its robust stainless steel construction and sliding door design, optimizing organizational efficiency in commercial kitchens. Its 84" width maximizes workspace while maintaining a compact footprint, supporting HACCP compliance and sanitation standards. The model’s reinforced build and precise dimensions make it suitable for medium-duty tasks in institutional or restaurant settings.
- Self-contained stainless steel design supports sanitation standards
- Wider surface maximizes food prep and storage area
- Attentive build quality enhances operational durability
- Enclosed storage with sliding doors simplifies organization
- Ideal for medium-duty workflows in commercial kitchens
