Winholt STCT-BD3084 84 Inch Storage Cabinet Enclosed with Sliding Doors Stainless Steel

The Winholt STCT-BD3084 Storage Cabinet Enclosed With Sliding Doors is a commercial-grade work table and cabinet base designed for organized storage in foodservice environments. Crafted by Winholt Equipment, this NSF-rated unit features a durable 16/304 stainless steel top and legs with clad bullet feet, ensuring longevity and resistance to daily kitchen operations. Its 84-inch width, 30-inch depth, and 34-inch height make it suitable for compact commercial spaces, supporting efficient workflow and optimal sanitation standards in institutional kitchens, small restaurants, and catering stations.

Top Winholt STCT-BD3084 Features

The Winholt STCT-BD3084 storage cabinet is built for commercial foodservice applications requiring robust materials and precise dimensions. Its stainless steel surfaces facilitate easy cleaning and meet NSF sanitation standards. The sliding doors promote quick access to stored items without obstruction, making it ideal for organized storage in moderate-use kitchens or prep stations. Its design supports HACCP workflows and durable daily use in busy foodservice environments.

• Stainless steel top and legs for corrosion resistance
• Enclosed with sliding doors for quick access and security
• Sized at 84"W x 30"D x 34"H for space efficiency
• No return design with 5" backsplash for spill containment
• Tool-free door operation supports easy maintenance

Suitable for storage of kitchen tools, supplies, or ingredients, the Winholt STCT-BD3084 is ideal for mid-volume commercial kitchens needing reliable, NSF-compliant storage solutions.

What is a commercial storage cabinet?

A commercial storage cabinet is a durable, NSF-certified enclosure designed for organized, hygienic storage of equipment and supplies in foodservice settings. The Winholt STCT-BD3084 model features a stainless steel construction, 84-inch width, and sliding doors optimized for small to medium-sized kitchens. Installed in prep stations, it provides secure storage with easy access, supporting daily workflows and sanitation requirements in institutional kitchens and catering environments.

Top storage cabinets for foodservice kitchens

Constructed for steady daily use, this cabinet offers reliable storage in compact commercial spaces with moderate throughput, supporting efficient food prep and organization in institutional kitchens and small restaurants.

• Steady daily workflows — ideal for small prep kitchens
• Suitable for compact commercial spaces
• Designed for foodservice teams — supports consistent storage needs
• Supports mid-range output — ideal for recurring demand
• Perfect for manual storage and access tasks

Winholt STCT-BD3084 Technical Specs

Designed for durability and compliance, the Winholt STCT-BD3084 features a stainless steel construction with a footprint of 84"W x 30"D x 34"H, weighing 205 lbs. It operates with a NSF certification, ensuring adherence to sanitation standards. The unit’s 16/304 stainless steel top and legs with clad bullet feet provide resistance to corrosion and facilitate cleaning in commercial kitchens. Its 5-inch backsplash helps contain spills, reducing the risk of cross-contamination. Shipping usually takes 1 to 2 days, with freight classification at 300. No electrical requirements are specified, supporting versatile installation in various foodservice environments.

• Dimensions: 84"W x 30"D x 34"H, 205 lbs
• Material: 16/304 stainless steel top & legs
• Certification: NSF-rated for culinary sanitation
• Spill containment: 5" backsplash with 90-degree up-turn
• Enclosure type: Sliding doors for quick access
• No electrical requirements, supports diverse layouts
• Easy to clean, low maintenance design
• Supports HACCP compliance in commercial kitchens
• Shipping typically 1 to 2 days, freight class 300

Why Choose Winholt Winholt STCT-BD3084?

The Winholt STCT-BD3084 stands out among storage cabinets with its NSF-rated stainless steel construction, robust design, and sliding door system, which optimize accessibility in small and medium kitchens. Its 84-inch width maximizes storage capacity while maintaining a compact footprint. Compared to similar models, this unit offers superior resistance to corrosion, simplified cleaning, and strict compliance with food safety standards, enhancing operational efficiency in commercial foodservice settings.

• Spacious 84"W footprint with stainless steel durability
• NSF-approved design supports sanitation compliance
• Sliding doors enable quick, hassle-free access
• No return required, minimizes cleaning dead zones
• Features clad bullet feet for stability and ease of leveling